I love to cook. It is fun and rewarding !
Have you ever cooked professionally as a chef, or mainly just in your own home?
I have done event staff cooking but that is main thing is cooking for the family.
That's awesome! I like cooking too! I believe there's a science to it and it's an art form. I'm still learning, but I can prepare basic meals for consumption!
What types of food do you enjoy cooking ? I like to cook Italian meals like Spaghetti and Tamales
and other food establishments. Cooking can also occur through chemical reactions without the presence of heat, such as in ceviche, a traditional South American dish where fish is cooked with the acids in lemon or lime juice.
Preparing food with heat or fire is an activity unique to humans. It may have started around 2 million years ago, though archaeological evidence for it reaches no more than 1 million years ago.
The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new
with fresh vegetables and snails and foie gras, that's when my taste just exploded. I told my mother, `I can't believe it. All those things you and Grandma have been cooking all these years - you've been overcookin' 'em.'"
After running a catering service for the Dallas Museum of Art and serving as sous chef in Dallas' The Mansion on Turtle Creek, Rathbun decided in 1999 to open his own restaurant Abacus. Shortly thereafter, in 2003 he opened Jasper's in Plano