I love pigs and bacon.
Do you love eating the pig or the farming aspect such as raising and breeding them?
I love both aspects. I believe they are cool creatures with a good purpose of food for mankind.
They are farmed primarily to be eaten - I'm not sure I could do that - BUT I LOVE BACON!!
I do  love a good pork tenderloin as well that has been marinated.
Pork tenderloin
The pork tenderloin, also called pork fillet or Gentleman's Cut, is a long thin cut of pork. 
As with all quadrupeds, the tenderloin refers to the psoas major muscle along the central spine portion, ventral to the lumbar vertebrae. This is the most tender part of the animal, because these muscles are used for posture, rather than locomotion.
Products and uses.
In some countries, such as the US and The Netherlands ('varkenshaas'), pork tenderloin can be bought
Pig farming
Pig farming is the raising and breeding of domestic pigs as livestock, and is a branch of animal husbandry. Pigs are farmed principally for food (e.g. pork, bacon, gammon) or sometimes skinned.
Pigs are amenable to many different styles of farming: intensive commercial units, commercial free range enterprises, or extensive farming (being allowed to wander around a village, town or city, or tethered in a simple shelter or kept in a pen outside the owner's house). Historically, farm pigs