text: The soils and sediments most prone to becoming acid sulfate soils formed within the last 10,000 years, after the last major sea level rise. When the sea level rose and inundated the land, sulfate in the seawater mixed with land sediments containing iron oxides and organic matter. Under these anaerobic conditions, lithotrophic bacteria such as Desulfovibrio desulfuricans obtain oxygen for respiration through the reduction of sulfate ions in sea or groundwater, producing hydrogen sulfide. This in turn reacts with dissolved ferrous iron, forming very fine grained and highly reactive framboid crystals of iron sulfides such as (pyrite). Up to a point, warmer temperatures are more favourable conditions for these bacteria, creating a greater potential for formation of iron sulfides. Tropical waterlogged environments, such as mangrove swamps or estuaries, may contain higher levels of pyrite than those formed in more temperate climates.
  The pyrite is stable until exposed to air, at which point the pyrite rapidly oxidises and produces sulfuric acid. The impacts of acid sulfate soil leachate may persist over a long time, and/or peak seasonally (after dry periods with the first rains). In some areas of Australia, acid sulfate soils that drained 100 years ago are still releasing acid (e.g., Gillman wetlands, South Australia).