<http://schema.org/recipeInstructions>
" In a large non-stick skillet, heat oil. Add sausage and cooked until no longer pink.  Add onion and garlic and cook until soft. Heat a large pot of salted water to boiling.  Cook linguine to instructions on package.  Drain pasta and add to skillet. Add chicken broth, spinach, tomatoes and wine.  Cover and cook until spinach wilts, about 8 minutes.  Season with salt and pepper to taste. Place  pasta mixture in a bowl and toss with feta cheese and serve."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.redbookmag.com/food-recipes/recipes/a28102/pasta-with-sweet-ita-5842e46ed98c11dc86ea3a30576dd870/>