I love to cook. So do many other people since the practice originated around 2m years ago!
What is your specialty? 
I like to grill food over an open fire.
Do you ever cook more exotic meat? We had kangaroo steaks tonight.
Kangaroo meat
Kangaroo meat is mostly produced in Australia from wild animals and in 2010 was exported to over 55 countries worldwide.
Production.
Currently most kangaroo meat is sourced from wild animals as a byproduct of population control programmes. Both the meat and the hides are sold. Although most species of macropod are protected from non-Aboriginal hunting by law, a small number of the large-sized species which exist in high numbers can be hunted by commercial hunters. This policy has been criticised by some animal rights activists
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