I love chocolate! It gets it roots from Mexico.
All chocolate comes from Mexico, now that I didn't know.
When coca is turned to liquid through heating, it changes names to chocolate liquor! 
I thought you had to do more to make a liquor, isn't there a fermenting process.
seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. The liquor also may be cooled and processed into its two components: cocoa solids and cocoa butter. Baking chocolate, also called bitter chocolate, contains cocoa solids
enjoyed a piece of chocolate to regain her strength, when one day she turned round to her producer and said "Chocolate is so delicious. I really couldn’t do without it", her producer then replied "What’s this infatuation women have with chocolate?" This comment, referring to the fact that women often say its better than sex contributed to the lyrics; "The sweet taste makes ya want to scream, A lot of woman say its better than ya know what I mean."
Chart performance.