I absolutely love chocolate. milk and dark chocolate are my favorite. Are you a fan of chocolate?
I am though my body isn't, I gain weight just by looking.
I understand that! Fun fact, that the earliest evidence of chocolate dates back to mexico (Olmecs) where they put it in drinks in 1900BCE?
I remember reading that somewhere, amazing isn't it?
It is! It actually originally started as a drink, and was mixed with spices. Crazy how now we eat it as a snack in theaters.
It was popular way back then.
seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. The liquor also may be cooled and processed into its two components: cocoa solids and cocoa butter. Baking chocolate, also called bitter chocolate, contains cocoa solids
my social skills."
Speaking about her homeland, Brown told Wish magazine in 2010 that she misses "the moving air that you feel on your face when you're at the beach [in Sydney]. If I could borrow that and swish it around my apartment, I would. And I love a good Mint Slice," referring to an Australian chocolate biscuit. Brown said her favorite thing about New York "is that at the beginning of the week you just don't know how your week is going to