I love Chicago style pizza.  Otherwise known as deep-dish pizza.
I like it okay, but I prefer New York style pizza.
New York Pizza is very good too.  Very different with the large thin slices and hand tossed
Yes, I really like large slices and thin crust. 
I really like that you can fold it in half to eat, but it still has a little crunch on the edge.
Exactly. Talking about it makes me really want pizza now lol
I really enjoy crunchy foods.  I love Cinneman Toast Crunch because it has that snap to it
I miss Cinneman Toast Crunch! It was so good.
French Toast Crunch
French Toast Crunch is a breakfast cereal launched in 1995 naturally flavored to taste like French toast, by the General Mills company. The cereal pieces originally looked like mini slices of French toast, but General Mills changed the cereal to a style similar in appearance to Cinnamon Toast Crunch; a thin, wavy square sprinkled with cinnamon and sugar flavoring.
In 2006, General Mills discontinued French Toast Crunch in the United States. Popular demand led General Mills to reintroduce the product on December 5, 2014.
, as opposed to a deep dish Chicago-style pizza or the thin but leavened New York-style pizza. The crust of a St. Louis pizza is somewhat crisp and cannot be folded easily so the pizza is typically cut into three- or four-inch squares or rectangles instead of the pie-like wedges typical of many pizza styles. This may be done as the square shape can support the toppings better than wedge slices. Some local restaurants make their pizzas rectangular rather than round. St. Louis pizza is cut into