Hi! What do you know about Kobe beef?
I know that Japanese call that "Or". Do you like Kobe beef?
Personally, I am a vegetarian, but my husband is not.
 Kobe is one of Japan's 17 designated cities. I guess that is how that beef got the name.
That is quite interesting. Do you know anything about preparing it?
I do not, but my boyfriend do, he love to cook Japanese and chinesse food,  Cattle were brought to Japan from China at the same time as the cultivation of rice
That's very interesting. I did not know that cattle had to be brought to Japan.
light batter, as tempura. Apart from rice, staples include noodles, such as soba and udon. Japan also has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.
Historically influenced by Chinese cuisine, Japanese cuisine has opened up to influence from Western cuisines in the modern era. Dishes inspired by foreign food—in particular Chinese food—like ramen and gyōza, as well as foods like spaghetti, curry, and hamburgers have become adopted with variants for Japanese tastes and
my imagination, I could imagine them to be any way I liked, and I could tell you all you wished to hear simply by carrying on my imaginative creation. But as I believe that there really are other worlds, I am entitled to confess that there is much about them that I do not know, and that I do not know how to find out.
Criticisms.
While it may appear to be a simply extravagant account of modality, modal realism has proven to be historically quite resilient. Nonetheless,