hello, do you like italian food?
Italian cuisine
Italian cuisine is food typical of Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity.
Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and
), the Basque word "agur" for hello, and "Khoda Hafez" being Farsi for goodbye. There are also words in Italian (e.g. "ti amo", I love you), in French (e.g. "à bientôt", see you soon), and Arabic traditional greetings like "As-Salamu Alaykum" (السلام عليك; "peace be with you", but generally meant as "hello"). The idea is to portray a society that is not only multi-ethnic but also