How do you feel about pizza? I love it topped with tons of vegetables, sometimes without cheese. 
Ive actually been really into anchovies pizza recently
I haven't had anchovies in such a long time. They add a nice flavor! I read somewhere that there are actually 144 species of anchovies! 
when it comes to fish there is always so many species it seems, pepperoni is also one of my favorites toppings but anchovies give a very meaty and salty flavor that i like
called pizzettas.
The term "pizza" was first recorded in the 10th century in a Latin manuscript from the Southern Italian town of Gaeta in Lazio, on the border with Campania. Modern pizza was invented in Naples, and the dish and its variants have since become popular in many countries. It has become one of the most popular foods in the world and a common fast food item in Europe and North America, available at pizzerias (restaurants specializing in pizza), restaurants offering Mediterranean cuisine, and via pizza delivery
It eventually reached North America in a slightly altered form, with thicker crust and a rectangular shape.
Traditional Sicilian pizza is often thick crusted and rectangular, but also round and similar to the Neapolitan pizza. It is often topped with onions, anchovies, tomatoes, herbs and strong cheese such as caciocavallo and toma. Other versions do not include cheese. 
The Sicilian methods of making pizza are linked to local culture and country traditions, so there are differences in preparing pizza even among the Sicilian regions of Palermo, Catania