I like to put mushrooms in things as it tastes good. Are you a fan of mushrooms?
Yes. I love mushrooms. Sauteed mushrooms over steak. Mushrooms on pizza are another of my favorites.
Mushroom
A mushroom, or toadstool, is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source.
The standard for the name "mushroom" is the cultivated white button mushroom, "Agaricus bisporus"; hence the word "mushroom" is most often applied to those fungi (Basidiomycota, Agaricomycetes) that have a stem (stipe), a cap (pileus), and gills (lamellae, sing. lamella) on the underside of the
like fancy foods like quail on toast, chicken and hot biscuits, or steak smothered in mushrooms. Of course they taste good and I can eat them, but have you ever tried ham hocks and red beans?” -Louis Armstrong, as quoted in A Date with a Dish 
Ultimately, DeKnight set her sights not on writing a great cookbook (though she did, and it became a bestseller). She strove to overturn stereotypes about African-American cooks and Southern cooking. She states in the preface of A Date