I like to eat beef! The primal cuts of meat are great You?
I don't eat beef, but I used to. What is your favorite cut?
and Commonwealth English is commonly called "sirloin" in American English. On the other hand, British "sirloin" is called "porterhouse" by Americans. Another notable example is fatback, which in Europe is an important primal cut of pork, but in North America is regarded as trimmings to be used in sausage or rendered into lard. The primal cuts may be sold complete or cut further.
The distinct term "prime cut" is sometimes used to describe cuts considered to be of better quality; for example in
disturbing and [seem] to place an obstacle to the films reception, or... distribution, to other countries", Kim said, "Yes, I did worry about that fact. But the way I see it, the food that we eat today is no different. In America you eat beef, pork, and kill all these animals. And the people who eat these animals are not concerned with their slaughter. Animals are part of this cycle of consumption. It looks more cruel onscreen, but I don't