I love Indian cuisine - it's varied tastes and its history. It's so interesting to read about all the spices brought from India and introduced to countries in Europe and Asia.
I've had it twice. It was really good. I love the taste of curry
Curry is a wonderful taste. In Southern India curry dishes are often spiced with curry leaves. I didn't even know there was such a thing as a curry tree!
I didn't either. I never knew where curry came from. What are some of the more popular Indian dishes?
gourd, garlic, and ginger. The four cuisines have much in common and differ primarily in the spiciness of the food.
Kerala, Tamil Nadu, south and coastal Karnataka and most parts of Andhra Pradesh use more rice. People also consume ragi, or finger millet, in large quantities in southern Karnataka. North Karnataka, on the other hand, consumes more bajra (pearl millet) and sorghum, while the Telangana state uses more jowar and pearl millet. Consumption of rice is more common among certain Brahmin communities.
has inspired me so much. I feel it kind of represents my life in a surreal way too, trying to find my way through a maze!" She then said of the show "I had such a fun night at my recent show at the Hackney Empire and it's given me a real taste for it. Over the last few years I've had some amazing experiences and sung in some really interesting places but it's going to be great to be able to perform all my own material on my very own