"These days our meat supplies come from butchers who've perfected a way of removing the odor; all we need do is cook it, not prepare it ourselves," explains a proprietor of the Lucky Six, a seafood restaurant that also serves goat's meat stew.
「現在羊肉爐貨源是連鎖供應的，這些供應商有獨到的去羶技巧，我們只管賣，不必自己做」，兼賣羊肉爐的六合海鮮店老闆之一的尹新有說。