I know it seems super generic to say, but pizza is pretty much my favorite food. Mainly because of all the different toppings I can choose from, like vegetables or meat like sausage or pepperoni.
Where did pizza originate?
As far as I know, pizza started out when ancient cultures took flatbread and then added toppings. Not quite like our pizza but close.
What country was home to the first modern pizza?
A lot of early concepts for pizza were similar, but the country that finally added tomatoes to the equation was Naples a few hundred years ago.
Is that why Italy is often associated with the food?
Italian cuisine
Italian cuisine is food typical of Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity.
Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and
, Canadian bacon, hamburger, Italian sausage, jalapeños, mozzarella, mushrooms, black olives, pepperoni, and red onions. In regards to the flavor, Hoffman said in 1996 that "Bambolino's is surprisingly tasty pizza. I was expecting a lesser quality because Bambolino's is pretty much a fast-food hamburger joint that just happens to sell pizza. The dough has a sweet pastry flavor. The sauce is mild, and the cheese is the real deal. Bambolino's also heaps on the toppings. My Double Big