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Food Packaging and Preservation: Theory and Practice (?)
, in Engels, Elsevier Science Ltd, Gebruik
Ex-library, so some stamps and wear, but in good overall condition.
ISBN (alternatiewe skryfwyses): 0-85334-413-2, 978-0-85334-413-1
Food Packaging and Preservation: Theory and Practice (1986) (?)
9780853344131 (?) of 0853344132
, in Engels, Elsevier Science Pub Co, hardeband, Gebruik
plus gestuur, Verandgebiet: DOM
Data uit 2017-01-14 17:03h
ISBN (alternatiewe skryfwyses): 0-85334-413-2, 978-0-85334-413-1
Food Packaging and Preservation: Theory and Practice (?)
9780853344131 (?) of 0853344132
, in Engels, Elsevier Science Ltd, Gebruik
Gratis gestuur nach: USA
Elsevier Science Ltd. Used - Very Good. Former Library book. Great condition for a used book! Minimal wear. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy!
Data uit 2017-01-14 17:03h
ISBN (alternatiewe skryfwyses): 0-85334-413-2, 978-0-85334-413-1
Food Packaging and Preservation: Theory and Practice (?)
9780853344131 (?) of 0853344132
, in Engels, Elsevier Science Ltd, Gebruik
Gestuur koste aan: USA
Elsevier Science Ltd. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support the African Children's Educational Trust (A-CET). Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Through our work with A-CET we have helped give hundreds of young people in Africa the vital chance to get an education. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
Data uit 2017-01-14 17:03h
ISBN (alternatiewe skryfwyses): 0-85334-413-2, 978-0-85334-413-1
Food Packaging and Preservation: Theory and Practice (1986) (?)
9780853344131 (?) of 0853344132
, in Engels, 415 bladsye, Elsevier Science Ltd, hardeband, Gebruik
Usually ships in 1-2 business days
This book is an updating of Food Packaging and Preservation, Theory and Practice published in 1986 by Elsevier Applied Science. Since that date, many things have changed in the world. Hence the name given to the first IFTEC meeting held at the Hague (NL), November 15-18, 1992 Food Technology for a Changing World. Is the world changing for better or worse and what can food technology improve? The keynote lecture of the IFTEC meeting dealt with hunger and the challenge it represents to food science and technology. In the preface to the 1986 book it was suggested that food packaging could solve some of the problems of crop preservation in countries where starvation is prevalent. However, such thoughts did not solve any problems. The famine is still spreading in Africa. The unbalanced north-south situation evoked in the 1986 preface has not improved. The international market of foods and agricultural products is constantly changing and food packaging scientists can only explore new ways to help cope with this. Some of these ideas are approached in this book, particularly in chapters 9, 10 and 12. Hardcover, Label: Elsevier Science Ltd, Elsevier Science Ltd, Produktgruppe: Book, Publiziert: 1986-10, Studio: Elsevier Science Ltd, Verkaufsrang: 12487504
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Data uit 2017-01-14 17:03h
ISBN (alternatiewe skryfwyses): 0-85334-413-2, 978-0-85334-413-1
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