I was thinking of getting into pickling. Are you familiar with the process?
Pickling
Pickling is the process of preserving or extending the lifespan of food by either anaerobic fermentation in brine or immersion in vinegar. In East Asia, vinaigrette (vegetable oil and vinegar) is also used as a pickling medium. The pickling procedure typically affects the food's texture, taste and flavor. The resulting food is called a "pickle", or, to prevent ambiguity, prefaced with "pickled". Foods that are pickled include vegetables, fruits, meats, fish, dairy and eggs.
A distinguishing
rock music wasn't like a gradual process for me; it was completely sort of extreme, totally black and white. I heard 'Voodoo Chile' on the radio and I thought, 'Bloody hell! What is THAT? How do you do THAT?' And I started hanging around the rock music section of the record stores and buying albums, thinking about getting into the big time, wondering what that would be like." After "hanging 'round record stores" and acquiring several Hendrix and blues albums,