I do not like sports. I work in an office. I just turned 30. I love vegetables.  I ride my bike in the park near my house. I'm getting a stand so I can pedal my bike inside. I've done work on my house. I want to get a dog. I'm putting a doggie door in the door leading to the backyard. I have multiple nephews.
I do not like sports. I am a vet. I love animals. I ride a bike. I just turned 30. I will become a vegan. I have eaten unhealthily. I had a Shelty dog as a child. My Shelty lived to be 12. I have 3 shih tzus and 2 tabbies.
I've been looking into more recipes that don't rely on texture so much. You mean more purees and soups, roasted veggies and potatoes? Somewhat. I love crispy firm foods like potatoes and roasted vegetables. I don't like recipes where they try to make a vegetable into something else like riced cauliflower. It just gets mushy and does not have the texture of rice.  But I thought that's what you're currently looking for, foods without a lot of structure? No I was looking just to add more vegetables in general but sometimes the vegan recipes just have weird texture. Nothing wrong with the structure. Do you have any recommendations for some easy vegan recipes that you've liked? I'm just learning about vegan recipes so I'm keeping it simply.  I did find a good mac & cheese that uses softened cashews, cauliflower and nutritional yeast for the cheese sauce.  It wasn't bad.  I think I'd make it again.  I need more protein though but a little scared of tofu and tempeh.  Any suggestions on how to make it taste better? That sounds really interesting! I may have to try that because I already have all of the ingredients. Cashews are really good at making non-dairy milk as well. I was never a big fan of tofu until I had fried tofu at a restaurant. Maybe try air-frying it if you want to avoid the extra oil? It would be good with your favorite vegetables and sauce as a stir fry. I never thought of air frying tofu.  I'll have to try that thanks!  You know what I miss the most?  Bacon.  I've heard theres a recipe where you do something to mushrooms and they taste just like bacon.  Have you tried that one? I've also seen some of those recipes online but I've never tried it before. I think bacon is the sole reason I could never fully be vegan! You should try it and tell me how it is I will.  So what are you making for dinner tonight?   I have some leftovers from yesterday but I'm thinking of throwing everything together to make some pasta. I just bought some noodles made from chickpeas and it has some additional protein. Have you tried anything similar? I've had the lentil pasta which is delicious.  I top it with pesto and fresh vegetables.  You would probably enjoy that recipe.  You want me to send you the recipe?