Lasagne is one of my favorite pastas and it considered possibly to be one of the oldest pastas in the world.
I absolutely love Lasagne.
I love the several layers of meat, cheese, sauce, and lasagne sheets that are created in a Lasagne.
It is delicious, altought very unhealthy.have you ever tried vegetable lasagne?
I don't think so if your using natural ingredients and yes i have you just replace the meat with vegetable and keep the sauce, cheese and lasagne sheets. 
That option sounds a lot healthier. Are you a professional chef?
Italian cuisine
Italian cuisine is food typical of Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity.
Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and
simple to very high-end Classicos.
Specialties.
Specialties Pastas and grains.
- American chop suey – a distant relative of Ragù bolognese made primarily with hamburger meat
- Baked ziti – Ziti pasta, originally from Sicily, tube-shaped pasta similar to penne but much longer, mixed with a tomato sauce and covered in cheese, then baked in the oven
- Lasagna, particularly using ricotta, called "lasagne alla napoletana" in Italy. The ricotta distinguishes it from the original and better-known (