text: Ok here's the deal. I went to pizzeria bianco this past week and bar bianco, so when we headed out to try Lux this morning, I figured, why not wait around and try Pane Bianco too. So that's what the BF and I did. Right when the restaurant opened I went in intending to only order one sandwich for the BF and I to share, but once inside, I saw they had a special focaccia and decided to get that too so we could have a more broad idea of what the food is like at this place. Both the sandwich and focaccia had mozz, basil, and tomato. So I went up and ordered and the man taking the orders was less than super friendly, but I can understand that for a place trying to be fast that is also super busy. Then I stepped to the side to pay with some other guy, who was actually pretty nice. After that, you have to sit around and wait for your food.... this is kind of awkward because the space is very small and warm and there are products all around so no matter where I stood I felt like I was in someone's way. Finally, they called my name and I got a little paper bag with my food in it and went to sit outside. The BF and I started by splitting the sandwich. Ok, so the sandwich was alright, I liked how the ingredients tasted fresh and the bread was very good, but it really could use something to make it a little more interesting. If they were to drizzle a little bit of aged balsamic on the sandwich, it would be delicious and I would want to come back for it all the time. As is.... I thought it was a little boring and would be kind of easy to make at home, so why would I come here for it? So after we finished that, we moved on to the focaccia. \n\nNow this was a different story. The focaccia was really good. It's like a corner slice of a square pizza almost. It had the same ingredients as the sandwich, but somehow tasted way better. I guess it's the melted cheese, the type of bread, and the fact that there was clearly olive oil on it that helped it be so much more flavorful. This was close to as good as the pizza was that we got at pizzeria bianco the other day. So, that made me happy and it only cost $4.50, so that made me even happier. I would be much more likely to come here than to wait three hours for the other. \n\nSo why does this place get 3 stars and the other get 4? I thought the selection here was very limited, which is fine if it helps them put out more quality food, but man, there's not a lot of choice. Also, the service was much better at the pizzeria. Finally, the appetizers at the pizzeria were freakin amazing and nothing I got today was amazing. HOWEVER I would probably come here again before going back to the pizzeria due to wait time.\n\nPS I didn't get a sweet! Now I feel sad. :-(