I am interested in fishes that are used in japanese sushi
I am interested in fishes that are used in japanese sushi
user
Ah yes, Japanese sushi includes many types of fish. Here are a few interesting facts about them:

1. Some of the most commonly used fish for sushi are Pacific Ocean species such as Atlantic mackerel (Mackerel roman. s. maurus) and Atlantic halibutun (Halibut roman. s. tetradactylum),
	2. These fish are chosen for sushi because they are fast-growing species that reach maturity in a relatively short time. They are also abundant and can be found year-round in marine markets.

Do you have a preference for a specific type of fish used in sushi or would you like more information about the general topic of facts about these particular fishes?
assistant