text: the benefits of the invention are obtained by applying any of the following compounds to leaves , to plant seeds , seedling plant buds or immature fruits . examples , by way of illustration and not limitation , of compounds that can be used in the process of the invention are : a . n , n - dialkylaminoalkyl 2 , 4 - substituted benzyl ethers wherein the 2 , 4 - substituents are independently chloro , bromo , iodo , methyl , ethyl , propyl , butyl , pentyl , hexyl , methoxy , ethoxy , propoxy , butoxy , pentoxy or hexoxy , and wherein the alkyl and dialkyl groups are independently either methyl , ethyl , propyl , butyl or pentyl or isomers thereof . b . n , n - dialkylaminoalkyl 3 , 5 - substituted benzyl ethers wherein the 3 , 5 - substituents are independently chloro , bromo , iodo , methyl , ethyl , propyl , butyl , pentyl , hexyl , propoxy , butoxy , pentoxy or hexoxy , and wherein the alkyl and dialkyl groups are the same as those in a . c . n , n - dialkylaminoalkyl 3 , 4 - substituted benzyl ethers wherein the 3 , 4 - substituents are independently chloro , bromo , iodo , methyl , ethyl , propyl , butyl , pentyl , hexyl , methoxy , ethoxy , proproxy , butoxy , pentoxy or hexoxy , and wherein the alkyl and dialkyl groups are the same as those in a . d . n , n - dialkylaminoalkyl 4 - substituted benzyl ether wherein the 4 - substituent is either methyl , ethyl , propyl , butyl , pentyl , hexyl , methoxy , ethoxy , propoxy , butoxy , pentoxy or hexoxy , and wherein the alkyl and dialkyl groups are the same as those in a . e . n , n - dialkylaminoalkyl ( substituted naphthyl ) ether wherein the alkyl and dialkyl groups are the same as those in a . the preferred compounds of the present invention as set forth in groups a through e are those where n 1 is 1 and n 2 is 2 , x is oxygen , the n , n - dialkyl groups are dimethyl , the alkyl group is ethyl , and the benzyl substituents are 2 , 4 - dichloro ; 3 , 4 - dichloro ; 3 - 5 - diisopropyl ; 3 , 5 ,- ditertiary butyl ; 3 , 4 - dimethyl ; 3 , 4 - dimethoxy ; 3 - methyl , 4 - methyl , 4 - chloro or 3 , 4 - naphthoxy . it has been found that two particular compounds are especially preferred in that plants treated therewith exhibit significant improvements in total plant biomass and individual plant constituents , and in particular compare favorably to the bioregulator compounds disclosed in the u . s . pat . no . 4 , 797 , 153 . these compounds are n , n - diethylaminoethyl 3 , 4 - dichlorobenzyl ether ( dcbta ) and n , n - diethylaminoethyl 4 - methylbenzyl ether ( mbta ). various acid addition salts of the above compounds are readily produced . for example , by adding acid to the compounds of the invention , the following acid addition salts are formed : ## str2 ## wherein the molecular constituents are as set forth above , and wherein a is the anion derived from the acid added to the amine to form a salt . in order to achieve increase in total biomass yield , enhancement of individual plant constituents or increase in rate of plant growth , the compounds of the invention must be first applied to the plant at an early stage of development , that is , immediately prior to , or at the time when cell differentiation and plant growth are great . if application is made at a late stage of development some increase in yield or plant constituents may occur but not the significant increase which occurs where treatment is earlier . as a practical matter , treatment is made to the seed ; to the post - emergent seedling plant , that is , to the plant at or prior to the full expansion of the fourth set of primary leaves , such as at the cotyledon , true leaf , two - leaf or four - leaf stage ; or to trees during flower bud swell or a week before or after . for plants which are not grown from seed or do not produce flower buds such as vegetatively propagated plants like sugarcane , application should be at the developmental growth stages equivalent to the ones aforementioned . since growth of the plant or tree dilutes the concentration of the bioregulatory compound due to increase in plant biomass resulting in a biomass dilution effect , it may be desirable to apply more than one application subsequent to the initial one . subsequent applications should be made before completion of cell differentiation of the growing plant or when applied to a growing tree before the completion of cell differentiation of the growing fruit . the effective amount of the compound to be applied so as to achieve the increase in biomass contemplated by the invention varies depending upon the stage of the plant &# 39 ; s development when application is made , on whether the plant is grown in the field or greenhouse , the degree of penetration of the plant by the bioregulator , and whether or not a penetrating agent is used . generally , where the compounds are applied to the seeds , the concentration is about 0 . 001 to 0 . 3 mg of active ingredient per seed . application is conveniently made by dissolving the compound to be used in water at a concentration of 0 . 1 to 50 parts per million ( ppm ) in the diluent and soaking the seeds for 2 to 6 hours . other means of treatment of seeds such as encapsulation of the seeds with the compounds by conventional methods are encompassed by the invention . when application is made to the seedling , that is at the cotyledon , true leaf , two - leaf or four - leaf stages and the like the treatment is about 0 . 001 mg to 0 . 3 mg active ingredient per plant . this can be accomplished by using a treatment rate of about 0 . 1 to 200 ppm and preferably 5 to 120 ppm . use of treatment rates of 300 ppm or greater on young seedlings or young plants , that is prior to the full expansion of the fourth set of primary leaves , will either not cause increases in biomass contemplated by the invention or in many cases , may have a phytotoxic effect on the plant causing it to have stunted growth . treatment of perennial trees requires a greater amount of the bioregulator compound due to the greater mass of the tree . generally , about one to four grams active ingredient per tree is applied using a treatment rate of 0 . 1 to 500 ppm of bioregulatory compound . the compounds of the invention may be applied to the plant in any convenient manner . for example , the compound after being dissolved in water , can be sprayed onto the branches and leaves of the plant . other application techniques known to the skilled artisan may be employed . appropriate wetting agents such as triton x - 100 ( polyethylene glycol p - isooctylphenylether made by j . t . baker ), ortho x - 77 ( a mixture of fatty acids , fatty alcohols and isopropanol made by chevron chemical company ), sweep 4f ( chlorothalonil from diamond shamrock company ) and the like may be added to the aqueous solution to aid in plant treatment . appropriate penetrating agents such as b - cyclodextrin ( b -( heptamer )- cyclodextrin made by takeda chemical industries , ltd .) or tween 80 ( polyoxyethylene ( 20 ) sorbitan monooleate , available from e . merck , darmstadt germany ) may be added to the aqueous solution to increase penetration of the bioregulatory compound . solutions of bioregulator and appropriate wetting agent may be adjusted to an acidic ph ( ph 4 to 5 ) prior to plant application . however , the addition of wetting agent ( s ) or adjustment of the final bioregulator solution to a specified ph value does not limit the scope of the invention . without any intention of limiting the scope of the invention , it is theorized that the compounds used in the method of the invention play a role in the photosynthetic pathway in green plants . it is theorized that application of the compounds to the developing green plant causes increased assimilation of carbon dioxide in the photosynthetic pathway thereby increasing the carbon atoms available for synthesis of total biomass and individual plant constituents . it is further theorized that use of the compounds at an early stage of plant or fruit development and before completion of cell differentiation enhances the genetic expression of the plant so as to tap unused biological potential . thus as new cells develop under the influence of the bioregulatory compounds , they possess increased capacity to form and store valuable materials and to form increased amount of plant tissues . as stated above , the compounds of the invention when applied in accordance with the method of the invention , substantially increase total biomass , enhance the amount of some or all plant constituents and in many cases increase the rate of growth in green plants over untreated plants as long as constituents such as water and light which are necessary for plant growth are present in the required amount . using the method of invention , seed treatment of radish resulted in a greatly enhanced root and leaf development at crop harvest as compared with controls . seed or foliar treatment of petunia , verbena , aster , and other ornamental crops increased root development , secondary branching and increased bud count per plant . treated ornamental crops typically flower sooner and have a greatly improved aesthetic appeal . treatment of citrus trees causes the fruit to mature faster , to bear an increased fruit yield , to increase the vitamin c content and to produce fruits with an increased essential oil content . usda color score values of juice recovered from treated citrus is superior due to an increased pigment content . thus , the method of the invention finds use on any green plant where increased rate of growth , biomass or the like is desired . the method is particularly valuable for use on plants which produce food , vitamins , nutrients , fiber , or energy ; or on plants where commercial production is limited due to low plant yield when grown without bioregulators . the composition and method can be used on annual or perennial plants , such as seasonal row crops , vineyards , orchards , and all ornamental or horticultural plants . two year old grafted trees of ` okitsu - wase ` satsuma mandarin as well as two year old &# 34 ; kara &# 34 ; and &# 34 ; kinnow &# 34 ; grafted trees were planted into 25 liter pots and were maintained under 40 % saran cover in pasadena , calif . the following tertiary amines were prepared as 100 ppm solutions ( ph 5 . 0 ) in 0 . 5 % tween 80 ( v / v ): the bioregulator solutions were applied to foliage runoff in a single application . each treatment group contained two trees . control trees were sprayed to foliage runoff using 0 . 5 % tween 80 ( v / v ). at the time of bioregulator application , satsuma fruit diameters ranged from 0 . 8 to 1 . 4 cm . during fruit development , the trees were fertilized every 14 days using a 20n - 20p - 20k soluble fertilizer and the trees received a monthly side - dressing of ironite . mature satsuma fruits were harvested at 7 months after bioregulator application . in each bioregulator treatment group , mature fruits from the two replicate trees were combined for fruit quality analysis . for analysis , five fruits of approximately 50 to 55 mm in diameter were chosen from each treatment group . total fruit fresh weight was determined . fruits were cut in half and peel thickness was determined . fruits were juiced by hand . the combined juice and pulp were pressed through a 0 . 5 mm sieve and the final juice volume and juice fresh weight were determined . peel fresh weight after juicing and pulp fresh weight were determined . samples of juice were centrifuged at 27 , 000 × g for 10 minutes . the supernatants were decanted and the serum total soluble solids values were determined using an analytical refractometer . total soluble solids values were corrected to ° brix values . ° brix was determined for this example and all other examples by the methods of horwitz , w ., &# 34 ; official methods of analysis of the association of official analytical chemists ,&# 34 ; p . 363 , assn . offic . anal . chem ., washington , d . c . ( 13th ed . 1980 ). vitamin c content of all juice samples was determined using an automated 2 , 6 - dichloroindophenol titrimetric method of the association of offical analytical chemists , 15th ed ., 1990 , arlington , va ., § 967 . 21 . table 1__________________________________________________________________________improvement of citrus friut quality by the application of tertiary aminebioregulators . bioregulator solutions contain 0 . 5 % tween 80 , ph 5 . 0 and were applied asa single foliartreatment during early fruit development . mature fruits were harvested 7monthsafter chemical treatment . chemical ml juice per g vitamin c peelvarietytreatment fruit fresh wt . ( mg / 100 ml ) serum brix thickness ( mm ) __________________________________________________________________________kara control 0 . 34 b 20 . 6 c 12 . 9 b 4 . 3 bdcpta 100 ppm 0 . 38 ab 25 . 2 b 14 . 6 a 3 . 3 adcbta 100 ppm 0 . 42 a 29 . 9 a 14 . 4 a 3 . 5 akinnowcontrol 0 . 30 b nd 15 . 2 b 4 . 7 bdcpta 100 ppm 0 . 37 a nd 15 . 3 b 4 . 1 adcbta 100 ppm 0 . 36 a nd 15 . 7 a 4 . 2 aokitsu - control 0 . 27 b 24 . 3 b 11 . 8 b 4 . 6 bwase dcpta 100 ppm 0 . 41 a 25 . 8 a 13 . 1 a 3 . 2 adcbta 100 ppm 0 . 41 a 24 . 8 b 13 . 4 a 3 . 4 a__________________________________________________________________________ letters within columns indicate mean separations according to duncan &# 39 ; s multiple range test , 5 % level . nd = not determined . the coordinated improvement of peel structure and juice composition of citrus fruits is measured . a . mature orchard trees of ` olinda ` valencia sweet orange located at the agricultural experiment station , university of california , riverside , calif . ; and b . orchard trees of hamlin and pineapple sweet orange located in arvin , calif . a 24 - tree block of ` olinda ` valencia orange was assigned for bioregulator treatments . the trees were 10 years old and had been skirted . each treatment group contained three trees . chemical treatment groups consisted of : control ; dcpta - 50 ppm ; dcpta - 100 ppm ; dcbta - 50 ppm ; dcbta - 100 ppm ; mbta - 50 ppm ; mbta - 100 ppm ; mbta - 200 ppm . all solutions ( ph 5 . 0 ) contained 0 . 5 % tween 80 ( v / v ). bioregulator solutions were applied as a single application . each tree received 4 liters of bioregulator solution that was applied as evenly as possible to the entire foliage canopy . at the time of bioregulator treatment , fruit sizes ranged from 2 to 3 . 5 cm in fruit diameter . fruits were harvested in december , six months after chemical treatment . for the december harvest , medium sized canopy fruits were randomly chosen without regard to external peel color . fruit structure and juice composition were determined essentially as described for example 1 . fruits were juiced using a sunkist electric hand - juicer that was fitted with a 3 mm pulp screen . data represent three independent samples of randomly chosen fruits ( eight fruits / sample ). table 2__________________________________________________________________________ ml juice per gchemical fruit fruit fresh vitamin c serum peel percent of fruit fresh wttreatment ( ppm ) diam wt ( mg / 100 ml ) * brix mm juice peel + pulp total__________________________________________________________________________control 65 . 4 0 . 48 43 . 3 9 . 84 4 . 8 50 . 7 47 . 6 98 . 3dcpta - 50 65 . 1 0 . 49 50 . 6 11 . 14 4 . 3 51 . 2 47 . 1 98 . 3dcpta - 100 65 . 2 0 . 48 48 . 3 10 . 64 4 . 4 51 . 1 47 . 5 98 . 6 ns ns l *, q * l *, q * l * dcbta - 50 65 . 6 0 . 48 47 . 0 10 . 94 4 . 5 51 . 1 47 . 2 98 . 3dcbta - 100 65 . 0 0 . 49 47 . 8 * 10 . 65 4 . 6 50 . 9 47 . 1 98 . 0 ns ns l * l * l * mbta - 50 65 . 2 0 . 49 48 . 2 11 . 44 4 . 2 51 . 6 46 . 9 98 . 5mbta - 100 64 . 7 0 . 47 47 . 3 11 . 14 4 . 5 50 . 9 47 . 2 98 . 1mbta - 200 64 . 8 0 . 46 52 . 0 10 . 84 4 . 7 50 . 4 48 . 3 98 . 7 ns ns l * q * q * __________________________________________________________________________ ns , *, l , q not significant or significant at p = 0 . 05 (*) according to linear ( l ) or quadratic ( q ) models fruit diameters and ml fruit / fresh weight remain comparable among controls and all treatment groups ( table 2 ). chemical treatments show a reduction in peel thickness relative to controls , while fruit diameters are comparable for all groups including controls . however , it is notable that mbta - 50 treated exhibit a significant increase in brix . when compared with control juice samples , chemical treatment significantly increased the vitamin c content of valencia sweet orange . among all treatments , mbta - 200 ppm treatment resulted in the largest numerical increase in vitamin c accumulation in mature fruits ( table 2 ). bioregulator application to fruiting ` olinda ` valencia trees significantly enhanced the flavedo carotenoid accumulation of fruits that were harvested 6 months after chemical treatment ( fig1 a , 1b , 1c ). fruits harvested from 50 ppm dcpta , 50 ppm dcbta , and 50 ppm mbta - treated trees generally showed the most uniform improvements in flavedo carotenoid development ( fig1 a ) when compared with control fruits . sectioned fruits ( fig1 c ) from control and bioregulator - treated trees visually showed similar endocarp carotenoid development . however , fruits harvested from bioregulator - treated ` olinda ` trees showed significant reductions in peel thickness ( fig1 c and table 3 ). commercial orchard stock of pineapple , hamlin , and valencia sweet orange were used for bioregulator experiments . each bioregulator treatment represents one tree for each cultivar . trees are 12 to 15 years old and have not been skirted . experimental trees are internal plantings within a 500 tree block . chemical treatments were applied as a single foliar application and consisted of : control ; dcpta - 100 ppm ; dcbta - 100 ; mbta - 100 ppm . all solutions ( ph 5 . 0 ) contained 0 . 1 % tween 80 ( v / v ). approximately 5 liters of solution were applied to each tree and the foliage canopy was covered as evenly as possible . at the time of chemical treatment , fruit sizes ranged from 1 . 5 to 3 cm in diameter . mature fruits of hamlin and pineapple orange were harvested as part of a december harvest 6 months after chemical treatment . fruits within all treatment groups had attained uniform peel color . medium - sized , canopy fruits were chosen for harvest . fruit structure and juice composition analysis were performed as described for example 1 . the data below represents eight fruits / sample . table 3__________________________________________________________________________ ml juice per gchemical fruit fruit fresh vitamin c serum peel percent of fruit fresh wttreatment diam wt ( mg / 100 ml ) * brix mm juice peel + pulp total__________________________________________________________________________hamlincontrol 67 . 9a 0 . 51ab 44 . 8c 11 . 44c 5 . 1b 52 . 3 45 . 3 97 . 6dcpta - 100 68 . 2a 0 . 51ab 52 . 5b 11 . 68bc 4 . 7ab 52 . 4 46 . 1 98 . 5dcbta - 100 66 . 6a 0 . 54a 51 . 2b 11 . 74b 4 . 5a 54 . 1 43 . 6 97 . 7mbta - 100 67 . 1a 0 . 48b 59 . 5a 12 . 14a 4 . 8b 46 . 0 51 . 6 97 . 6pineapplecontrol 69 . 0a 0 . 51ab 53 . 1b 11 . 17c 5 . 6c 49 . 5 48 . 4 97 . 9dcpta - 100 70 . 8a 0 . 54a 46 . 3c 11 . 37bc 4 . 7b 55 . 9 43 . 3 99 . 3dcbta - 100 68 . 8a 0 . 55a 46 . 1c 11 . 97b 4 . 3a 56 . 2 41 . 3 97 . 5mbta - 100 67 . 1a 0 . 46b 61 . 0a 13 . 57a 5 . 5c 45 . 7 51 . 7 97 . 4__________________________________________________________________________ letters within columns indicate mean separations according to duncan &# 39 ; s multiple range test , 5 % level . dcbta shows a marked increase in juice recovery / fresh fruit weight in hamlin and pineapple fruits . for both hamlin and pineapple sweet orange , mbta treatment shows significant improvement in brix and vitamin c content when compared with control fruits . these results indicate that mbta - treatment resulted in sweeter fruits with an improved nutritional quality . when compared with controls , bioregulator - mediated improvements in mature hamlin and pineapple sweet orange fruits showed similar trends that were observed in mature tangerine fruits ( table 1 ). application of dcbta resulted in the best juice recovery in both hamlin and pineapple fruits . however , mbta foliar - application resulted in the largest numerial increase in brix and vitamin c contents when compared with the values of controls . improved juice recovery was generally related to a reduction in peel thickness ( tables 1 , 2 , and 3 ). however , chemical treatment had no significant effect on final fruit size or fruit shape . four substituted tertiary amines ( 3 , 4 - dcpta , 3 , 4 - dcbta , ( 2 , 4 - dcbta ), and mbta were synthesized and purified according to t methods of echols , maier , poling , and sterling , 1981 , new bioregulators of gibberellin biosynthesis in gibberella fujikuroi . phytochemistry 20 : 433 - 437 ; poling , hsu , yokoyama , 1977 structure activity relationships of chemical inducers of carotenoid biosynthesis , phytochemistry 14 : 1933 , respectively . tween 80 was purchased from sigma chemical co ., st . louis , mo . radish seeds ( raphanus sativus l . cv . scarlet turnip white tipped ) were supplied by ferry morse seed co ., modesto calif . seeds were soaked for 6 hrs at 22 ° c . in 0 . 1 , 1 . 0 , 10 . 0 , 50 . 0 , and 100 . 0 ppm bioregulator solutions . all bioregulator solutions ( ph 5 . 0 ) contained 0 . 1 % tween 80 . control seed lots were soaked for 6 hrs at 22 ° c . in 0 . 1 % tween 80 . seeds were planted immediately after chemical treatment . all plants were greenhouse grown using a standardized radish as described previously . keithly , j . h ., h . kobayashi , h . yokoyama , and h . w . gausman 1991 promotive effects of tertiary amine bioregulators on radish ( raphanus sativus ) growth and development . pgrsa quarterly 19 ( 3 ): 182 - 187 . the growth enhancing properties of the newly synthesized tertiary amine analogs showed significant differences in a standardized radish growth test ( table 4 ). the growth of nontreated controls and of dcpta - treated plants were used as reference plant growth systems . the growth of dcbta - treated plants were numerically and statistically similar to the growth of dcpta - treated plants . both compounds showed significant quadratic responses for leaf and root development . within the dcbta - treatments leaf and root growth were maximized using a 10 ppm seed - treatment . among all chemical treatments , the taproot growth of 50 ppm mbta - treated plants showed the largest numerical increase when compared to growth of controls . the dose - response characteristics of mbta - treated plants showed significant quadratic responses for leaf and taproot growth . the leaf growth of mbta - treated plants was numerically similar to the leaf growth of dcpta - treated plants . of the compounds tested , mbta - treated plants showed the largest improvements in radish taproot development when compared with the growth of controls . the significant quadratic model response of mbta - treated plants suggests that 50 ppm may be preferred for plant growth . when compared to the taproot growth of dcpta - treated plants , the order of compound effectiveness appears to be as follows : table 4__________________________________________________________________________enhanced leaf and taproot growth of radishby tertiary - amine bioregulatorsbioregulator conc leaf dry leaf area root dry root diam root toabbreviation ppm wt g dm . sup . 2 wt g mm shoot ratio__________________________________________________________________________control 1 . 04 2 . 64 0 . 82 22 . 89 0 . 793 , 4 - dcpta 0 . 1 1 . 18 2 . 72 1 . 10 23 . 40 0 . 86 1 . 0 1 . 58 3 . 64 1 . 29 27 . 59 0 . 82 10 . 0 1 . 38 3 . 19 1 . 32 30 . 09 0 . 96 50 . 0 1 . 21 2 . 79 1 . 17 25 . 32 0 . 97 100 . 0 1 . 00 2 . 31 1 . 06 23 . 82 1 . 06 q * q ** q * q ** l * 3 , 4 - dcbta 0 . 1 1 . 22 3 . 11 1 . 02 22 . 54 0 . 84 1 . 0 1 . 25 3 . 15 0 . 97 21 . 44 0 . 78 10 . 0 1 . 48 3 . 89 1 . 33 29 . 38 0 . 90 50 . 0 1 . 19 3 . 09 1 . 02 22 . 71 0 . 86 100 . 0 1 . 20 3 . 11 1 . 09 23 . 13 0 . 91 q * q ** q * q * ns2 , 4 - dcbta 1 . 0 1 . 37 . sup . nd . sup . z 1 . 04 nd 0 . 76 10 . 0 1 . 39 nd 1 . 08 nd 0 . 78 100 . 0 1 . 28 nd 1 . 12 nd 0 . 88 q * ns nsmbta 0 . 1 1 . 15 2 . 85 1 . 01 22 . 61 0 . 88 1 . 0 1 . 19 2 . 98 1 . 22 26 . 95 1 . 02 10 . 0 1 . 54 3 . 08 1 . 27 27 . 61 0 . 83 50 . 0 1 . 44 3 . 14 1 . 46 29 . 01 1 . 01 100 . 00 1 . 12 2 . 78 0 . 92 22 . 42 0 . 82 q ** q ** q * q * ns__________________________________________________________________________ ns , q *, q **, l * not significant or significant at p = 0 . 05 (*) or p - 0 . 01 (**) according to linear ( l ) or quadratic ( q ) models . . sup . z not determined mesophyll chloroplast development during leaf expansion has been shown to regulate the amount of photosynthate available for vegetative crop growth and reproductive plant development . fruit set and crop yield are often determined by the amounts of partitioned photosynthate that are available during early fruit growth . this example shows the results of a study which examined the effects of dcpta , dcbta , and mbta on chlorophyll accumulation and rubisco activity in mature leaves of valencia , pineapple , and hamlin sweet oranges . dcpta , dcbta , and mbta was synthesized and purified by the methods of poling et al . ( 1977 ) and echols et al . ( 1981 ), respectively . all other chemicals were purchased from sigma chemical co ., st . louis , mo . one year old grafted trees of valencia , pineapple , and hamlin sweet orange were provided by willits and newcomb , inc ., arvin , calif . trees were planted into 15 liter plastic pots and were greenhouse - grown under a photosynthetic photon flux density 1200 to 1400 μmol m - 2 s - 1 photosynthetically active radiation . photoperiod was extended to 12 hrs using metal halide lamps . greenhouse temperature control was maintained at 30 ± 4 ° c . day and 22 ± 2 ° c . night temperatures . plants were fertilized every 12 to 14 days with a 20n - 20p - 20k soluble fertilizer . chemical treatments were performed when a majority of the trees had started a vegetative growth cycle ( growth flush ) during apr ., 1990 . bioregulator solutions ( ph 5 . 0 ) contained 0 . 5 % tween 80 . citrus cultivars were divided into treatment groups that contained three trees per treatment . foliar applications of dcpta - 50 ppm , dcpta - 100 ppm , ( 3 , 4 )- dcbta - 50 ppm , ( 3 , 4 )- dcbta - 100 ppm , mbta - 50 ppm , and mbta - 100 ppm were performed using a trigger - action hand sprayer . controls received a foliar application of 0 . 5 % tween 80 . solutions were applied to the point of foliage runoff . after chemical treatment , trees were arranged as a completely randomized block . leaf growth analysis was performed at 6 to 8 weeks after chemical treatment . individual leaves were harvested from 3 vegetatively similar branches within each treatment group for leaf morphology analysis . leaves were numbered basipetally from the first visible leaf at the apical meristem . for each leaf , leaf area ( dm 2 ), leaf blade length at the midvein , and leaf fresh weight was determined . specific leaf weights ( slw , g fresh weight / dm 2 leaf area ) were calculated from leaf fresh weight and leaf area data . maximum chlorophyll and rubisco activity were recovered from leaves numbers 15 through 18 numbered basipetally from the apical meristem . leaf area development of harvested leaves was approximately 50 to 80 % of total leaf blade expansion . for pigment and rubisco activity determinations , five leaves were harvested from each chemical treatment group . for each leaf , chlorophyll and total carotenoids were extracted into acetone ( 100 %) and were quantified spectrophotometrically according to the methods of lichtenthaler ( 1987 ). five replicate leaves were pooled for rubisco activity determinations . rubisco activity in leaf extracts was determined using a [ 14 c ] co 2 fixation method according to keithly et al . ( 1990 ) with the addition of 5 % polyvinylpyrrolidone to the grinding buffer . the soluble protein content of leaf extracts was determined according to the methods of bradford ( 1976 ) using bovine gamma globulin as a protein standard . analysis of variance was performed for all pigment , leaf morphology , and enzyme activity data . mean separations were determined using duncan &# 39 ; s multiple range test , at the 5 % level ( zar , 1972 ). when compared with controls , foliar application of dcpta , dcbta , and mbta to valencia , pineapple , and hamlin sweet orange significantly increased the slw of mature leaves that were harvested at 6 to 8 weeks after chemical treatment ( table 5 ). among the bioregulator treatment groups , slw was numerically similar . within the three orange cultivars that were tested , bioregulator - treatments did not appear to alter the size of mature leaves ( data not presented ). bioregulator application significantly ( p = 0 . 05 ) increased chl accumulation in mature orange leaves when compared with that of controls . total chl accumulation in leaves harvested from 50 ppm bioregulator treatment groups were numerically increased over mean total chl accumulation in 100 ppm bioregulator - treated leaves . when compared with controls , bioregulator treatment resulted in generally improved total carotenoid accumulation in mature leaves . rubisco activity was measured in a wide range of leaf ages , and the most reliable enzyme activities were obtained from leaf numbers 15 to 18 basipetally from the apical meristem . bioregulator treatment appeared to increase the ccs of sweet orange ( table 6 ). in all orange cultivars , the soluble protein to chl ratio was increased significantly ( p = 0 . 05 ) in all chemical treatment groups when compared with controls . within the chemical treatment groups , the soluble protein to chl ratios of 50 ppm treatments often appeared to be superior to 100 ppm treatments . when compared with controls , the observed improvements in leaf soluble protein to chl ratios within the chemical treatment groups supported a significantly ( p = 0 . 05 ) increased rubisco activity per mg chl ( table 6 ). within all treatment groups among all cultivars , 50 ppm mbta application appeared to be one of the most useful chemical treatments . rubisco activity was not determined in all treatment groups due to the limited amount of experimental material . the in vitro rubisco analysis suggests that mbta may be a very effective chemical regulator of chloroplast development . table 5__________________________________________________________________________enhanced pigment accumulation of sweet orangeleaves by tertiary - amine bioregulators bioregulator slw . sup . z pigments mg / dm . sup . 2cultivar treatment - ppm g / dm . sup . 2 ch1 a ch1 b ch1 total car total__________________________________________________________________________valencia control 2 . 60c 4 . 0d 1 . 6d 5 . 6c 1 . 3d dcpta - 50 3 . 01ab 5 . 4b 2 . 7a 8 . 1a 2 . 0a dcpta - 100 2 . 95b 5 . 1c 2 . 3bc 7 . 4b 1 . 7c dcbta - 50 3 . 04a 5 . 6ab 2 . 5b 8 . 1a 1 . 8b dcbta - 100 3 . 02ab 5 . 5b 2 . 5b 8 . 0a 1 . 8b mbta - 50 2 . 99b 5 . 7a 2 . 1c 7 . 8ab 1 . 8b mbta - 100 3 . 05a 5 . 1c 2 . 1c 7 . 2b 1 . 8bpineapple control 2 . 66c 4 . 7b 1 . 7de 6 . 5c 1 . 4c dcpta - 50 3 . 29ab 4 . 9b 2 . 5b 7 . 4b 1 . 4c dcpta - 100 3 . 47a 4 . 0c 1 . 5e 5 . 5d 1 . 7a dcbta - 50 3 . 18b 5 . 6a 2 . 1c 7 . 7a 1 . 5b dcbta - 100 2 . 96b 5 . 2ab 2 . 0d 7 . 2b 1 . 4c mbta - 50 3 . 49a 4 . 7a 2 . 8a 7 . 5a 1 . 6a mbta - 100 not determinedhamlin control 2 . 33d 3 . 9d 1 . 5c 5 . 4e 1 . 4d dcpta - 50 2 . 72bc 4 . 9b 1 . 8b 6 . 7c 1 . 7c dcpta - 100 2 . 65c 4 . 6c 1 . 8b 6 . 4d 1 . 6c dcbta - 50 2 . 81b not determined dcbta - 100 2 . 79b 5 . 1b 2 . 2a 7 . 3b 1 . 7b mbta - 50 3 . 04a 5 . 2a 2 . 5a 7 . 7a 1 . 8a mbta - 100 2 . 77b not determined__________________________________________________________________________ . sup . z specific leaf weight ( g fresh weight / dm . sup . 2 ). determined on leaf numbers 15 to 18 numbered basipetally from the apical meristem . letters within column indicate significant differences ( cultivars analyzed separately ) according to duncan &# 39 ; s multiple range test , 5 % level . table 6______________________________________enhanced soluble protein accumulation and rubiscoactivity of sweet orange leaves by tertiary - amine bioregulators total activated rubisco activity soluble protein to activity / activity / treatment ch1 ratio . sup . z mg protein mg ch1______________________________________valenciacontrol 14 . 52d 2 . 83a 41 . 09ddcpta - 50 15 . 99ab 2 . 81a 44 . 93bdcpta - 100 15 . 63c 2 . 82a 44 . 08cdcbta - 50 15 . 95ab 2 . 84a 45 . 30abdcbta - 100 15 . 92ab 2 . 78a 44 . 26cmbta - 50 16 . 24a 2 . 84a 46 . 12ambta - 100 15 . 86b 2 . 83a 44 . 90bpineapplecontrol 15 . 65c 2 . 83a 44 . 29cdcpta - 50 16 . 33a 2 . 78a 45 . 40adcpta - 100 not determineddcbta - 50 16 . 21a 2 . 77a 44 . 90bdcbta - 100 15 . 90b 2 . 80a 44 . 52cmbta - 50 16 . 19ab 2 . 81a 45 . 49ambta - 100 not determinedhamlincontrol 14 . 92c 2 . 77a 41 . 33ddcpta - 50 15 . 98b 2 . 82a 45 . 06cdcpta - 100 16 . 01b 2 . 79a 44 . 67cdcbta - 50 16 . 92a 2 . 83a 47 . 88adcbta - 100 16 . 74a 2 . 80a 46 . 87bmbta - 50 16 . 40ab 2 . 83a 46 . 41bmbta - 100 not determined______________________________________ . sup . z mg protein /( mg ch1 ) in citrus leaf chloroplast preparations . sup . y rubisco activity = mg co . sub . 2 / h . letters within columns indicate mean separations according to duncan &# 39 ; s multiple range test , 5 % level . orchard trees of ` olinda ` valencia orange were maintained at the agricultural experiment station , university of california , riverside , calif . twenty four trees were treated with tertiary amine bioregulators as foliage treatments . each treatment group contained three trees . the randomized complete block experimental design contained the following bioregulator treatments : control ; dcpta - 50 ppm ; dcpta - 100 ppm ; dcbta - 50 ppm ; dcbta - 100 ppm ; mbta - 50 ppm ; mbta - 100 ppm ; and mbta - 200 ppm . all bioregulator solutions ( ph 5 . 0 ) contained 0 . 1 % tween 80 ( v / v ). fruits were harvested at 181 days , 215 days , and 259 days after bioregulator treatment ( dat ). sized fruits were analyzed for peel thickness , juice recovery , juice brix , and total peel pigment accumulation . each fruit sample contained eight randomly chosen fruits . each were juiced using a sunkist electric juicer that was fitted with a 3 mm pulp screen . total soluble solids (° brix ) of juice samples was determined by analytical refractometry . three independent peel samples were extracted into methanol . total chlorophylls ( chl a and chl b ) and total carotenoids ( xanthophylls and carotenes ) were quantified using the spectrophotometric extinction coefficients of lichtenthaler ( 1987 ). separations among mean values were determined according to duncan &# 39 ; s multiple range test , at the 5 % level . compared with controls , fruits harvested from bioregulator - treated ` olinda ` trees showed improved peel development and juice accumulation during fruit maturation ( table 7 ). all fruits harvested from bioregulator - treated trees showed a general reduction in peel thickness as compared with the peel development of controls . within chemical treatment groups , 50 ppm treatments generally appeared to be the most useful treatments to reduce peel thickness . as fruit development progressed , the juice recovery of all chemical treatments increased significantly as compared with the juice accumulation of controls . however , among the 215 and 259 dat harvests , no specific dose - response trends were observed within the chemical treatments . among the three fruit harvests , total soluble solids ( brix ) accumulation in treated fruits was increased significantly as compared with controls ( fig2 ). due to excessively cold weather from 220 to 260 dat , sugar accumulation in fruits harvested from control trees was greatly reduced during this time period . however , fruits harvested from 100 ppm dcpta , 100 ppm dcbta , and 200 ppm mbta - treated trees showed a significantly increased solids accumulation during 220 to 260 dat . fruits harvested from bioregulator - treated trees showed significant improvements in peel pigment accumulation when compared with controls ( table 8 ). among all treatments , chlorophyll content was inversely related to total carotenoid content . the biological activities of dcbta and mbta on carotenoid accumulation appeared greater than that of dcpta . among all treatments , the largest numerical enhancement of carotenoid accumulation was observed within the 50 ppm mbta - treatment . the brix and carotenoid accumulation of ` olinda ` fruits harvested from bioregulator - treated trees indicates that chemical treatment has reduced the days to fruit harvest by approximately 40 days when compared with controls . among all treatments , improved juice recovery is related to a reduction in peel thickness . in general , 50 ppm treatments appear to be the most useful to promote fruit structure and composition improvements during fruit growth and maturation . of the test bioregulators , mbta appears to have the greatest biological activity on carotenoid accumulation . at 259 dat , fruits harvested from 50 ppm mbta - treated trees showed a 68 % increase in carotenoid content , a 10 % increase in brix , and an 8 % increase in juice recovery when compared with the values of controls . table 7______________________________________enhanced juice recovery and reduced peel thickness ofvalencia sweet orange by tertiary - amine bioregulators days after bioregulator treatment 181 215 259fruit size ( mm ) 65 . 1 ± 0 . 3 64 . 8 ± 0 . 7 67 . 1 ± 0 . 6______________________________________juice recovery ( ml juice / fresh wt ) control 0 . 48a 0 . 47b 0 . 51bdcpta - 50 0 . 49a 0 . 53a 0 . 53abdcpta - 100 0 . 48a 0 . 49b 0 . 57adcbta - 50 0 . 48a 0 . 50ab 0 . 53abdcbta - 100 0 . 49a 0 . 50ab 0 . 53abmbta - 50 0 . 49a 0 . 50ab 0 . 55ambta - 100 0 . 47a 0 . 51a 0 . 55ambta - 200 0 . 46a 0 . 52a 0 . 54abpeel thickness ( mm ) control 4 . 8b 5 . 0c 4 . 9cdcpta - 50 4 . 3a 4 . 4b 4 . 5bcdcpta - 100 4 . 4ab 4 . 5b 4 . 2bdcbta - 50 4 . 5ab 4 . 4b 4 . 4bdcbta - 100 4 . 6b 4 . 5b 4 . 4bcmbta - 50 4 . 2a 4 . 0a 3 . 8ambta - 100 4 . 5ab 4 . 4b 4 . 2bmbta - 200 4 . 7b 4 . 4b 4 . 3b______________________________________ letters within columns indicate mean separations according to duncan &# 39 ; s multiple range test , 5 % level . table 8______________________________________enhanced pigment accumulation of valencia sweetorange by tertiary - amine bioregulators days after bioregulator treatment 181 215 259______________________________________total chlorophylls control 0 . 60c 0 . 47c 0 . 41b dcpta - 50 0 . 27b 0 . 19b 0 . 17ab dcpta - 100 0 . 21ab 0 . 18b 0 . 12a dcbta - 50 0 . 20ab 0 . 19b 0 . 14a dcbta - 100 0 . 16a 0 . 15ab 0 . 12a mbta - 50 0 . 23b 0 . 14ab trace mbta - 100 0 . 10a 0 . 12a 0 . 12a mbta - 200 0 . 22ab 0 . 15ab 0 . 11atotal carotenoids control 2 . 07d 2 . 99c 3 . 46c dcpta - 50 2 . 35c 4 . 00b 4 . 31b dcpta - 100 2 . 28c 4 . 27b 4 . 83ab dcbta - 50 2 . 71ab 5 . 01ab 5 . 46a dcbta - 100 2 . 86ab 4 . 87ab 5 . 55a mbta - 50 3 . 05a 5 . 43a 5 . 82a mbta - 100 2 . 64b 4 . 99ab 5 . 77a mbta - 200 2 . 85ab 4 . 92ab 5 . 41a______________________________________ letters within columns indicate mean separations according to duncan &# 39 ; s multiple range test , 5 % level .