In the context of Still Life - Balsam Apples and Vegetables, explore the Vegetables depicted of the Description.
From left to right, the vegetables depicted in the painting are as follows,Far left - Okra (Abelmoschus esculentus)
2nd from left - Blue-green cabbage (Brassica oleracea var. capitata)
3rd from left - Savoy cabbage (Brassica oleracea var. sabauda)
4th from left - Hubbard squash (Cucurbita maxima)
5th from left - Eggplant (Solanum melongena)
6th from left - Balsam apple (Momordica charantia)
7th from left - Tomato (Solanum lycopersicum)
8th from left (farthest right) - Purple-red cabbage (Brassica oleracea var. capitata f. rubra)
Cucurbita maxima Tomato Okra Balsam apple Eggplant Savoy cabbage Blue-green cabbage Hubbard squash Purple-red cabbage