<http://schema.org/recipeInstructions>
" Preheat oven to 425 degrees F. In large bowl, stir spinach, ricotta, Parmesan, and 1/4 teaspoon each salt and pepper. In 2-quart baking dish, layer half of marinara, noodles, mushrooms, ricotta mixture, tomatoes, zucchini, and mozzarella. Repeat. Cover with foil. (Can be refrigerated up to 1 day.) Bake, covered, 20 minutes (if refrigerated, bake 30 minutes). Remove foil and bake another 20 minutes or until bubbling."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a39617/3-cheese-lasagna-recipe-ghk0913/>