I love to have pancakes for breakfast! How about you?
Yes pancakes are a favorite around here. They are prepared from a starch based batter and cooked on a hot stove.
Oh yeah! I like to make really thick fluffy ones, topped with real maple syrup!
Me too! Maple syrup is actually extracted from maple trees by drilling a hole into the trunk.
Yes, I've visited farms where they make maple syrup! Have you ever tried the real stuff? Not the fake table syrup?
Crown Maple Syrup
Crown Maple Syrup is a certified organic maple syrup company based in Dover Plains, NY. The company was established by Robb Turner in 2010. The sap used to produce maple syrup comes from tapped maple trees in areas ranging from the Hudson Valley to Western Vermont. The syrup is processed and bottled at Madava Farms on an 800-acre site. The farm is considered to be the largest maple syrup production facility in North America.
History.
The 800-acre piece of land, located on the town borders of
Banana pancakes
Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. Banana pancakes can also be topped with various other ingredients alongside bananas such as pancake syrup, maple syrup, honey, butter, whipped cream, ice cream, powdered sugar, chocolate sauce and others. Banana pancakes can be prepared as a low-carbohydrate dish by using oats instead of wheat flour. It can be