text: I went here for my dad's birthday because he LOVES BBQ. Full disclosure: we lived in the BBQ capital Kansas City for a few years, so I expect a lot from BBQ. Anyway, since it's new, it was packed, however, we only had to wait ten minutes for a table. The service was great. And the seating area was very roomy. We ordered the onion strings as an appetizer and they were amazing! The sauce that went with it was perfect!\nWe ordered the georgia pork, rib tips, and the texas beef brisket. The pork was very tender and delicious, although I think anything would taste good in their BBQ sauce. The rib tips weren't what we expected. They were very hard and did not have much meat on them. The brisket was just OK. It wasn't anything to write home about. \nOverall this place is a good place to go for BBQ in Henderson, however if you want real BBQ, you'll have to go to the midwest.