Do you like Eggplant?  I think it's delicious!
I do not like eggplant, I do not find it to even be edible to be honest
really?  I make a great eggplant Parmesan, which some say it's almost like veal! What eggplant dishes have you tried?
I have not tried much aside from eggplant itself, even though i know it is widely used in cooking, I kinda avoid it now
There are lots of ways to cook it.  It's not very good plain but even just fried with salt tastes great and is good for you. 
I like that it is purple and is egg-shaped, that looks appealing, I will have to try it mixed in with something I suppose
It is a cool looking vegetable for sure!  The skin is kind of tough, though.  Definitely. Try it even as a chip - slice thin, sprinkle oil and bake at 425* for 60 minutes.
to cut deeply into flesh, but can cut or scratch skin.
Construction Blade manufacturing.
Steel blades can be manufactured either by being forged or stamped.
- Hand forged blades are made in a multi-step process by skilled manual labor. A chunk of steel alloy is heated to a high temperature, and pounded while hot to form it. The blade is then heated above critical temperature (which varies between alloys), quenched in an appropriate liquid, and tempered to the desired hardness. Commercially, "forged
bitterness. The fruit is capable of absorbing cooking fats and sauces, which may enhance the flavor of eggplant dishes.
Eggplant is used in the cuisines of many countries. Due to its texture and bulk, it is sometimes used as a meat substitute in vegan and vegetarian cuisines. Eggplant flesh is smooth. Its numerous seeds are small, soft and edible, along with the rest of the fruit, and do not have to be removed. Its thin skin is also edible, and so it does not have to be