text: What to say...  The appetizer we had at lunch is the only reason they are getting two stars instead of one.  The artichoke dip was pretty good, nothing super, but pretty good.  Had the shrimp and crab crepes for brunch.  Scrambled eggs, shrimp, crab, and asparagus rolled up in crepe served with fresh fruit and fried red potatoes.  Sounds awesome.  It was far from it,  To start off the smell of the over ripe melon in the fresh fruit overwhelmed my plate with a horrible smell.  Strike one.  Next I moved to the potatoes, over cooked to the point that  they were black and burnt to a crisp.  Strike two.  Next the crepes, the eggs were over cooked and dry, there was not crab or shrimp in them, the asparagus was flavorless and overcooked, and the hollandaise sauce taste like something out of a box or package.  Strike three.  Sadly they had a fourth strike as well.  Everything on my plate was the same temperature, the crepes and the potatoes were cold, and the fruit was warm.  I try to give everyplace a second chance, but I am not sure this place is worthy of that.