Chocolate cake is so good.
Oh that sounds amazing!  I love chocolate.  Do you know much about it's origins?
It was first made in 1886 by American cooks who added chocolate to their cake batter
So it was initiall a sweet treat from the beginning?
were mostly for chocolate drinks, and its presence in cakes was only in fillings and glazes. In 1886, American cooks began adding chocolate to the cake batter, to make the first chocolate cakes in the US.
The Duff Company of Pittsburgh, a molasses manufacturer, introduced Devil's food chocolate cake mixes in the mid-1930s, but introduction was put on hold during World War II. Duncan Hines introduced a "Three Star Special" (so called because a white, yellow or chocolate cake could be made from the same
chocolate hearts along with the chocolate chips.
- Cozy Vanilla: Made with all natural bourbon vanilla extract.
- Out of this World Chocolate: Uses exotic rich chocolate.
- So Good Cookies and Cream: Uses milk chocolate and cookies & cream churned light ice cream.
- Caramel Chocolate Heaven: Churned light caramel ice cream is packed with caramel filled chocolate cups and slathered in a thick fudge ribbon.
- Yummy Cake & Cookie Dough: Uses cake batter mixed in chunks of chocolate and heaps of chocolate