How do you like to make your pancakes? With or without milk? And or water? I prefer milk.
With milk definitely!!
Adding sweet stuff to them makes them so much better! Kind of like a crepe!
Kinda creepy actually. You are into milky white things?
can also be used.
When potato is used as a major portion of the batter, the result is a "potato pancake". Commercially prepared pancake mixes are available in some countries. When buttermilk is used in place of or in addition to milk, the pancake develops a tart flavor and becomes known as a buttermilk pancake, which is common in Scotland and the US. Buckwheat flour can be used in a pancake batter, making for a type of buckwheat pancake, a category that includes Blini, Kaletez, Ploye
or ""Of puff pastrie""; sometimes the titles are written as goals, like ""To make ginger bread"". The recipes are given without lists of ingredients, and mainly without quantities. Thus, the pancake recipe calls for "two or three Eggs" mixed with "a pretty quantity of fair running water", with the comment "There be some which mix Pancakes with new Milk or Cream, but that makes them tough, cloying, and not so crisp, pleasant and savory as running