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Biochemical Engineering and Biotechnology (2015) (?)
9780444633774 (?) of 0444633774
, in Engels, Elsevier Science, Nuwe, EBook
Extensive application of bioprocesses has generated an expansion in biotechnological knowledge, generated by the application of biochemical engineering to biotechnology. Microorganisms produce alcohols and acetone that are used in industrial processes. The knowledge related to industrial microbiology has been revolutionized by the ability of genetically engineered cells to make many new products. Genetic engineering and gene mounting has been developed to enhance industrial fermentation. Ultimat... Extensive application of bioprocesses has generated an expansion in biotechnological knowledge, generated by the application of biochemical engineering to biotechnology. Microorganisms produce alcohols and acetone that are used in industrial processes. The knowledge related to industrial microbiology has been revolutionized by the ability of genetically engineered cells to make many new products. Genetic engineering and gene mounting has been developed to enhance industrial fermentation. Ultimately, these bioprocesses have become a new way of developing commercial products. Biochemical Engineering and Biotechnology demonstrates the application of biological sciences in engineering with theoretical and practical aspects to enhance understanding of knowledge in this field. The book adopts a practical approach, showing related case studies with original research data. It is an ideal text book for college and university courses, which guides students through the lectures in a clear and well-illustrated manner. Demonstrates the application of biological sciences in engineering with theoretical and practical aspects. Unique practical approach, using case studies, detailed experiments, original research data and problems and possible solutions. Gives detailed experiments with simple design equations and the required calculations. Productinformatie:Taal: Engels;Oorspronkelijke titel: Biochemical Engineering and Biotechnology;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 0444633774;ISBN13: 9780444633774;Product breedte: 191 mm;Product hoogte: 59 mm;Product lengte: 235 mm; Engels | Ebook | 2015
Kategorie: School en studie, Techniek en technologie, Chemie & biochemie
Data uit 2016-06-11 05:48h
ISBN (alternatiewe skryfwyses): 0-444-63377-4, 978-0-444-63377-4
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