I really love to cook.  I love to cook for crowds.
I'm a fellow amateur chef.  It's cathartic.  What's your favorite dish to cook?
At this point I am into grilling, preparing food over an open flame.
Any particular ingredients?  Or you're just ready to grill everything in sight?  I love grilling fish.
I'm into dry rubs or marinated meat
Like spare ribs?  I love smoking things, too.  I used to do an annual pig roast with my family every summer.
Pig roast
A pig roast or hog roast is an event or gathering which involves the barbecuing of a whole pig. Pig roasts in the Deep South of the United States are often referred to as a pig pickin', although roasts are also a common occurrence in the Philippines, Puerto Rico and Cuba as well as the US state of Hawaii (a luau). Roasts are also sometimes organised in other states. A pig roast is a traditional meal in the Balkan states of Serbia and Montenegro, often prepared for celebration
fish, grilled desserts.
Rainford has a philosophy when it comes to the barbecue: "It's pretty simple. Just start with the freshest ingredients you can find and then you've got two choices: long slow cooking over low indirect heat, or red hot and smokin' for fast grilling. If you cook low and slow then you can use all sorts of rubs and smoking agents to infuse the food with a depth of flavour you just can’t get out of an oven. As for high heat grilling,