Initially, the Tahu Farmers 'Association built a winery because it wanted an outlet for the township's large crop of peaches and plums. The fruit growers did not imagine that they were going to get streams of pretty demanding tourists. During its first year, the winery made a plum liqueur it called "Happy and Carefree"; since then, it has gone on to produce eight different strawberry wines and liqueurs.
大湖農會原來只是想為大湖盛產的桃、李找出路而成立酒莊，想不到湧進的觀光人潮需求很高，才從第一年的李子酒「陶然紅」，逐步開發出草莓酒等 8 種酒品。