Ingredients for making Vegan Mexican Quinoa Bake: corn kernels, fire-roasted diced tomatoes, spices, black beans, quinoa, avocado and fresh lime juice.
The image shows an assortment of ingredients arranged on a marble surface, including corn, black beans, salsa, avocado, spices, corn, and quinoa.
The image shows an assortment of ingredients arranged on a marble surface, including corn, black beans, salsa, avocado, spices, corn, and quinoa.