Some met to compare notes on recipes and procedures, while others went abroad to study European culinary arts. Eventually western pastries became universal on Taiwan. Any newcomer will be surprised by Taiwan's abundance of bakeries.
以後做西點的師傅彼此觀摩、切磋，或至國外學習，水果塔乃逐漸走入一般餐廳與西點麵包店，成為「大眾化」的精緻甜食。