<http://schema.org/recipeInstructions>
"Pour a layer of salt onto a small plate (preferably one just slightly larger than the top of your margarita glass). Slice off a small piece of lime and run the wet edge of the slice along half of the rim of your glass. Dip the top of the glass into the salt at a 45-degree angle and roll it from side to side to catch the salt. Add ice cubes to your glass and set it aside."^^<http://www.w3.org/2001/XMLSchema#string>
<http://cookieandkate.com/2012/fresh-margaritas/>