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"  Brussels sprouts don&amp;#039;t get nearly enough credit. Prepare them well, and these nutritionally-packed cruciferous veggies will become a dinnertime favorite. At about 10 calories each, Brussels sprouts are low in fat and sodium, high in dietary fiber and are cholesterol free. They&amp;#039;re also an excellent source of vitamin D and folic acid, and have three times more vitamin C than an orange! Best of all, these tiny buds have proven cancer-preventing powers. Here are three flavorful recipes to make incorporating Brussels sprouts into your diet easier (and tastier).   Brussels Sprouts Recipes:   1. Roasted Brussels Sprouts   2. Brussels Sprouts with Mustard Seeds   3. Cumin-Roasted Brussels Sprouts   "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/a4842/3-ways-brussels-sprouts-103616/>