<http://schema.org/recipeInstructions>
" Sprinkle fresh thyme, salt, and pepper on chicken-breast halves; wrap with bacon to cover. Add to ovenproof skillet on medium-high. Cook 5 minutes, turning. Transfer to 400 degree F oven; roast 12 minutes or until no longer pink (165 degrees F). Transfer to plate; discard fat. Into same pan, stir balsamic vinegar. Serve over chicken."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a28605/bacon-wrapped-chicken-recipe-ghk0112/>