text: We went to Jasper's Peak courtesy of a Groupon my companion picked up. I'm fairly glad we didn't pay full price considering how disappointed I was with our experience this evening.\n\nWe ordered the crab dip, the voodoo chicken (with added shrimp), and the jambalaya. \n\nThe crab dip ($9) had a nice texture (not too wet), but didn't have a distinctive flavor. We doused this liberally with hot sauce, which was a significant improvement. It was served with blue corn tortilla chips, which provided a good contrast with our spiced up version.\n\nThe voodoo chicken ($16) had a delicious smokiness to it, and the shrimp (4 for an additional $4.50) were a nice complement. The jambalaya ($16) was weak, thin and not terribly filling. The rice was the best part of the jambalaya as it had time to soak up the sauce, which brings me to my next point.\n\nThe meats were all nicely done, but it was obvious that they were cooked separately outside of their sauces and assembled later. They were a bit bland unless you were certain that you rolled them about in your sauce. \n\nThe service could have been significantly better. Our water glasses were often empty for long stretches, and our waitress Rebecca's friendliness seemed forced and artificial. The place was fairly dead, but we weren't checked on until our meals were almost finished. She asked how our food was at that point but didn't even wait for my answer before she walked away. Service was fairly slow throughout the meal, even though I could see our plates waiting on the service counter.\n\nI wanted to love this place as it is far closer to me than Baby Kay's, but I'm not going to settle for such poor service at this price.\n\nAlso, the bartender seemed very friendly, guiding the gentleman at the table next to us through a tasting in order for him to make a wine selection. We didn't drink tonight, but I was impressed.\n\nPros:\n- Quiet.\n- Large patio area.\n- Clean.\n\nCons:\n- No reservation for parties fewer than six.\n- Service can be spotty.