<http://schema.org/articleBody>
"March 7 Romaine Salad Active Time: 5 minutes Total Time: 5 minutes Serves 4 Recipe Ingredients 2 Tbsp olive oil 1 Tbsp red wine vinegar 1 tsp Dijon mustard Kosher salt and pepper 1 small cucumber, cut into cubes \u00BD small red onion, chopped 1 small head romaine lettuce, sliced \u00BD-in. thick Recipe Preparation 1. In a large bowl, whisk together the oil, vinegar, mustard, and \u00BC tsp each salt and pepper. 2. Add the cucumber and toss to coat. Toss with the lettuce. March 15 Mixed Green Salad Active Time: 5 minutes Total Time: 5 minutes Serves 4 Recipe Ingredient 2 Tbsp olive oil 1 Tbsp rice wine vinegar 1 tsp soy sauce 1/2 tsp toasted sesame oil (optional) Kosher salt and pepper 1 5-oz pkg mixed greens 2 scallions, thinly sliced Recipe Preparation 1. In a large bowl, whisk together the oil, vinegar, soy sauce, sesame oil and \u00BC tsp each salt and pepper. 2. Add the greens and scallions and toss to combine. Serve immediately. March 16 Grape Tomato Salad Active Time: 10 minutes Total Time: 10 minutes Serves 4 Recipe Ingredients 2 pints grape or cherry tomatoes, halved \u00BD small sweet onion, finely chopped 2 Tbsp olive oil Kosher salt and pepper 8 oz bocconcini (small balls of fresh mozzarella), quartered \u00BC cup fresh flat-leaf parsley, chopped (optional) Recipe Preparation 1. In a large bowl, toss together the tomatoes, onion, oil, and \u00BC tsp salt and pepper. 2. Add the bocconcini and parsley (if using) and toss to combine. March 20 Mixed Green Salad Active Time: 5 minutes Total Time: 5 minutes Serves 4 Recipe Ingredients 2 Tbsp olive oil 1 Tbsp white wine vinegar 1 tsp Dijon mustard Kosher salt and pepper 1 5-oz pkg mixed greens 2 scallions, thinly sliced Recipe Preparation 1. In a large bowl, whisk together the oil, vinegar, mustard, and \u00BC tsp each salt and pepper. 2. Add the greens and scallions and toss to combine. Serve immediately. Click here to go back to the March Month of Menus "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/a6155/march-2012-side-dish-recipes/>