text: I was there on Friday night about 9:00.  Not very many people and it seems that this place is short staffed.  No hostess, and only 2 servers for this large place.  My server was very good - he gets high marks!  The food was another story.\n\nI ordered the lemon sole, a side salad and that's all.  With tax and tip the meal came to $20.00.  The salad was nice and fresh and crisp.  The lemon caper sauce was tasty, the sole was not very good.  I did mention this to the server and he offered to replace it, but I didn't want to wait.  It was supposed to be \"saut\u00e9ed\", the chef does not know how to cook fish!  It was fried and was crispy and tough.  Sole is a tender fish and doesn't need much cooking.  I was very disappointed in this dish and would not recommend it.  \n\nAs always, Mimi's does have good bread, but the rest of the food is not so hot.  This was what I thought a rather expensive meal (well not a lot, but more than $5 or 10!) and way not worth it.  Go elsewhere!