<http://schema.org/recipeInstructions>
" Cut 4 thick slices from center of tomato; chop ends. Preheat broiler if manufacturer directs. In 4-quart saucepan over medium-high heat, cook knackwurst until lightly browned. Add lentil soup, lettuce, chopped tomato, and 1 cup water; cook until soup is hot. Place tomato slices on small cookie sheet; top with Swiss cheese and sprinkle lightly with oregano. Broil tomato slices just until cheese melts. Spoon soup into 4 soup bowls; top each with a tomato slice; serve with spoon and knife."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a4641/tomato-topped-lentil-soup-575/>