Nachos are from Northern Mexico and one of my fav foods
Yes I live in Texas and eat nachos all the time
A lot of people just heat the chips and cheese and call it a snack, I like more stuff on my nachos
yes we put brisket on nachos a lot down here
That sounds good! The more elaborate version the better, I like sour cream, peppers, shredded chicken on mine
yes and always lots of cheese!  Everyone puts jalapenos on them down here
Nachos originated in the city of Piedras Negras, Coahuila, Mexico, just over the border from Eagle Pass, Texas. In 1943, the wives of U.S. soldiers stationed at Fort Duncan in Eagle Pass were in Piedras Negras on a shopping trip for the day and arrived at the Victory Club restaurant after it had closed for the day. The "maître d'hôtel", Ignacio "Nacho" Anaya, created a new snack for them with what little he had available in the kitchen: tortillas and cheese. Anaya cut the
Nachos
Nachos is a Tex-Mex dish from northern Mexico that consists of heated tortilla chips or "totopos" covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer. More elaborate versions of the dish add other ingredients, and may be substantial enough to serve as a main dish. Ignacio "Nacho" Anaya is credited with creating the dish around 1943; the original nachos consisted of fried corn tortilla chips covered with melted cheese and sliced jalapeño peppers.
History.