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"Have you had it up to here with haphazardly shaped chunks of watermelon? Will you scream if you see another watermelon wedge with all that rind? Never fear: Relief is here.  Alex Wong over at Mama Say What?! has a different way of cutting watermelons that&amp;#039;s not only neat to eat, it&amp;#039;s completely kid- and party-friendly, too. Wong starts by cutting the melon in half crosswise, like most of us do, but then cuts the each half vertically into a grid. The result is a long stick of watermelon with just enough rind to act as a convenient holder.      Hmm, all of a sudden, we&amp;#039;re thinking about what kind of watermelon cocktails we can mix up. Can&amp;#039;t you just see a watermelon mojito garnished with a watermelon spear? We can!  Got any cool kitchen hacks to share? Tell us in the comments! And watch this spot for more excellent kitchen tricks, cooking shortcuts, and cool techniques. Find more great food content on Delish:   Search for the perfect recipe from our homepage Find out the latest food news Get a recipe book to save your favorite dishes Sign up for our free newsletters Check us out on Facebook, Pinterest, and Twitter  RELATED: 13 Boozy Sorbet Recipes That Will Make Your Summer 16 Brrrilliant Cold Chocolate Dessert Recipes 17 Glorious Ice Cream Cake Recipes That Your Summer Needs Immediately "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/food/news/a40229/kitchen-hacks-best-way-to-cut-watermelon/>