I love Vietnamese food, especially how everything has it's own distinctive flavor which reflects one of the ingredients. 
I have never tried Vietnamese food but it sounds good from what you just described. Could you tell me more details about the ingredients?
It depends a lot on what you're eating, but some of the common ones are rice, soy sauce, and fish sauce which they call nước mắm
Is it usually spicy ? i am assuming it would be similar to like Chinese food, is that accurate to say?
mint, long coriander, Saigon cinnamon, bird's eye chili, lime, and Thai basil leaves. Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food is considered one of the healthiest cuisines worldwide. Due to the Chinese domination of Vietnam, Vietnamese cuisine is heavily influenced by traditional Chinese medicine.
Philosophical importance
keep floating down the river but the ocean never comes / Since the operation I heard you're breathing just for one / Now everything is imaginary, especially what you love / You left another message said it's done / It's done."
- "Little One" by Madison Greene (1998)brA song which violinist Erin Beck wrote about her regret over having an abortion. It is featured as a hidden track on the band's 1998 album "White Stone Gathering".
- "Little Ones" by Phil Keaggy