I love pizza! Specifically New York-style pizza, what about you?
I have heard a lot of people saying good things about pizza. I recently tasted the New York-style pizza. And i think the  characteristically large hand-tossed thin crust is amazing
Indeed it is, the thing I love about pizza is that it can be made so many different ways and it can have endless toppings to try as well!
New York-style pizza
New York-style pizza is pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded in half to eat. Traditional toppings are simply tomato sauce and shredded mozzarella cheese.
This style evolved in the U.S. from the pizza that originated in New York City in the early 1900s, itself derived from the Neapolitan style
the pizza, called the "crust", may vary widely according to style, thin as in a typical hand-tossed Neapolitan pizza or thick as in a deep-dish Chicago-style. It is traditionally plain, but may also be seasoned with garlic or herbs, or stuffed with cheese. The outer edge of the pizza is sometimes referred to as the "cornicione". Pizza dough often contains sugar, both to help its yeast rise and enhance browning of the crust.
Dipping sauce specifically for pizza was