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"What's the secret to brewing the best-tasting hot cocoa in town? Serving it in an orange mug, apparently. \nA new report, conducted by researchers at Polytechnic University of Valencia and Oxford University, concluded that orange-colored cups enhance the perception of its contents.\nThe study, which looked at 57 participants, served the same hot chocolate samples in four differently colored cups \u2014 white, red, cream and orange. The majority of the participants preferred the cocoa served in the orange and cream-colored mugs, Live Science reported.  \nSEE ALSO: Cellphone Addiction May Be Contagious, Study Finds\n\nIt's not the first report to look at how our senses influence our perception of taste. The Telegraph published a piece in 2008 that looked at the correlation between sound and the taste of food.   \nWatch the video, above, to learn more. You can read the full study here. \nHave you ever noticed a correlation between the color of your cups or plates and taste? \nImage courtesy of Flickr, pingsandneedles\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://mashable.com/2013/01/07/hot-chocolate-orange/>