Hamburgers are so delicious! It's a sandwich consisting of ground meat between bread or a bun!
That sounds like something I would like!  How do you cook it?
You have a few choices, fried, barbecued, or flame broiled!
Oh wow!  And then what?  Do you put anything on it?
There are countless toppings! Cheese, lettuce, bacon, onion, ketchup, and so many more
I'm drooling!  Is this something that you could get in a restaurant?
diners, and specialty and high-end restaurants (where burgers may sell for several times the cost of a fast-food burger, but may be one of the cheaper options on the menu). There are many international and regional variations of the hamburger.
Etymology and terminology.
The term "hamburger" originally derives from Hamburg, Germany's second-largest city. In German, "Burg" means "castle", "fortified settlement" or "fortified refuge" and is a widespread component of place
Hamburger
A hamburger (short: burger) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mayonnaise, mustard, relish, or "special sauce"; and are frequently placed on sesame seed buns. A hamburger topped with cheese is