text: How do they manage to keep all those beers in stock all the time? I've eaten there over 100 times and only had two \"not so good experiences.\" I like those odds.  Most of the time the staff is helpful and friendly. They seem to enjoy or at least \"more than tolerate\" being at work. The food is fantastic, the happy hour deal is a real bargain and they always have sports on the big screens. One more awesome aspect: the music kicks a$$. Southern Fried Chicken dinner is fantastic. The Korean short ribs are one of the best appetizers. I get \"no onions\" on my chicken nacho's and they are so thoughtful that they put the Guacamole on the side because it has onions in it, Attention to detail, that most places lack. A+. My two bad trips. 1: they matinee waitress was rude, probably just having a bad day, but don't take it out on me. 2: My Korean short ribs were real fatty and under cooked, I never NEVER send food back so I was S.O.L.  Overall I love this place.