<http://schema.org/recipeInstructions>
" Heat oven to 425\u00B0F. Coat a large baking sheet with cooking spray. In a large bowl, mix flours, oats, wheat germ, baking soda and salt. Whisk together buttermilk and honey. Add to flour mixture; stir to combine until soft dough forms. Turn dough out onto floured surface. Divide in half. Shape each half into a round loaf. Place loaves 3 in. apart onto prepared baking sheet; bake 10 minutes. Reduce temperature to 400\u00B0F. Continue baking 10 minutes longer or until bread sounds hollow when tapped. Let cool 15 minutes."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a10809/irish-brown-bread-recipe-122296/?click=recipe_sr>