question: The COVID 19 pandemic led to lockdown and restrictions on anthropogenic activities not only in India but all over the world. This provided an opportunity to study positive effects on environment and subsequent impact on terrestrial ecosystems such as urban, peri-urban, forest and agriculture. A variety of studies presented so far mainly include improved air quality index, water quality, reduced pollutants etc. The present study focused on few novel parameters from both polar and geostationary satellites that are not studied in context to India, and also attempts deriving/quantifying benefits rather than merely indicating qualitative improvements. Due to lack of anthropogenic activities during complete lockdown-1 (21 days from 25 March 2020) in India nighttime cooling of land surface temperature (LST) of the order of 2 to 6 K was observed. Amongst 10 major cities, Bhopal showed highest nighttime cooling. The cooling effect in LST was evident in 80% of industrial units distinctly indicating cooling trend. Vegetation fires were analyzed in 10 fire-prone states of India. Compared to past fouryear average number of occurrences, only 45% fire occurrences occurred during lockdown, indicating strong effect of lockdown. The study also revealed that, there is increase in gross primary production in forest ecosystem to the tune of maximum 38%, during this period. Though delay in rabi crop harvest date by 1 to 2 weeks in majority of north Indian states was observed rise in rabi crop productivity of the order of maximum 34% was observed which is attributed to favorable environmental conditions for net carbon uptake. About 18% reduction in volumetric agricultural water demand was estimated in Indo-Gangetic region, parts of Gujarat and Rajasthan. Apart from controlling the spread of the disease, the lockdown restrictions were thus also able to show positive effects on the environment and ecosystem which might influence to rethink on strategies for sustainable development.