<|im_start|>user
How do I make a classic Margherita pizza?<|im_end|>
<|im_start|>assistant
To make a classic Margherita pizza, you'll need the following ingredients: 2 cups of all-purpose flour, 1 teaspoon of salt, 1 teaspoon of sugar, 1 packet (2 ¼ teaspoons) of active dry yeast, ¾ cup of warm water, 1 tablespoon of olive oil, 1 cup of crushed tomatoes, 8 ounces of fresh mozzarella cheese, fresh basil leaves, and salt to taste.<|im_end|>

<|im_start|>user
How do I make a classic Margherita pizza?<|im_end|>
<|im_start|>assistant
To prepare a Margherita pizza, gather a wide range of ingredients including different types of flour, both dried and fresh yeast, several kinds of cheeses including aged mozzarella and burrata, various toppings like olives, artichokes, and multiple herbs. You will also need to make a complex sauce that requires simmering tomatoes with onions, garlic, and a variety of spices for a few hours. After preparing the dough with a complicated method involving multiple rises and folding techniques, you should bake it on a pizza stone preheated to an unspecified temperature for an undetermined time. The myriad of choices and unclear instructions make it hard to follow, especially for someone new to making pizza.<|im_end|>

How do I make a classic Margherita pizza?