This baked vegan cheesecake with cherries and chocolate crust is a delicious refreshing light cake with a wonderfully creamy filling and juicy topping. Freshly chilled from the fridge, it's a perfect dessert for warm summer days. This cake is easy to make and dairy-free.
A delectable cheesecake, adorned with a vibrant red topping and crowned with a cherry, is presented on a white plate, with a slice already removed. Surrounding the cake are an array of fresh cherries, and a pink cloth is casually draped in the background. In the top left corner, the word "MAGIC" is inscribed in black.
A delectable cheesecake, adorned with a vibrant red topping and crowned with a cherry, is presented on a white plate, with a slice already removed. Surrounding the cake are an array of fresh cherries, and a pink cloth is casually draped in the background. In the top left corner, the word "MAGIC" is inscribed in black.