I love chocolate.  Its actually created from cacao seeds.  Do you like chocolate?
I love chocolate! I love chocolate candy and chocolate cakes.
Devils food cake is my favorite kind of cake!  Its super moist and airy.  Have you ever tried it?
I have! It is really good. I like angel food cake too.
I've made angel food cake a few times.  It's a different sort of cake recipe that uses no butter.
That's true. I also love cheese cake. Do you like it?
Japanese cheesecake
Japanese cheesecake (also cotton cheesecake or light cheesecake) is a type of sponge cake originated in Hakata, Japan in 1947. It has a less sweet flavor and fewer calories than standard cheesecake, containing less cheese and sugar. The cake is made with cream cheese, butter, sugar, whipped cream and eggs, and is traditionally made in a bain-marie.
Similar to chiffon cake, Japanese cheesecake has a fluffy texture produced by whipping egg white and egg yolk separately.
The cake was popularised
icing)
- Chocolate Covered Strawberry CupCakes (strawberry cake with chocolate icing)
- I Love You Cakes (chocolate cake with chocolate icing) - shaped like a heart
- ScaryCakes (chocolate cake with orange colored icing) - available during the Halloween time period
- HolidayCakes (yellow cake with vanilla icing & sprinkles)
- Shamrock CupCakes (chocolate cake with mint filling)
- Spring CupCakes (yellow cake with pink-colored, vanilla icing)