I really love a good steak.  What about you?
Steak
A steak () is a meat generally sliced across the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak cut from the plate, the flank steak cut from the abdominal muscles, and the silverfinger steak cut from the loin and includes three rib bones. In a larger sense, fish steaks, ground meat steaks, pork steak, and many more varieties of steak are known.
Steak is usually grilled, but can be pan
really good, I would love to be a part of that.' I went in and auditioned for another part, and my representatives called me about a month later and they were like, "Hi, we have some really good news. You remember that audition you went on for "Orange Is the New Black"? You didn't get it." I go, "So… okay, what's the good news?" They said they wanted to offer me another part, Crazy Eyes. I was