I grew up on Chicago and so miss deep dish pizza.  
God, I grew up in Michigan and in High school we would make the drive to Chi town for some pizza. What was your favorite topping?
Chicago-style pizza
Chicago-style pizza is pizza prepared according to several different styles developed in Chicago. The most famous is deep-dish pizza. The pan in which it is baked gives the pizza its characteristically high edge which provides ample space for large amounts of cheese and a chunky tomato sauce. Chicago-style pizza may be prepared in deep-dish style and as a stuffed pizza.
Deep-dish pizza.
According to Tim Samuelson, Chicago's official cultural historian, there is not enough documentation
nine years old and grew up in Dearborn, Michigan, where he worked in his family's pizzeria. He and his father made the sauce recipe that is used in the Marco's Pizza locations.
In 2002, restaurant industry luminary Jack Butorac was asked to analyze three restaurant concepts as potential growth opportunities, including Marco's Pizza. He took a long drive through Ohio and stopped at five Marco's Pizza stores in different cities along his route. What he found was a revelation for an expert at packaging concepts: different