I love those Danish butter cookies than come in tins.  I think they're just butter and sugar with a little flour
Oh! Yes! I really like those too! I wonder how authentic they are though?
I don't know, but they are good.They are classified as a crisp cookie due to their texture
They are really good! Do you know of other cookies that are classified as a crisp cookie?
Cookie Crisp
Cookie Crisp is a cereal made to recreate the taste of chocolate chip cookies. It is manufactured by General Mills in the United States and Cereal Partners (under the Nestlé brand) in other countries. Introduced in 1977, it was originally manufactured by Ralston Purina until they sold the trademark to General Mills in 1997, who soon after changed the recipe.
Varieties.
Double Chocolate Cookie Crisp was a double chocolate-flavored variety of Cookie Crisp introduced in 2007.
Peanut Butter Cookie Crisp was also introduced
Butter cookie
Butter cookies (or butter biscuits), known as "Brysselkex", "Sablés", and "Danish biscuits", are unleavened cookies consisting of butter, flour, and sugar. They are often categorized as a "crisp cookie" due to their texture, caused in part because of the quantity of butter and sugar. It is generally necessary to chill the dough to enable proper manipulation and handling. Butter cookies at their most basic have no flavoring, but they are often flavored with vanilla, chocolate