My favorite dessert just has to be the drop cookie,  chocolate chip cookies. It has delicious chocolate chips as its distinguishing ingredient. 
That sounds amazing!!!! How do you make those?
There are many versions, but the traditional recipe has butter, brown and white sugar, chocolate chips and vanilla. Good stuff. 
That sounds really good right now! Do you like oatmeal cookies?
Oatmeal
Oatmeal is a type of coarse flour made of hulled oat grains ("groats") that have either been milled (ground), steel-cut, or rolled. Ground oats are also called "white oats". Steel-cut oats are known as "coarse oatmeal", "Irish oatmeal" or "pinhead oats". Rolled oats can be either "thick" or "thin", and may be categorized as "old-fashioned", "quick", or "instant",
Chocolate chip cookie
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Circa 1938, Ruth Graves Wakefield added chopped up bits from a Nestlé semi-sweet chocolate bar into a cookie.
The traditional recipe starts with a dough composed of butter and both brown and white sugar, semi-sweet chocolate chips and vanilla. Variations on the recipe may add other types of chocolate, as well as additional ingredients such as nuts or oatmeal.