text: I was in Las Vegas this week for a convention and my boss took the crew out to dinner at the Steak House one night since we were all staying at Treasure Island.\n\nTypical steakhouse menu: The meat was anywhere between $32-$50 depending on your cut of choice, everything was a la carte with side dishes in the $8-$15 range.  Good thing boss man was taking care of the bill...\n\nMy 8 oz. filet came out with a whole bulb of roasted garlic - OH YEAH.  Automatic star just for that tasty garnish.  My filet was more of a medium than a medium rare as I ordered, but I was too exhausted and hungry after a 10 hour day of standing and trying to sell to complain about it.  I got the sauted broccolini  as my side, and an order of the bearnaise sauce.  I thought $2 for 1 oz. of sauce was ridiculous - but whadduyagunnado? It's Vegas, baby. Vegas.  Where prices are just as inflated as all the showgirls breasteses. *BA DUM BSSH*