<http://schema.org/description>
"At the tasting table, the Test Kitchen Professionals take turns introducing particular dishes before opening up for feedback from their colleagues&#8217; well-trained palates. Is the combination of spices right? What about the texture? Is it Southern? Is the preparation process doable for a busy mom on a weeknight? Would my aunt or friend or mother make it?Did you know? The staff tests about 3,000 recipes each year."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.southernliving.com/food/test-kitchen-southern-living/tasting>