<http://schema.org/description>
"A favorite of the rice-loving Venetians, the soup called  risi e bisi  (rice and peas) is so thick that its sometimes mistaken for risotto. Weve added diced ham and plenty of Parmesan to make a satisfying dinner."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a2987/risi-e-bisi-ham-parmesan-recipe-8010/?src=shelter_footer>