I often see Armadillos, a leather shelled placental mammal as roadkill. 
I live in Texas!  I have only seen armadillos live a couple times
Do you think people eat them as roadkill cuisine?
definitely not!  But I have seen people clean out the body and use the shells for decoration
opossum, armadillos, raccoons, skunks, and birds. Fresh kill is preferred and parasites are a concern, so the kill is typically well cooked. Advantages of the roadkill diet, apart from its low cost, are that the animals that roadkill scavengers eat are naturally high in vitamins and proteins with lean meat and little saturated fat, and generally free of additives and drugs.
Almost 1.3 million deer are hit by vehicles each year in the US. If the animal is not obviously suffering from disease, the meat is
sold over 400,000 copies and is printed in twelve languages. One of his most beloved quotations is from his book Focusing: "When I use the word 'body,' I mean more than the physical machine. Not only do you physically live the circumstances around you but also those you only think of in your mind. Your physically felt body is in fact part of a gigantic system of here and other places, now and other times, you and other people–in fact, the whole universe. This sense of