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" Whether Mediterranean food is your go-to cuisine or just an occasional treat, you&amp;#039;re likely familiar with hummus\u2014the versatile ground chickpea concoction that can be used as a protein-packed dip, a spread for sandwiches and wraps or as an everyday condiment. But with all of the brands to choose from at the supermarket, it&amp;#039;s hard to know which ones are worth dipping into. WD tasted seven varieties of popular hummus varieties to find out; here&amp;#039;s what our tasters had to say.        Tribe Classic Hummus Score: 4.26 out of 5 What WD had to say: Tribe was the clear favorite of our tasting panel. While the thick consistency got mixed reviews\u2014some prefer it thick; others thin and creamy\u2014one thing our reviewers agreed on was the great flavor. &amp;quot;Very strong chickpea flavor, I love it!&amp;quot; said one tester. Another raved: &amp;quot;Just a hint of garlic\u2014it was my favorite!&amp;quot;       Hannah Classic Hommus Score: 4.15 out of 5 What WD had to say: The texture and taste of this blend caught our panel&amp;#039;s attention. One reviewer said, &amp;quot;I would definitely buy this brand, it was the perfect balance of everything!&amp;quot; Another added that it had &amp;quot;a nice, hearty texture and good amount of graininess. I feel like this is a classic hummus taste.&amp;quot; Joseph&amp;#039;s Original Hommus  Score: 3.97 out of 5 What WD had to say: WD reviewers were torn on the grainy texture of this brand. Although creamy, a few said they wished it was smoother. However, its taste fared well overall. &amp;quot;It was very hearty and robust, without too much tahini flavor. Definitely tastes the closest to restaurant hummus,&amp;quot; said one tester.        Sabra Classic Hummus Score: 3.7 out of 5 What WD had to say: Our reviewers neither loved nor hated this brand. The consistency was smooth and creamy, but it lacked texture. Overall, testers thought the flavor was good, but very mild. As one reviewer said, &amp;quot;It&amp;#039;s very middle-of-the-road.&amp;quot; Another added: &amp;quot;I wouldn&amp;#039;t recommend this to real hummus fans, but it&amp;#039;s a safe pick if you don&amp;#039;t eat hummus a lot or you&amp;#039;re just looking for an extra dip to serve at a party.&amp;quot;       Cedar&amp;#039;s Organic Original Hummus Score: 3.1 out of 5 What WD had to say: An all-organic pick with a strong chickpea flavor, this brand was a mixed bag. While one reviewer thought it was, &amp;quot;too smooth and tangy,&amp;quot; another liked that it was less thick than the other brands. &amp;quot;It&amp;#039;s very flavorful with lemon and tahini, but not too strong. I like how smooth it is!&amp;quot;        Wildwood Probiotic Classic Hummus Score: 2.7 out of 5 What WD had to say: This brand may promise added probiotic cultures to &amp;quot;promote healthy digestion,&amp;quot; but it was not a hit with WD reviewers, who called the consistency &amp;quot;pasty&amp;quot; and &amp;quot;too thick.&amp;quot; Its taste was deemed &amp;quot;mild&amp;quot; and &amp;quot;a bit bland,&amp;quot; with a &amp;quot;strange aftertaste.&amp;quot;        Nasoya Super Hummus Classic Original Score: 1.85 out of 5 What WD had to say: Promising to deliver &amp;quot;twice the protein and half the fat of the leading hummus brands,&amp;quot; Super Hummus did not deliver on taste. Ranking the lowest by WD&amp;#039;s reviewers, the consistency was called &amp;quot;runny&amp;quot; and &amp;quot;like pancake batter.&amp;quot; One reviewer did, however, like the &amp;quot;nutty&amp;quot; taste.  "^^<http://www.w3.org/2001/XMLSchema#string>
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