HERE IS WHAT YOU NEED: - 1 1/2 pounds (about) cherry tomatoes (I used multicoloured ones)3 - 4 garlic cloves (large), smashed4 tablespoons of extra virgin olive oilflaky sea saltfreshly ground pepper1 ball (250 g) fresh buffalo mozzarellarustic bread, slicedsea saltfreshly ground black pepper (if using)
The image shows a white plate with a variety of food items, including tomatoes, mozzarella, and basil leaves, arranged on a white surface.
The image shows a white plate with a variety of food items, including tomatoes, mozzarella, and basil leaves, arranged on a white surface.