I love nachos especially with cheese!
yum!! so delicious. Where did nachos ever come from?
Nachos originated in the city of Piedras Negras, Coahuila, Mexico, just over the border from Eagle Pass, Texas. In 1943, the wives of U.S. soldiers stationed at Fort Duncan in Eagle Pass were in Piedras Negras on a shopping trip for the day and arrived at the Victory Club restaurant after it had closed for the day. The "maître d'hôtel", Ignacio "Nacho" Anaya, created a new snack for them with what little he had available in the kitchen: tortillas and cheese. Anaya cut the
various meats and a layer of shredded cheese or nacho cheese, topped with habanero hot sauce. 
Other variations include barbecue nachos (in which cheese is replaced with barbecue sauce) and poutine nachos (in which cheddar cheese is replaced with cheese curds and gravy). Although those variations use nontraditional ingredients, these versions are still classified as nachos.
Traditional nachos consist of the tortilla chips topped with cheese and jalapenos, as done by Anaya who created "nachos". The modern form of nachos has several possible ingredients with