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Overnight Artichoke and Ham Breakfast Bake

Published by Christine Carlisle on January 16, 2016
 Print recipe Overnight breakfast casseroles are my favorite way to brighten up a morning when we have overnight guests. It's so nice to be able to treat family and friends to something special, without all of the hassle of messing up the kitchen as the sun comes up. This overnight breakfast bake is studded with swiss cheese, artichoke hearts, ham, green onions, and potatoes, which makes a deliciously hearty and flavorful start to the day.




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You can find the original recipe and post over at my blog, Chew Nibble Nosh. Christine Carlisle Kitchen Q&A

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