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"Many home cooks are leery of rhubarb. But there&amp;#039;s no need to be\u2014especially with this recipe, because all you have to do is cut it into pieces and simmer away with strawberries, sugar, apple juice, orange zest and a little vanilla extract at the "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a34570/rhubarb-compote-recipe-122916/>