"Dicing carrots, part of the food preparation, requires us to chop the carrots into exactly 0.5-centimeter cubes, and I've never been much good around the kitchen. No matter how much I practice I still can't quite get it right, and both times I've sat the test I've tripped at that particular hurdle."
「像副食品考題中的『紅蘿蔔切丁』，要求考生得將紅蘿蔔切成『0.5』立方公分的大小，我是平常沒怎麼在做家事的大男人，練習多次還是切不漂亮，考了兩次總是在這裡失誤。」