I don't really like meatloaf, what about you/
Meatloaf is a dish of ground meat mixed with other ingredients and formed into a loaf shape and it is my favorite food.
What kind of other ingredients?
 lamb, pork, veal, venison, poultry and seafood are also used i like the seafood one it is delicious
Cool, how long does it take to make usually?
, various techniques aim to keep the dish moist by either covering it with sauce or wrapping it, using moisture-enhancing ingredients in the mixture, or filling it with meats, cheese, or other vegetables.
History.
Meatloaf of minced meat was mentioned in the Roman cookery collection "Apicius" as early as the 5th century. Meatloaf is a traditional German, Scandinavian and Belgian dish, and it is a cousin to the Dutch meatball. American meatloaf has its origins in scrapple, a mixture of ground pork and
Meatloaf
Meatloaf is a dish of ground meat that has been mixed with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a flat pan or created by cooking it in a loaf pan. It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry and seafood are also used.
The cooked loaf can be sliced like a loaf of bread to make individual portions. Because the dish can become dry