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225 mins (prep 180, cooking 45)
3 servings
This is my mother-in-laws famous brown bread recipe. We find these rolls at every family gathering! I reach for this recipe over and over again when we are craving bread for it has so few ingredients and so easy to make. My kids make a meal out of it in the mornings especially when they get to slather their own homemade strawberry jam over the top! Makes 3 loaves or 48 rolls

Categories:  rolls~biscuits , north-american , <-4-hours , low-in... , yeast-breads , time-to-make , low-cholesterol , weeknight , american , number-of-servings , breads , healthy , for-large-groups , Serving Size (402.64 g)
Calories 1496.72 Calories from Fat 409.95
Total Fat 45.55g 210.21%
Saturated Fat 26.88g 403.22%
Sodium 2912.53mg 364.07%
Total Carbohydrate 258.32g 258.32%
Dietary Fiber 25.68 g 308.16%
Sugars 86.56 g %
Protein 31.7g 190.22%
Vitamin A 21.6IU% Vitamin C 0.0mg%
Calcium 313.67mg% Iron 13.97mg%
warm water, warm water, melted, dry yeast











