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"Over the last few years, as the local artisanal food movement has gained steam, we've seen it all: craft beers, small-batch vodkas, artisanal sweet potato pie, from-scratch marshmallows, foraged teas, specialty currant farms. Just when we thought we'd seen everything, we found a Michigander who makes his own oils."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.metrotimes.com/detroit/how-small-house-farm-makes-small-batch-oil-the-old-fashioned-way/Content?oid=2332989>