text: I'd like to consider myself something of a food adventurer. I'm always willing to try a shady-looking hole-in-the-wall if for no other reason than the experience of eating in such a place. On our way out of LV, I suggested we try some cheap-ass buffet for breakfast. Who knows, maybe it could be awesome? We decided on the Gold Coast's $5.99 special. \n\nWe made a horrible mistake. \n\nNothing here was edible. At all. I piled a plate full of whatever slop they had served up, and I think the only thing I managed to scarf down was a spoonful of eggs and half a strip of bacon. I tried a cheese blintze but had to spit it up before I puked. This place is death. The food looked as old and moldy as the clientele who play here. \n\nNothing could sum up a meal here better than the tray of apple crepes they had, which were labeled as \"Apple Crapes\".