Tacos are probably one of my favorite foods - I love how versatile they can be.  Do you like tacos?
Mexican street food
Mexican street food, called antojitos (literally "little cravings"), is prepared by street vendors and at small traditional markets in Mexico. Street foods include tacos, tamales, gorditas, quesadillas, empalmes, tostadas, chalupa, elote, tlayudas, cemita, pambazo, empanada, nachos, chilaquiles, fajita and tortas, as well as fresh fruit, vegetables, beverages and soups such as menudo, pozole and pancita. Most are available in the morning and the evening, as mid-afternoon is
would be serving. These dishes often included meat and avocado or could be a side for a stew at a ritualistic meeting. Today's tortillas are thinner and often larger in diameter than Maya tortillas. Today you can see the use of tortillas in almost every aspect of dining including tacos, burritos, quesadillas, chips, soups, and even crepes.
Tamales: Crafted from masa, or corn dough and a mix of meat and vegetables, tamales were one of the world's first convenience foods because of their ease of