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When Hubby Was In Taiwan - My Rainbow...
My Rainbow... Food When Hubby Was In Taiwan
It is not a good day to speak about food, yea... But I can't hold these pictures any longer in my folder. I have to share it out....
It was hubby's last trip while he was serving the previous company in Kuantan. His good bye trip. He went there to introduce his successor to the acquaintance there.
While he was there, they went to a seafood restaurant by the sea in Taipei. It's basically seafood, so hubby felt at ease a little bit. Hubby lovesss sea creatures. Fish, squids and especially prawns are his interest.
With one of his colleague
Crabs and crabs and crabs....
They requested the prawns to be simply boiled..
The sashimi. Salmon, tuna, etc. Look at the garnish. Sooo pretty. We wouldn't find it in Umbai, Malacca, right?
Red snapper. Steamed with simple soy sauce.
The front view of the shop.
The crab soup. Hubby said it was yummy...
Alive sea creatures in the aquarium
Crabs and lobsters and big prawns.....
This is the star of the day. The oouniek in Japanese. Or, the sea urchins in English. Malay calls it 'landak laut'.
They will cut the sea urchins to eat the roe. It is an exotic delicacies. Eaten raw usually.
Look at the size of the roe. It is definitely yummy. The sea urchins' roe is very expensive in Malaysia. We could however easily find it in Sabah, but with a smaller size than in the picture.
I have one experience eating the sea urchins' roe. Maybe I would share it later in another entry.
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18 September 2014 10:45 PG
Seri Kandi Di Tanah Jauhar berkata...
menjejes dah ailio ni.. tak bleh nampak seafood.... huhuhu..
18 September 2014 12:02 PTG
kat Umbai takda lobster kan kak? ekekekeke
18 September 2014 12:28 PTG
Do you think we can find this in M'sia. Kakak never come-across..
18 September 2014 1:33 PTG
Tengok pada menu.. sedap2 belaka.. makan dengan nasi panas.. eemm.. dapnya..
18 September 2014 1:45 PTG
Syok nyer bekerja sambil melawat negara org
18 September 2014 3:26 PTG
fuh kakkkkk..teliur tauuuu...dah le lieya puase arinie...mmg dugaan yg hebat tauuu hahaahah...dlm2 food yg akak tunjuk lieya bekenan ngan sashimi jek kak...lieya ni hantu sahshimi salmon..... kalo pi sushi king tula lieya order kak...org tgk pelik sbb suke mkn salmon mentah ..tapi lieya leh makan sekor kot hahaahahhaahah
tu seronok gi tempat org kan kak...merase kite menu2 masakan dieorg...
18 September 2014 3:50 PTG
Hi Aziela, I have always loved seafood, and looking thru all the pics here, I can see hubby lives to eat, not eat to live.
That crab soup looks absolutely delicious. Can practically get it's peppery scent. And the red snapper in soy sauce...the clams, habis cherita! After makan susa nak jalan, tali pinggang longgar dua lobang, ha ha ha.
Believe it or not, I used to keep sambal belachan in a very small bottle when I travel to Japan, as sushi not on my food list, so add the sambal, boleh jalan, ha ha.
Have a fun weekend, simpan satu lagu dalam hati.
18 September 2014 11:28 PTG
Waaa... Uni tu saya takut nak makan sebelum ni sbb kalau tak fresh rasanya agak disaster.. Aritu dpt rasa, manis dan sangat sedapppp
19 September 2014 10:49 PG
Boleh tahan fresh seafood dia. Seafood ni kalau fresh, memang terbaik rasanya.
19 September 2014 5:24 PTG
meriah dgn makanan....camne ek agaknya rasa landak laut tu...bentuk mcm rambutan
21 September 2014 12:22 PTG
segala mak nenek seafood ada kak
25 September 2014 2:33 PTG
@Nurzakiah Hanum Macam best jer kan...
2 Oktober 2014 3:28 PTG
@Seri Kandi Tanah Jauhar Landak laut tu yang sedap tu kak...
2 Oktober 2014 3:28 PTG
@Sukma Haron Indeed, kak...
2 Oktober 2014 3:28 PTG
@Daddy Ziyyad Dik...kalau nak tu ada, tapi kena import la..hahahaha.
2 Oktober 2014 3:29 PTG
@Kakzakie Oh yes, kakak. If you go to Sabah, it could be found easily there...
2 Oktober 2014 3:29 PTG
@aizamia3 Makan dengan nasi lemak pun sedap, Ai...hehehe
2 Oktober 2014 3:30 PTG
@idzwa kamaruddin akak selaluuuu jeles dengan dia tau.. Nak ikoootttt...uwaaaa!
2 Oktober 2014 3:30 PTG
@lieyalatif dik, seriyes la kita boleh geng bab selera makan. Bab kuantiti makan, dah tentu akak champion lagi...hahahaha.
2 Oktober 2014 3:31 PTG
@Shane Hahahaha....he loves to explore the food. Hey, seriously? Sambal belacan to Japan? And no dogs barking at you at the airport?
2 Oktober 2014 3:32 PTG
@Rai Ourkizuna Sedap kan Raiiii. Akak teringin giler nak pegi Hokkaido, makan uni. Mesti sedapnya....
2 Oktober 2014 3:32 PTG
2 Oktober 2014 3:33 PTG
@NzA Kak, kadang2 sushi king ada stok. Cuba tanya next time pergi...
2 Oktober 2014 3:34 PTG
@elly nadyra Ha...macam memanggil2 jer kan. Elly, lagi merah dari Senibong kan...hehehehe
2 Oktober 2014 3:34 PTG
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