text: As a daily diner in downtown Phoenix, I'll be surprised if the doors to this place stay open for more than 6 months.  I was so excited to have The Breakfast Club open in downtown and now I hazard to say even First Watch (which is hospital cuisine at best) far exceeds what I had at the Breakfast Club in CityScape.  I've now been to this restaurant three times since it opened hoping for an exceptional experience and I'm totally underwhelmed.  Today, I brought 2 family members to the restaurant and even though the service was exceptional, the quality of the food was horrible and it was all cold.  We had pre-cooked cardboard bacon, flavorless sausage patties, petite pancakes, and ice cold eggs.  Plating was haphazard and uninviting and worse of all, every hot dish was ice cold.  Since I was already at this location 2 times and each time I had to send food back because it was cold, I knew to order my syrup hot.  That was the only way we could eat the pancakes without sending them back.\n\nConsidering this is a breakfast restaurant, I can't believe they find it so difficult to serve hot, flavorful food.  I really hope they immediately step up their effort because Matt's Big Breakfast, Cartel Coffee, and sadly First Watch have nothing to worry about.  I've waited too long to see downtown Phoenix succeed and unfortunately without remedial action, the Breakfast Club will not be a part of it.