I just had some spicy Thai food. Are you familiar with using spice?
Yes I am familiar with using spices to season foods that I cook. I have only tried Thai food once though.
It was really good. I think I really like spicy food now.
I'm not as tolerant to spicy foods (weak against them) so I stay away from spicy entrees like curry usually.
Do some cultures enjoy spice more than others?
Based on the foods I've eaten I would say some Asian countries seem to like hot spicy food. But at the same time Indian cuisine and others are still evolving.
Maybe Ill try Indian food for my next spice fix.
Indian cuisine
Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hindu, cultural choices and traditions. The cuisine is also influenced by centuries of Islamic rule, particularly the Mughal rule. Samosas and pilafs can be regarded
was good. Faces east. Always the optimistic light. Nothing ever really ends."
- The Habanero Reel: "On a lighter note, I think quite a few people know that I'm keen on spicy food, particularly those who have visited our website. I use a lot of chilli peppers when I cook at home and the generally accepted number 10 strength killer is the habanero – in the Caribbean a close relative of this is the Scotch Bonnet, which I also refer to in this song. 'The