Colcannon
{{Infobox food
| name             = Colcannon
| image            = Colcannon (5532418361).jpg
| image_size       = 250px
| caption          = A bowl of colcannon
| alternate_name   = 
| country          = [[Ireland]]
| region           = 
| creator          = 
| course           = Batang pemakai tauka lauk
| type             = 
| served           = Hot
| main_ingredient  = Kentang anchur, kubis
| variations       = 
| calories         = 
| other            = 
}}
'''Colcannon''' ({{Irish place name|cál ceannann|white-headed cabbage}}) iya nya pemakai asal menua Ireland digaga ari kentang tumbuk enggau [[kubis]]. Iya nyadi pemakai ti tebilang maya [[Hari Sante Patrick]]<ref>{{Cite web |last=Tribune |first=Beth Dooley Special to the Star |title=4 recipes for a traditional St. Patrick's Day meal, and it's not corned beef |url=https://www.startribune.com/4-recipes-for-a-traditional-st-patricks-day-meal-and-theres-no-corned-beef-in-sight/600350691/ |access-date=2024-05-22 |website=Star Tribune |archive-date=22 May 2024 |archive-url=https://web.archive.org/web/20240522124236/https://www.startribune.com/4-recipes-for-a-traditional-st-patricks-day-meal-and-theres-no-corned-beef-in-sight/600350691/ |url-status=live }}</ref> enggau Hari Pengerami [[St. Brigid]].<ref>{{Cite news |title=If you really want to celebrate Brigid, eat colcannon on Wednesday and then make your cross |url=https://www.irishtimes.com/opinion/2024/01/28/if-you-really-want-to-celebrate-brigid-eat-colcannon-on-wednesday-and-then-make-your-cross/ |access-date=2024-05-22 |newspaper=The Irish Times |language=en |archive-date=22 May 2024 |archive-url=https://web.archive.org/web/20240522124235/https://www.irishtimes.com/opinion/2024/01/28/if-you-really-want-to-celebrate-brigid-eat-colcannon-on-wednesday-and-then-make-your-cross/ |url-status=live }}</ref>

==Penerang==
Colcannon tu pemadu suah digaga ngena empat bengkah aja utai: [[kentang]], [[mentiga]], [[tusu]] enggau [[kubis]]. Raban sejarah Ireland Patrick Weston Joyce meri definisyen iya nya "kentang ti ditumbuk enggau mentega enggau asi, enggau kubis ti dicincang enggau herba periuk".<ref name=cook>{{Cite book |last=Andrews |first=Colman |title=The Country Cooking of Ireland |date=21 December 2012 |publisher=Chronicle Books |isbn=9781452124056 |url=https://books.google.com/books?id=nKBdBblqiX0C&pg=PA219 |access-date=31 August 2019}}</ref> Iya tau ngundan ramu bukai baka scallions (bawang putih), daun bawang, laverbread, bawang enggau chives. Bisi sekeda resipi nganti kubis enggau kale.<ref name=mimi>{{Cite book |last=Sheraton |first=Mimi |title=1,000 Foods To Eat Before You Die: A Food Lover's Life List |date=13 January 2015 |publisher=Workman Publishing Company |isbn=9780761183068 |url=https://books.google.com/books?id=1f-lAwAAQBAJ&pg=PA45 |access-date=31 August 2019}}</ref> Mayuh macham variasyen pelilih menua ba pemakai ruji tu.<ref>{{Cite web |url=http://www.bordbia.ie/aboutfood/recipes/potatoes/pages/colcannan.aspx |title=Recipe from An Bord Bia (Irish food board) |access-date=2011-05-12 |archive-url=https://web.archive.org/web/20140219151629/http://www.bordbia.ie/aboutfood/recipes/potatoes/pages/colcannan.aspx |archive-date=2014-02-19 |url-status=dead }}</ref> Nya pemakai ti murah sereta ulih diempa sepemanjai taun.<ref>{{Cite book|last=Irwin |first=Florence |title=The Cookin' Woman: Irish Country Recipes |publisher=Blackstaff |year=1986 |isbn=0-85640-373-3}}</ref><ref name=oxford>{{Cite book |last=Friedland |first=Susan R. |title=Vegetables: Proceedings of the Oxford Symposium on Food and Cooking 2008 |year=2009 |publisher=Oxford Symposium |isbn=9781903018668 |url=https://books.google.com/books?id=sV5tBQAAQBAJ&pg=PT118 |access-date=31 August 2019 |archive-date=28 August 2023 |archive-url=https://web.archive.org/web/20230828113400/https://books.google.com/books?id=sV5tBQAAQBAJ&pg=PT118 |url-status=live }}</ref> Iya suah diempa enggau ham rebus, babi garam tauka bakon Ireland. Nyadi lauk iya manah enggau corned beef enggau kubis.<ref name=cook />

Colcannon tu sebaka enggau [[Champ (food)|Champ]], lauk ti digaga ngena scallions, mentega enggau asi ti tradisional diberi ngagai peri benung diengkah ba kaki pun kayu Hawthorn dalam sudu.<ref name="mimi" />
== Asal nama ==
Asal penatai leka jaku tu enda terang. Suku kata keterubah "col" nyangka datai ari leka jaku Ireland "cál," ti mai reti kubis. Leka jaku kedua dipelaba datai ari leka jaku "ceann-fhionn," ti mai reti pala burak (iya nya "pala burak kubis"). Guna tu mega bisi ditemu dalam nama Irish ke coot, burung bepala putih ti dikelala enggau nama "cearc cheannan" tauka "manuk bepala putih.". 

Dalam jaku Welsh, nama sup daun bawang iya nya cawl cennin, siti rambai jaku ti begulaika cawl ti mai reti “sup”, “kuah” tauka “gruel”, lebuh iya ukai referens ngagai tipikal rebus dagin enggau sayur Welsh ti diberi nama enggau penuh “cawl Cymreig”. , enggau “cennin,” jaku rama ari “cenhinen,” reti iya “bawang putih”.<ref>{{Cite book|last=Evans |first=H. Meurig |title=Y Geiriadur Mawr |publisher=Gwasg Gomer |year=1980}}</ref>

== Penyanding ==
Colcannon () iya nya pemakai asal menua Ireland digaga ari kentang tumbuk enggau kubis. Iya nyadi pemakai ti tebilang maya Hari Sante Patrick enggau Hari Pengerami St. Brigid.

Penerang
Colcannon tu pemadu suah digaga ngena empat bengkah aja utai: kentang, mentiga, tusu enggau kubis. Raban sejarah Ireland Patrick Weston Joyce meri definisyen iya nya "kentang ti ditumbuk enggau mentega enggau asi, enggau kubis ti dicincang enggau herba periuk". Iya tau ngundan ramu bukai baka scallions (bawang putih), daun bawang, laverbread, bawang enggau chives. Bisi sekeda resipi nganti kubis enggau kale. Mayuh macham variasyen pelilih menua ba pemakai ruji tu. Nya pemakai ti murah sereta ulih diempa sepemanjai taun. Iya suah diempa enggau ham rebus, babi garam tauka bakon Ireland. Nyadi lauk iya manah enggau corned beef enggau kubis.

Colcannon tu sebaka enggau Champ, lauk ti digaga ngena scallions, mentega enggau asi ti tradisional diberi ngagai peri benung diengkah ba kaki pun kayu Hawthorn dalam sudu.
 Asal nama 
Asal penatai leka jaku tu enda terang. Suku kata keterubah "col" nyangka datai ari leka jaku Ireland "cál," ti mai reti kubis. Leka jaku kedua dipelaba datai ari leka jaku "ceann-fhionn," ti mai reti pala burak (iya nya "pala burak kubis"). Guna tu mega bisi ditemu dalam nama Irish ke coot, burung bepala putih ti dikelala enggau nama "cearc cheannan" tauka "manuk bepala putih.". 

Dalam jaku Welsh, nama sup daun bawang iya nya cawl cennin, siti rambai jaku ti begulaika cawl ti mai reti “sup”, “kuah” tauka “gruel”, lebuh iya ukai referens ngagai tipikal rebus dagin enggau sayur Welsh ti diberi nama enggau penuh “cawl Cymreig”. , enggau “cennin,” jaku rama ari “cenhinen,” reti iya “bawang putih”.

 Penyanding