text: I am just hoping it was an off-night in the kitchen.  Service has improved since my last visit.   The manager is always nice and attentive. \n\nAside from the sashimi, our meal didn't taste very good, maybe we didn't order well.\nThe miso tasted like it was made from a packet, the salad dressing changed since my last visit and was not good...like watered down ranch or something.  More disappointing were our entrees the spicy beef was actually very bland and the sauce looked straight from a bottle, like something you expect from a take-out only Chinese Restaurant.   I got Tom yum soup, which I am pretty sure was made a paste it tasted too concentrated and not fresh.  \n\nSo why three stars instead of two? I think their sushi/sashimi is above par, especially for the price.  If I come back I am just sticking to sashimi.