But with advances in horticultural techniques in recent years, it has been discovered that plants 'natural need for rest periods can be overcome artificially, using methods which induce the same reactions as low temperatures. Such methods have been shown to be suitable for use in commercial grape production.
不過近年來園藝技術的進步，對於這種植物自然休眠行為已發現可以利用人為處理，產生與低溫相同的生理效應，並且證實可以運用於葡萄的商業生產上。