<http://schema.org/recipeInstructions>
" Soak oats in buttermilk 20 minutes. In large bowl, whisk flour, baking powder, baking soda, pumpkin pie spice, and salt. Whisk egg, canola oil, and vanilla into oat mixture until just combined.  Heat 12-inch nonstick skillet on medium. Working in batches, pour batter by 1/4-cupfuls onto hot skillet. Cook until tops are bubbly and edges look dry. Turn; cook until undersides are golden.  Serve with walnuts, berries, and pureed raspberries. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/healthy/a34237/whole-grain-berry-pancakes/>