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Back to te Future: Te Official Hill Valley Cookbook: Over Sixty-Five Classic Hill Valley Recipes From te Past, Present, and Future! (HC) (Cookbook) (Robicelli, Allison & Robicelli, Matt)
Travel through time and experience te gastronomic history of Hill Valley with this colorful cookbook inspired by te Back to te Future trilogy. Hill Valley may have changed a lot over te years, but te idyllic town of te beloved Back to te Future movies is a treat to visit in any time period. Divided into five chapters, this quirky cookbook explores te complicated history of Hill Valley through te best possible medium: food. Start your culinary journey in good ol' 1985 with some delicious American comfort food, then travel back to 1955 for some classic diner cuisine. Jump to te far future of 2015 and nosh on some dehydrated pizza. Things might get a little greasy in Biff’s alternative, dystopian 1985, but te hardy frontier food of 1885 will keep you going through shoot-outs, train robberies, and whatever else te Wild West has to throw at you. Featuring full-color photography, alternative ingredient suggestions, and helpful notes from some of your favorite characters (Hi, Doc!), this time-hopping, genre-defying cookbook is te perfect gift for foodies, home cooks, and Back to te Future fans of all ages!
Udgivet af Insight Editions
Allison & Robicelli Robicelli
Sankt Peders Stræde 18
Telefon: 33 11 85 38
Skriv til os: fantask@fantask.dk
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