Hi there.  I love steak.  Do you like steak?
Steak is the best especially if it is cooked right
Do you prefer your steak grilled, or pan fried?
we actually cut ours into strips we have a tabletop korean grill and we grill it with pork belly and veggies, it is most excellent that way
That sounds absolutely delicious.  I have read that pork belly is very popular in Chinese and Korean cuisine. 
it is, the belly is what bacon is made out of, tabletop grilling is a great social event as well everyone grills their own meats and has conversation
Do you do that grilling outdoors, or do you have a grill in your kitchen?
no it is a smokeless grill that sits on the kirchen table in the middle so everyone can grill together
Regional variations of barbecue
Barbecue varies by the type of meat, sauce, rub, or other flavorings used, the point in barbecuing at which they are added, the role smoke plays, the equipment and fuel used, cooking temperature, and cooking time.
The meat may be ground, for hamburgers, or processed into sausage or kebabs. The meat may be marinated or rubbed with spices before cooking, basted with a sauce or oil before, during or after cooking, or any combination of these.
Africa
as the pork is grilled instead of fried. The meat is seasoned, brined or marinated and cooked on a grill. After cooking, the meat is placed on a kaiser roll or hamburger bun and topped with condiments.
See also.
- Cuisine of the Midwestern United States
- Pork tenderloin
- Wiener Schnitzel
- Milanesa
- Chicken Fried Steak
- List of American sandwiches
- List of sandwiches
- List of pork dishes