Soto padang
{{Infobox food
| name = ''Soto padang''
| image = Soto Padang 1.JPG
| image_size = 265px
| caption = Semangkuk ''soto padang''
| alternate_name = 
| country = [[Indonesia]]
| region = [[Sumatera Barat]]
| national_cuisine = 
| creator = [[Minangkabau]]
| course = Batang pemakai
| type   = [[Sup]]
| served = Angat
| main_ingredient = Manuk, dagin, sup
| variations =
| calories =
| other =
}}

'''Soto padang''' nya sebansa soto ti enda ngena santan, ke suah iya ngundan dagin chapi, bawang, [[kentang]], enggau mi bihun burak.<ref name="Margi">{{cite web
| title = A tasty bite of Indonesia
| url = http://www.nationmultimedia.com/travel/A-tasty-bite-of-Indonesia-30246416.html
| first = Raditya | last = Margi
| publisher = [[The Nation]]
| date = October 29, 2014
| access-date = October 12, 2017
| others = @ Copyright 2017 by The Nation
}}</ref> Soto tu iya nya pemakai khas kulinari ti datai ari [[Sumatera Barat]], [[Indonesia]].<ref name="Margi"/><ref>{{cite web
| title = The Harmony Restaurant celebrates Indonesian cuisine with 'Selera Nusantara' event
| url = http://www.thejakartapost.com/life/2017/05/07/the-harmony-restaurant-celebrates-indonesian-cuisine-with-selera-nusantara-event.html
| publisher = [[The Jakarta Post]]
| date = May 7, 2017
| access-date = October 12, 2017
| others = © 2017 PT. Niskala Media Tenggara
}}</ref><ref name="Von Holzen"/>

== Chara nyumai ==
Dagin ke dikena ngaga soto tau direbus lalu dibelah,<ref name="Von Holzen" /> tau mega diguring sampai garing.<ref name="Margi" /> Kentang nya direbus, udah nya dibumbui lalu digaga nyadi bol mit lalu digoreng.<ref name="Von Holzen" /> Mangkuk disediaka enggau bihun beras, dagin enggau kentang diengkah ba dalam, lalu telu rebus tau ditambah sebedau kuah disalin.<ref name="Von Holzen" /> Saderi ti udah diiris  enggau bawang guring selalu iya ditambah nyadika perengka iyas.<ref name="Von Holzen" />

Ba [[Padang (nengeri)|Nengeri Padang]], soto tu suah dibantai maya makai pagi, lalu kekadang disempulang enggau ''teh talua'' (teh telu bekrim).<ref name="Von Holzen">{{cite book
| title = A New Approach to Indonesian Cooking
| first = Heinz | last = Von Holzen
| url = https://books.google.com/books?id=pRuiBQAAQBAJ&q=soto+padang+west+sumatra&pg=PA96
| page = 96-97
| publisher = Marshall Cavendish International Asia Pte Ltd
| year = 2014
| location = Singapore
| isbn = 9789814634953
}}</ref>

== Peda mega ==

* [[Pemakai Indonesia]]
* [[Soto]]
* [[Pemakai Minang]]

== Penyanding ==
{{Commonscat}}
{{reflist}}

[[Kategori:Pemakai Indonesia]]
[[Kategori:Pemakai Padang]]
Soto padang nya sebansa soto ti enda ngena santan, ke suah iya ngundan dagin chapi, bawang, kentang, enggau mi bihun burak. Soto tu iya nya pemakai khas kulinari ti datai ari Sumatera Barat, Indonesia.

 Chara nyumai 
Dagin ke dikena ngaga soto tau direbus lalu dibelah, tau mega diguring sampai garing. Kentang nya direbus, udah nya dibumbui lalu digaga nyadi bol mit lalu digoreng. Mangkuk disediaka enggau bihun beras, dagin enggau kentang diengkah ba dalam, lalu telu rebus tau ditambah sebedau kuah disalin. Saderi ti udah diiris  enggau bawang guring selalu iya ditambah nyadika perengka iyas.

Ba Nengeri Padang, soto tu suah dibantai maya makai pagi, lalu kekadang disempulang enggau teh talua (teh telu bekrim).

 Peda mega 

 Pemakai Indonesia
 Soto
 Pemakai Minang

 Penyanding 

Kategori:Pemakai Indonesia
Kategori:Pemakai Padang