I like a little bit of spice in my food
Spice
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Many spices have antimicrobial properties. This may explain why spices are more commonly used in warmer climates, which have more infectious diseases, and why the use of spices is prominent in meat, which is particularly susceptible to spoiling. Spices are sometimes used
often seemed more concerned about getting a good scene on his little 16 mm camera. Right from the beginning I found I was in a marvellous position as the second follow-up director because I could see everything that was being done and then rack my brains for some little thing that might spice the scene up a bit.
Noted Sydney theatre actor Doris Fitton had a supporting role.
Release.
The film was released in France but only received a limited release in Australia. It was not as successful as "