Le Pont ventured further afield last year, showing up on the shelves of Hong Kong gourmet Belinda Wong's shop alongside pricey caviar, foie gras, abalone, and rustic dried fruits and noodles.
隨著口碑效應，兩年多來，「LE PONT」系列產品的訂單成長了好幾倍，更增加了許多特色食品店通路，去年中更遠征到香港美食家黃雙如創設的「有食緣」食材店，與高貴的魚子醬、鵝肝、鮑魚，及庶民化的果乾、麵條共聚一堂。