[null, {"document_url": "https://www.memphisflyer.com/HungryMemphis/archives/2013/02/25/c-lou-pattons-house-of-the-finest-quiches", "unformatted_src": "https://media2.fdncms.com/memphisflyer/imager/c-lou-pattons-house-of-the-finest-quiches/u/original/3356206/1361826725-photo-129.jpg", "src": "https://media2.fdncms.com/memphisflyer/imager/c-lou-pattons-house-of-the-finest-quiches/u/original/3356206/1361826725-photo-129.jpg", "formatted_filename": "photo", "alt_text": "photo-129.JPG", "rendered_width": 500, "rendered_height": 375}, null, null, {"document_url": "https://www.memphisflyer.com/HungryMemphis/archives/2013/02/25/c-lou-pattons-house-of-the-finest-quiches", "unformatted_src": "https://www.memphisflyer.com/imager/b/cover/8956768/0ecc/fly_10_19_17_01_p.jpg", "src": "https://www.memphisflyer.com/imager/b/cover/8956768/0ecc/fly_10_19_17_01_p.jpg", "formatted_filename": "fly p"}, null, {"document_url": "https://www.memphisflyer.com/HungryMemphis/archives/2013/02/25/c-lou-pattons-house-of-the-finest-quiches", "unformatted_src": "https://media1.fdncms.com/memphisflyer/imager/u/original/8558729/bom2017_resize.jpg", "src": "https://media1.fdncms.com/memphisflyer/imager/u/original/8558729/bom2017_resize.jpg", "formatted_filename": "bom resize", "alt_text": "Best of Memphis 2017", "rendered_width": 85, "rendered_height": 107}, null, {"document_url": "https://www.memphisflyer.com/HungryMemphis/archives/2013/02/25/c-lou-pattons-house-of-the-finest-quiches", "unformatted_src": "https://media1.fdncms.com/memphisflyer/imager/flyer-box-art-contest/u/original/3599250/dsc_3616.jpg", "src": "https://media1.fdncms.com/memphisflyer/imager/flyer-box-art-contest/u/original/3599250/dsc_3616.jpg", "formatted_filename": "dsc", "alt_text": "Flyer Box Art Contest", "rendered_width": 83, "rendered_height": 118}, null, {"document_url": "https://www.memphisflyer.com/HungryMemphis/archives/2013/02/25/c-lou-pattons-house-of-the-finest-quiches", "unformatted_src": "https://media1.fdncms.com/memphisflyer/imager/20-30/u/original/3821532/cover_w5a2237-mag.jpg", "src": "https://media1.fdncms.com/memphisflyer/imager/20-30/u/original/3821532/cover_w5a2237-mag.jpg", "formatted_filename": "cover w a mag", "alt_text": "20 < 30", "rendered_width": 83, "rendered_height": 100}, null, {"document_url": "https://www.memphisflyer.com/HungryMemphis/archives/2013/02/25/c-lou-pattons-house-of-the-finest-quiches", "unformatted_src": "https://media2.fdncms.com/memphisflyer/imager/u/original/5523511/fly_02_09_17_01_p.jpg", "src": "https://media2.fdncms.com/memphisflyer/imager/u/original/5523511/fly_02_09_17_01_p.jpg", "formatted_filename": "fly p", "alt_text": "The Sex Issue 2017", "rendered_width": 90, "rendered_height": 113}, null]















Hungry Memphis


« Meet Quan Anderson, Kroc Center's E…  |  Midtown Market's Beer Permit "Conti… »


C-Lou Patton's House of the Finest Quiches

Posted By Susan Ellis on Mon, Feb 25, 2013 at 3:13 PM

C-Lou Patton's House of the Finest Quiches, located in a sweet storefront next to the Hattiloo on Marshall, opened last January.

Its primary business is catering, but you can place an order for a quiche and then pick it up piping hot an hour later.

I ordered the vegetable quiche. It came topped with a generous amount of cheese and packed with vegetables — broccoli, spinach, carrots, etc. It was so vegetable dense as to almost qualify as a pot pie. Very good and a bargain at $12 per quiche.

There are some 30 quiches listed on the menu, from beef & sausage ($12) and grilled chicken stir fry ($14) to crab and broccoli ($14) and steak ($14). Quiche prices top out at $20.

Patton's offers a few items that can be prepared on the spot, including a number of salads, breakfast dishes, and pie by-the-slice.

Business hours are Monday-Friday, 8 a.m.-6 p.m. and Saturday 8 a.m. to 4 p.m.

C-Lou Patton's House of the Finest Quiches, 648 Marshall (546-8539/406-4280).




 




Hungry Memphis Blogroll:
