I think I'm going to make meatloaf today. I have the ground meat and other stuff to make it. Just need to shape it into a loaf and put it in the oven to bake.
I love meatloaf. Do you have a special recipe?
I usually start off with a mixture of ground beef and pork. I've heard some people use seafood, but that seems gross to me.
Yeah that seems gross to me too. Do you put ketchup or gravy on top of it?
The traditional German, Scandinavian and Belgian dish use gravy, similar to the Dutch meatball, but I'm a ketchup person all the way.
Me too. What are you going to make to go with it?
South Africa several hundred years ago from the East Indies and became one of the signature dishes of Cape Town's Cape Malay community.
International variations Sweden.
Swedish meatloaf is called "köttfärslimpa" and is usually made from a mixture of ground pork and beef. It is served with boiled or mashed potatoes, brown sauce and lingonberry jam.
International variations Turkey.
In the Turkish cuisine there is a meatloaf with vegetables dish called "dalyan köfte".
International variations United Kingdom.
In the UK there are regional pork
Meatloaf
Meatloaf is a dish of ground meat that has been mixed with other ingredients and formed into the shape of a loaf, then baked or smoked. The final shape is either hand-formed on a flat pan or created by cooking it in a loaf pan. It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry and seafood are also used.
The cooked loaf can be sliced like a loaf of bread to make individual portions. Because the dish can become dry