text: Reservations were right on time and the food was so good! I had the chef's special 14oz NY Strip and the wife had the 8 oz filet. Both steaks were cooked PERFECT! That is hard to come by even in a lot of steak places. Of course for dessert she had the Brookie and I had the chocolate layer cake. Both were amazing as always! The bill was about $101 b4 tip w/o alcohol. A little pricy but so worth it!!!