<http://schema.org/recipeInstructions>
" Preheat oven to 350 degrees F. Cut garlic bread into 3/4-inch cubes (3 cups); place in jelly-roll pan. Bake croutons 7 to 10 minutes or until golden. Cool slightly. Meanwhile, in large salad bowl, toss dressing with romaine salad mix. Add shrimp, Parmesan, and croutons; toss well. Serve with lemon wedges."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a3549/caesar-salad-garlic-shrimp/>