One of my favorite cuisines is Indian cuisine. My aunt taught me how to prepare many dishes.
I love to eat Indian Cuisine!
What is your favorite dish?
I love a number of curry dishes.
My favorite is a vegetable thali, which has a number of element, e.g. rice, hal, roti, a vegetable curry and pickles. Yum!
I love the large range of spices, herbs, and veggies Indian food uses.
Yes, me too. I would eat Indian food every day, it's just so flavorful and varied. Do you have an Indian restaurant near you?
Indian cuisine
Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hindu, cultural choices and traditions. The cuisine is also influenced by centuries of Islamic rule, particularly the Mughal rule. Samosas and pilafs can be regarded
food; as a result, their food resembles the delicacies offered to deities.
Bhojpuri peoples enjoy eating both vegetable and meat dishes. The cuisine is heavily influenced by its neighbouring Awadhi and Mughlai cuisine.
Unlike western perception, in which any Indian gravy dish is called curry, Bhojpuri cuisine traces no history with the use of curry powder or curry leaves. The rich gravy dishes of this region, in fact all of North India where curry leaf is an alien spice, can be considered stews rather than curries.