I love a good bagel but have trouble finding them locally
Bagel
A bagel ( '; ), also historically spelled beigel, is a bread product originating in the Jewish communities of Poland.
It is traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, that is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. Bagels are often topped with seeds baked on the outer crust, with the traditional ones being poppy or
first shot that causes them trouble on the volley followed up by hitting the second ball by them.
- Triple bagel: Colloquial term for three sets won to "love". See "bagel".
- Triple crown: Winning the championship in all three tennis disciplines (singles, doubles and
mixed doubles) at one event, especially a Grand Slam tournament.
- T (the T): The spot on a tennis court where the center line and the service line intersect perpendicularly to form a "