I love to eat juicy steaks. Medium rare with A1 steak sauce please!
Steak is so good, love any cut of meat like steak
I like T-Bones and New York Strips. When I have money to burn I go for filet mignon.
Any steak cut is great imo, love the juicy meat
I could never be a vegetarian. Beef is just too good. They are really missing out.
Steak
A steak () is a meat generally sliced across the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak cut from the plate, the flank steak cut from the abdominal muscles, and the silverfinger steak cut from the loin and includes three rib bones. In a larger sense, fish steaks, ground meat steaks, pork steak, and many more varieties of steak are known.
Steak is usually grilled, but can be pan
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Today, managed by David Grosenheider (president, consumer division), The Kansas City Steak Company distributes meat products to restaurants across the United States and delivers packaged gourmet products nationwide.
Products.
Kansas City Steak Company uses Midwestern corn-fed beef to create and sell Filet Mignon, Kansas City strips, top sirloin, T-bones, Porterhouse and ribeye steaks, beef roasts and Steakburgers. The company's offerings include their Private Stock line of USDA Prime beef and American Style