text: Good sports bar/restaurant--if that's your thing.\n\nWent here when visiting with my dad who suggested it as \"one of those new fun places.\"\n\nThe stuffed portabella mushroom appetizer was delicious, though ridiculously decadent.  The carnitas libre pizza was also pretty good, but also extremely rich--i.e. you can taste your arteries clogging.  The pollotate pizza was bland and dry--potatos on pizza is fun in theory, but I'm not convinced.  However, the cook forgot the onions on it, which actually might make a substantial, positive difference.  We okayed the oversight (they've only been open for two months) and they comped our bill a bit, so that was nice.  The service was pretty great, actually.\n\nThere's a ton of TVs here and a well-stocked bar with loads of beers on tap.  So if that's your thing, it's probably one of the better sports bar/restaurants out there.  For me, if I'm going to waste the kinds of calories that are packed into these dishes, it had better be for something extra special, which this place just isn't.