I love making dinner with dishes including chicken, but I always seem to run out of ideas.  I like grilled chicken, it's so healthy! What are your favorite chicken recipes?
Chicken's my favorite meat to cook with, by far! Recently I cooked chicken in a stew with some fried onions, milk, sugar, and some spices. Sounds strange maybe, but it was soo yummy!
Oh! That sounds delicious! On busy days, I like to put a few chicken breasts in the crockpot. I let it cook for a few hours, then shred it and add BBQ sauce.  Pulled BBQ chicken sandwiches are so good! Do you like fried chicken?
Fried chicken is the best, but I've found I'm not good at making it lol I've never been able to get that perfect crisp, well-seasoned skin
I have a hard time with that too.  My breading always falls off while I'm frying the chicken.  I also like to put shredded BBQ chicken on a tortilla and add some cheese to make flatbread BBQ pizza.  
I've always wanted to try Korean fried chicken. I'm not sure if you've ever heard of it, but it's fried twice. So it's much more crunchy, but less greasy. I wonder how it would taste.
Ooooh! That sounds so good! I want to learn how to make Chicken Cordon Bleu!  I love ham and cheese, so I think that would be a good recipe for me to try next.
I've made pork cordon bleu before! Basically the same as chicken cordon bleu but with pork that you pound thin. Regardless of what meat you're pairing it with, I think ham and cheese is a winning combination lol
You can't go wrong with that! I love chicken parmesan too.  I fry the chicken cutlets and add homemade tomato sauce and mozzarella cheese and serve it with spaghetti.  My family devours it!!
chicken, which is the smaller cut of the chicken breast located along its underside, attached to the ribs.
Chicken fried steak.
Chicken fried steak (also known as country fried steak) is an American breaded cutlet dish that may have originated with German and Austrian immigrants to Texas in the 19th century. It is a piece of beef steak (tenderized cubed steak) coated with seasoned flour and fried. It is associated with Southern U.S. cuisine. Its name is likely related to the dish being prepared similarly to fried
are served with grilled meat and sauces. A variety of local ingredients are used while preparing other dishes like spinach stew, cooked with tomato, peppers, chillis, onions, and peanut butter. Cassava plants are also consumed as cooked greens. Groundnut (peanut) stew is also prepared, containing chicken, okra, ginger, and other spices. Another favorite is Bambara, a porridge of rice, peanut butter, and sugar. Beef and chicken are favorite meat dishes, but game meat preparations containing crocodile, monkey, antelope