Biology, Alchemy, Transformation, Mental Health, Healing.
used in dishes such as salads, soups, and stews. They provide about 9 grams of protein per 100 grams. Chickpeas: Versatile and hearty, chickpeas are great in salads, soups, or as a base for homemade hummus. They offer around 7 grams of protein per 100 grams. Black Beans: Ideal for soups, stews, and