Including the school's "Japanese Cooking" and "Tea and Western Snacks" classes, Chen says that about 100 students per month study at Universal, some coming from as far away as Kinmen and Matsu. According to Hsu Kuo-lung, who was well known for his Vietnamese cuisine at the Asiaworld Plaza Hotel before taking up teaching, "Many breakfast shop owners also want to sell snacks instead of breakfast."
曾為希爾頓大飯店調酒師領班的創辦人陳漢營表示，連著其他日本料理班、午茶西點班，每個月約有近百人前來上課，更有遠從金門、馬祖前來學習的學員。「許多連鎖早餐店老闆也想要轉行賣小吃！」