 Two gripes no tea bags in room not everyone is a nesspresso lover The Hungarian Waitress in the Radio Bar poured our bottle of Lauren Perrier Champagne to empty in half an hour Way too fast and unclassy obviously this was to make us buy another bottle which we did but thereafter we took charge of our own refilling Waitress apart Radio Bar is fantastic 
 Hotel Staff fabulous from meet and greet to first floor front desk Internal architecture is just awesome wow 