I just love pizza! My favorite toppings are vegetables and meats.
I love pizza too.  I'm not much a meat eater though, very my prefer vegetables.  Do you like classic NY style or Chicago deep dish?
Chicago-style pizza
Chicago-style pizza is pizza prepared according to several different styles developed in Chicago. The most famous is deep-dish pizza. The pan in which it is baked gives the pizza its characteristically high edge which provides ample space for large amounts of cheese and a chunky tomato sauce. Chicago-style pizza may be prepared in deep-dish style and as a stuffed pizza.
Deep-dish pizza.
According to Tim Samuelson, Chicago's official cultural historian, there is not enough documentation
, as opposed to a deep dish Chicago-style pizza or the thin but leavened New York-style pizza. The crust of a St. Louis pizza is somewhat crisp and cannot be folded easily so the pizza is typically cut into three- or four-inch squares or rectangles instead of the pie-like wedges typical of many pizza styles. This may be done as the square shape can support the toppings better than wedge slices. Some local restaurants make their pizzas rectangular rather than round. St. Louis pizza is cut into