<http://schema.org/articleBody>
"  Ever wonder what whiskey-industry insiders are drinking around the holidays? Us, too. Eat Like a Man&amp;#039;s 12 Days of Whiskey asks the craft&amp;#039;s most respected master distillers what bottles are on their holiday wish lists. It turns out that not even hard-boiled Scots are immune to the charms of a good American bourbon. Neal Corbett, Aberlour&amp;#039;s distillery manager, tells us he received a bottle of Woodford Reserve as a gift from his wife one Christmas when she was looking for something a little different from his go-to Scotch. Ever since, he&amp;#039;s held a soft spot for the stuff. Now, drinking bourbon has become something of a holiday tradition in the Corbett household. &amp;quot;I like Woodford because it&amp;#039;s an easy-drinking, sophisticated bourbon without overpowering wood notes,&amp;quot; Corbett says. &amp;quot;I enjoy the sweet honey and caramel notes with the undertone of toasted coconut and vanilla. Ever since that Christmas, drinking Woodford brings back fond memories of family gatherings and special times, when I would offer my guests a dram with a difference from across the pond.&amp;quot; Woodford Reserve, $38.99; Astor Wines &amp;amp;amp; Spirits  Next up: Woodford Reserve&amp;#039;s Chris Morris names his bottle of choice. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.esquire.com/food-drink/drinks/a17195/12-days-of-whiskey-day-2-woodford-reserve-14825627/?src=rss>