I do love myself some french fries, or sometimes called finger chips or french fried potatoes. How about you?
French fries are one of my favorite foods, but oddly french fries in France are disgusting.
That is pretty funny actually. I like to have them served hot and crispy. Generally for lunch or dinner. Once they get cold they're pretty nasty.
Same with me. The french fries they have here in France are the opposite; very soggy and not usually hot.
In America we usually serve them salted and with ketchup. Have you ever had poutine?
Kind of, but I am very picky about the gravy on it. I do like the fries and cheese curds part though.
Poutine
Poutine (; ) is a dish that includes french fries and cheese curds topped with a brown gravy. It originated in the Canadian province of Quebec and emerged in the late 1950s in the Centre-du-Québec area. It has long been associated with Quebec cuisine. For many years, it was perceived negatively and mocked, and even used by some to stigmatize Quebec society. Poutine later became celebrated as a symbol of Québécois cultural pride. Its rise in prominence led to its popularity outside the province, especially in
French fries
French fries, or simply fries (North American English), chips (British and Commonwealth English), finger chips (Indian English) or french-fried potatoes, are "batonnet" or "allumette"-cut deep-fried potatoes.
French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of diners, fast food restaurants, pubs, and bars. They are usually salted and