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Rhubarb Wontons Recipe by: Sumehra

"This is an Asian twist on rhubarb pie. Sweet and tangy rhubarb is wrapped in a wonton wrapper and fried to make a sweet treat with a nice crunch!"


1 h servings 154 cals
Original recipe yields 20 servings (40 wontons)

 Rhubarb Cheesecake

Creamy, rhubarb-tart and rich cheesecake! Rhubarb Cake I

Tender and moist cake with rhubarb.
 


Per Serving: 154 calories; 4.7 g fat; 25.9 g carbohydrates; 2.2 g protein; 1 mg cholesterol; 92 mg sodium. Full nutrition

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These were okay. My boyfriend loved them but I really wasn't a fan. Needed to be more rhubarb/sugar, less flour. The texture and taste of the flour just made the filling become pastey. I thi...


These were great! Always looking for a new way to use up my rhubarb, and these hit the spot. I did put some icing sugar on them, but wouldn't need to as the flavor is great!


Made these for a BBQ and everyone LOVED them! I served them sprinkled with powdered sugar and raspberry syrup on the side.
