I have really been liking indian food lately.
Indian cuisine is awesome and refers to food on the subcontinent of India.
Yup. I enjoy how spicy it is.
Indian cuisine
Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hindu, cultural choices and traditions. The cuisine is also influenced by centuries of Islamic rule, particularly the Mughal rule. Samosas and pilafs can be regarded
cuisine of Aurangabad has been highly influenced by the North Indian method of cooking. Khandeshi food is very spicy and the most famous dish is shev bhaji. Others include Eggplant bharta (wangyache bhareet), (urid dal), stuffed eggplant (bharleli wangi), bhaakari with thecha etc. The majority of Maharashtrian people are farmers living in the rural areas and therefore their traditional food is very simple.
Indian subcontinent Northern India Punjab.
Most Punjabi dishes are prepared using "tadka", which is made with the frying of a