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by Andrew W. Morrison, Lisa Ahier (?):
The Sobo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road (Paperback) (?)
, in Engels, Ballantine Books, Vereinigte Staaten von Amerika, Sagteband, Nuwe
New. New- We ship from multiple locations. We ship Daily. Prompt customer service. 5-2
Data uit 2016-10-19 00:21h
ISBN (alternatiewe skryfwyses): 0-449-01585-8, 978-0-449-01585-8
Ahier, Lisa; Morrison, Andrew (?):
The Sobo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road (?)
9780449015858 (?) of 0449015858
, in Engels, Appetite by Random House, Sagteband, Gebruik
Gestuur koste aan: USA
Appetite by Random House. PAPERBACK. 0449015858 *LIKE NEW* Ships Same Day or Next! . Fine.
Data uit 2016-10-19 00:21h
ISBN (alternatiewe skryfwyses): 0-449-01585-8, 978-0-449-01585-8
Ahier, Lisa, Morrison, Andrew (?):
The Sobo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road (?)
9780449015858 (?) of 0449015858
, in Engels, Appetite by Random House, Gebruik
Gratis gestuur nach: USA
Appetite by Random House. Used - Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!
Data uit 2016-10-19 00:21h
ISBN (alternatiewe skryfwyses): 0-449-01585-8, 978-0-449-01585-8
Ahier, Lisa; Morrison, Andrew (?):
The Sobo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road (?)
9780449015858 (?) of 0449015858
, in Engels, Appetite by Random House, Sagteband, Nuwe
Gestuur koste aan: USA
Appetite by Random House. PAPERBACK. 0449015858 Special order direct from the distributor . New.
Data uit 2016-10-19 00:21h
ISBN (alternatiewe skryfwyses): 0-449-01585-8, 978-0-449-01585-8
Andrew Morrison, Lisa Ahier (?):
The Sobo Cookbook, Recipes from the Tofino Restaurant at the End of the Canadian Road (2014) (?)
9780449015858 (?) of 0449015858
, in Engels, Random House Usa Inc, Sagteband, Nuwe
Sobo (Sophisticated Bohemian) started out in 2003 as a purple food truck in the parking lot behind a surf shop, way before food trucks were cool. Despite its remoteness, it attracted rave reviews from food media across North America, with the likes ofSaveur magazine calling it: "perhaps the most exciting lunch stand in North America". The back of the staff's t-shirts read: "Quite possibly the second best thing you can do in a parking lot"--and that same fun, authentic West Coast vibe weaves thro... Sobo (Sophisticated Bohemian) started out in 2003 as a purple food truck in the parking lot behind a surf shop, way before food trucks were cool. Despite its remoteness, it attracted rave reviews from food media across North America, with the likes ofSaveur magazine calling it: "perhaps the most exciting lunch stand in North America". The back of the staff's t-shirts read: "Quite possibly the second best thing you can do in a parking lot"--and that same fun, authentic West Coast vibe weaves throughout the stories and recipes in this book. Sobo has since become a destination restaurant, having outgrown its food truck beginnings, with visitors making the pilgrimage to the west coast of Vancouver Island just to taste chef Lisa Ahier's cooking--which is, to use Tofino slang, simply "killer". The restaurant's menu focuses on locally-sourced, seasonally-inspired ingredients from family-owned producers. The dishes are shaped by Lisa's Tex Mex and Southwestern culinary roots, and her experience gained across several US states, including her stint as executive chef of Cibolo Creek Ranch in Texas. The Sobo Cookbook includes over 100 of the restaurant's all-time favourite recipes--recipes that have fed surfers, hungry locals, curious visitors and die-hard foodies alike.Taal: Engels;Afmetingen: 23x249x210 mm;Gewicht: 1,02 kg;Verschijningsdatum: mei 2014;Druk: 1;ISBN10: 0449015858;ISBN13: 9780449015858; Engelstalig | Paperback | 2014
Data uit 2016-10-19 00:21h
ISBN (alternatiewe skryfwyses): 0-449-01585-8, 978-0-449-01585-8
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