I love pizza, but the only topping I use is cheese.  I'm ready to live on the wild side!
I am not a fan of pizza though. What are the other varieties that we have? 
It was mainly eaten by Italian emigrants but after WW2 Allied troops enjoyed it with OTHER food.
I see. Maybe i can try it sometime. Do you have a good recipe to give to me?
History of pizza
The history of pizza begins in antiquity, when various ancient cultures produced basic flatbreads with several toppings.
A precursor of pizza was probably the focaccia, a flat bread known to the Romans as , to which toppings were then added. Modern pizza developed in Naples when tomato was added to the focaccia in the late 18th century.
The word "pizza" was first documented in 997 A.D. in Gaeta and successively in different parts of Central and Southern Italy. Pizza was mainly eaten in Italy and
moment in 2010 was my birthday present, a shih tzu puppy (named Kutya). And, of course, I have very bright and cheerful memories of my performances at the European Championships and the first Youth Olympic Games. New Year's Eve for us is a family holiday, and we always celebrate at home. Since we all love pizza, and my mom makes it very tasty, we help her prepare it along with other food for the New Year — all kinds of salads, meat dishes, side dishes.