I am vegetarian. I like eating fruit. I love pineapple. I like to make fruit salad. I tried to grow pineapple. I am male. I like to smile. I don't like keeping friends. I have a horse. I hate breaking wind in public. I like to be my own boss. I would like to work from home someday. My father sided with the North in the civil war. My favorite vegetables are gourds. I feed my horse leftover vegetable cuttings. I work for someone else. I do not work from home.
I am female. I have a lot of friends. I like everyone. I don't like breaking wind in public. I work from home.  I am my own boss. I like eating fruit. I like to eat pineapples. I like pineapple juice.  I like to garden. I am growing vegetables. I plant my seeds in cardboard egg cartons when starting my garden. I sell vegetables. I love the smell of alfalfa hay. I would like to go to Hawaii.
I think the fruit salad I made today is my best one yet! What did you put in it? I put pineapple, oranges, grapes, cherry's, apples, pomegranate seeds and strawberry's. That sound so yummy! Have you ever used kiwi in a fruit salad? No I have not used kiwi in a fruit salad. Do you use that in your fruit salad? I have a few times. It adds a different flavor and lovely green note. Yellow kiwis are also very good in fruit salad as they are a little sweeter than the green variety. That sounds like it would be good in fruit salad. I have never seen yellow kiwi. Where do you fine them? Once in a while you can find them at Walmart or Kroger. They aren't a steady item.  Okay, I will have to look for them next time I go to Walmart. What else do you out in your fruit salad? I have added mini marshmallows a couple of times. Usually when I take the dish to a gathering. Some people like that extra sugary taste. I prefer mine plain like it is so I can taste the individual fruits. The marshmallows sound like a good touch and something different for a gathering. But I am like you, I like mine kind of plain also. It's like coleslaw. I prefer not to have too much dressing. I enjoy the taste and the crunch of the cabbage.