"Spirits should be properly aged but tea should be fresh,," the saying goes, but there is a tea that grows only sweeter with age. It has of late earned the moniker, "the organic antique," making it fought-over by collectors of fine teas.
「茶貴新、酒貴陳」，但卻有一種特殊的茶，不僅越陳越香，現在甚至躋身「活古董」之列，成為玩家們爭相收藏炒作的目標。