chef is a trained professional cook who is proficient in all aspects of food preparation
oh yea they are very important to us as a race since we need good food
There are different terms that use the word "chef" in their titles, and deal with specific areas of food preparation, such as the "sous-chef
oh ok yea ive heard of those, what else do you know?
kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, 
thanks for the info, id like to hear anything else you have
Chef
A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term "chef de cuisine" (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef.
There are different terms that use the word "chef" in their titles, and deal with specific areas of food preparation, such as the "
, or both.
- Meal preparation – the process of planning meals.
Essence of food preparation.
- Chef – a person who cooks professionally for other people. Although over time the term has come to describe any person who cooks for a living, traditionally it refers to a highly skilled professional who is proficient in all aspects of food preparation.
- Cooking – act of preparing food for eating. It encompasses a vast range of methods, tools and combinations of ingredients to improve the flavour or digestibility of