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3 Promo on 3 SEPTEMBER 2015
4 4 SEPTEMBER 2015 VARIOUS
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10 10 SEPTEMBER 2015 Bruid van die Maand Hanneke vd Merwe Fotograaf: Adele Joubert Nicole Mouton: Fotograaf: Adele Joubert 2015 Deur die Wingerdblare Marius Labuschagne Kunswerk vanuit wingerd tot in die bo el Seker die bekendste term as dit by versnitwyne kom is die Bordeaux-styl versnit wat toentertyd in Bordeaux, Frankryk begin is. Die kombinasie van cabernet sauvignon, cabernet franc, merlot, pe t verdot en malbec. Dit is die wynmaker se besluit hoeveel van wa er in die bo el beland en nie noodwendig al die kul vars saam nie. Met ander woorde, 'n versnit is die kuns ge deel van wynmaak nadat goeie wingerd- en wynkunde die kern van die gehalte is. En in sommige gevalle oorheers die wynterrein ook wanneer al die druiwe van die verskillende kul vars uit dieselfde terrein kom. Tradisionele etes, Ontbyt - R50 (tot 11:00) 7 Maart 11 April 2 Mei 6 Junie 4 Julie 1 Augustus 5 September 3 Oktober 7 November 5 Desember Top wynpresteerder in Michelangelo Toekennings: 1 DUBBELGOUD en 3 GOUD. Dubbelgoud: Sauvignon Blanc Goud: The Legend 2012; Pinotage Reserve 2013; Cabernet Sauvignon Reserve Veritas Toekennings: 1 DUBBELGOUD en 1 GOUD. Dubbelgoud: Pinotage Reserve Goud: Cape Blend Reserve Absa Top 10 Pinotage-wenner: Pinotage Reserve 'n Puik voorbeeld is die Mitre's Edge Sholto Mitre's Edge se wingerde is langs die wynpad daar in die Simonsberg-wyk tussen Paarl en Stellenbosch. Dit is 'n versnit van 39% cabernet sauvignon, 26% merlot, 17% cabernet franc, 9% malbec en 9% pe t verdot. Die wyn is by die onlangse Novare SA Terroir Wyntoekennings deur die paneel gekeur as die Nasionale Wenner van Top Rooi Versnit.Die Mitre's Edge Sholto 2012 het hope vol fynproewersgeure, jou palet kan nie ophou werk nie want na elke slukkie ontdek jy nog iets. Die wynspan se krea ewe kuns ge deel het baie goed geslaag om die regte versnit aanmekaar te sit na seker vele rondspeel in die kelder. Cabernet sauvignon se eienskappe soos soet bessies, swartbessie, ment en kruie, asook framboos, staan duidelik uit en Merlot se geure is ook daar, veral amandel en kaneel. Dan is daar ook nog sweempies van vye en broccoli. Amper te veel geure om hierdie wyn se piese smaakkarakter noukeurig uit te wys. Maar met kosmaak is daar feitlik geen twyfel nie, biefstuk oorheers loshande as ek moet kies, veral met peper en kruie. En natuurlik ook vleisbredies vol peper en kruie. Goed, mens moet kaasgeregte nie vergeet nie. Wynmaker Lola Nicholls het hierdie wyn aan haar pa opgedra en haar passie was altyd om top gehalte Bordeaux-styl versnit aanmekaar te sit en die Mitre's Edge Sholto 2012 was haar eerste en uiters suksesvolle poging. Die noord-oos hellings en clovelly grond daar in hul terrein werk veral goed vir cabernet sauvignon en merlot. Klink 'n glasie op die natuur en die mens se samesyn om ons smulpape gelukkig te maak.
11 Lunch with the Foulkes on Heritage Day at Nederburg Cape Town foodies Oscar and Andrea Foulkes, the dynamic duo behind Dish Food & Social, will be celebra ng over a decade of fabulous fare, on September 24 at The Red Table eatery at Nederburg. In true South African style, they'll be dishing up their absolute favourite gourmet braai dishes. Featuring a blend of cultural influences, their sumptuous spread will also include a boontjiesop revved up with chorizo. There will be a fish and prawn biryani with green salad, pork belly on ginger sweet potato mash and for the decadent finalé, chocolate fondant with a peanut bu er centre. Nederburg's collec on of new-genera on gourmet wines, aptly called the Heritage Heroes, will be available to savour with the meal. A delicious discovery, they look and taste very modern but honour their heritage in name and spirit. Each one of the five wines is individually named to commemorate a leading Nederburg personality. Lunch on Heritage Day will be served from 12:00. To book a table, or seats, at R325* per person excluding wines, please contact The Red Table on or A deposit of R150 per person is required to secure a booking. Vegetarians and those with special dietary needs can be accommodated by prior arrangement. Children under 13 are also catered for, at R85 per head. While at Nederburg, make a turn at the Old Cellar Museum to discover Nederburg's special heritage. And stop by the Visitors' Centre (open from 10:00 to 16:00), to purchase your own collec on of Nederburg's Heritage Heroes wines. A special promo on will run throughout September (Heritage Month), offering free delivery anywhere in South Africa when purchasing 12 bo les of wine, or mul ples thereof, from the Heritage Heroes range. A cellar tour will be offered at 10:30. To book, contact Sune e Rust of Nederburg on or on * Excludes service charge LIFESTYLE 11 SEPTEMBER 2015
13 Showcase 13 SEPTEMBER 2015 Contact Charney for rates on or ng.co.za FREE
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