text: Yummmmyy. We were definitely five little, happy piggies here. And everything was great. We just happened to decide on this place while driving back to Michigan from St. Augustine, Fl. We were trying to find the brewery down the street, but sadly it closed! So we went to the next closest place and this was it. And boy. Even though it's too bad the brew house closed, we felt it was serendipitous that we ended up at Mac's instead. Everyone's barbecue tasted awesome. The place was packed and we were seated right away. It was our waitress' first day (poor thing) and she was awesome. We could not have had a better experience. AND it even satisfied our craft beer cravings! Thank the heavens. We loved trying the different brews from around the region. For some reason in Florida, there seems to be a lack of their own microbrews on tap at the bars so we were thankful to try yummy local beers that we wouldn't normally find. The menu is so great too. Weirdly, I felt like something fresh like cilantro but didn't want to miss out on the barbecue, and what did they have? Carnita-style brisket tacos with cilantro. Gold star for you Mac's!\nWe were all really upset that we had to continue our drive North because we could've spent hours at Mac's, we had such a good time. It had us wishing we had time to find a hotel & not have to worry about the rest of our trek. :)