i eat eggs and bacon for breakfast
I love Bacon too. It is a type of salt-cured pork.
I eat a lot because I do the keto diet. High fat, low carb
That is cool. it means you eat bacon as a side dish rather than being a minor ingredient to flavor dishes
Pretty much. Sometimes even a main dish haha
Do you use meat from other animals like beef, lamb, chicken, goat, or turkey as well?
I do. Not too much turkey and never any goat. I want high fat 
Okay well i do not expect you to use that; it is only common among Jewish and Muslim populations, both of which prohibit the consumption of pigs.
Ah I see. I can't imagine not eating pig. It is my favorite
. Vegetarian bacons such as "soy bacon" also exist and attract vegetarians and vegans.
Curing and smoking.
Bacon is cured through either a process of injecting with or soaking in brine, known as wet curing, or using plain crystal salt, known as dry curing. Bacon brine has added curing ingredients, most notably sodium nitrite (or less often, potassium nitrate), which speed the curing and stabilize color. Fresh bacon may then be dried for weeks or months in cold air, or it may be
Bacon
Bacon is a type of salt-cured pork. Bacon is prepared from several different cuts of meat, typically from the pork belly or from back cuts, which have less fat than the belly. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich). Bacon is also used for barding and larding roasts, especially game, including venison and pheasant. The word is derived from the Old High