I like to cook. I own a Mexican restaurant. I manage the menu for a restaurant. My mom died 3 years ago.  My mom taught me how to cook. I am not very crafty. I have a chocolate Labrador dog. My dog's name is Daisy.
I am in the Navy. I listen to folk music.  I spent time in foster care. I like to whittle and carve objects. I just made a bear for a friend's child. I am not an expert cook. I like Mexican food. I don't like cilantro. I don't like meat in my burritos. I used to be a vegetarian. I wish I'd never started eating meat again. I'm against factory farming.
Why did you start eating meat again? My doctor said I wasn't getting enough vitamins from my current vegetarian diet so I unfortunately had to start eating meat again. I'm trying to eat only free-ranged meats though. It's really hard to learn how to cook meat again after all of these years. Maybe you have some good recipes you'd like to share?  Of course I could, but I think it would be good to start out showing you the best way to cook certain meats first. Are there any meats that you still want to stay away from? Hmm.. I think I'd like to avoid eating beef, but I'm interested in learning about how to cook chicken and fish! Do you serve chicken and fish at your restaurant? Of course, those are some of our highest selling items. People really love our fish tacos. If you want you could come in during some of the slow hours and we can show you how to make some quick delicious items with chicken and/or fish Oh my gosh that would be great! When are the slow hours for your restaurant? I feel like every time I visit, the place is packed! I take it business must be going well? It really is, thanks for asking. Running a restaurant is hard, but we are lucky to have so many loyal patrons. Mondays and Tuesdays between 2-4 are pretty slow, but if that doesn't work I am sure we can find some time during the weekend to help you out I think Monday should be good. I'm really excited to learn since I Oh sorry I think my connection might have cut you off. What are you excited about again? Sorry about that! I'm just excited to learn how to cook Mexican food since I've never made it before! You've been making it since you were a kid, right? You must be an expert by now! I have, learnt everything from my mom. It's been three years since her passing, but she lives on through all the recipes we make in the restaurant  I'm sure she'd be proud of all of the good food you guys are making there. I have to admit I'm a little jealous. My mom passed before she was able to teach me all of her recipes. She used to make the best Italian food.