French cuisine usually consits of cooking and practices from France. It is amazing.
French cooking and cuisine is among the best in the world! They have great desserts too.
Yes that is true. In the 14th century Guillaum Tirel was going off and making medievel French recipes.
Do you know much about the French Revolution? I bet the food was glorious on that day
Why yes my little politician. The Revolution overthrew the monarchy and established a republic. It was very violent and resulted in Napoleon doing some crazy stuff.
Do you think that it played an influence in the forthcoming Bolshevik Revolution a century later?
Probably. They were both inspired by liberal and radical ideas. The revolution profoundly altered modern history and lowered monarchies.
Sometimes those with power must be removed form their positions to benefit the greater good
Problem of evil
The problem of evil is the question of how to reconcile the existence of evil with an omnipotent, omnibenevolent, and omniscient God (see theism). An argument from evil claims that because evil exists, either God does not exist or does not have all three of those properties. Attempts to show the contrary have traditionally been discussed under the heading of theodicy. Besides philosophy of religion, the problem of evil is also important to the field of theology and ethics.
The problem of evil is often
French cuisine
French cuisine consists of the cooking traditions and practices from France.
French cuisine developed throughout the centuries influenced by the many surrounding cultures of Spain, Italy, Switzerland, Germany and Belgium, in addition to its own food traditions on the long western coast lines of the Atlantic, the Channel and of course inland. In the 14th century Guillaume Tirel, a court chef known as "Taillevent", wrote "Le Viandier", one of the earliest recipe collections of medieval France. In the 17th century,