Says Lan, most people like to add cream and sugar to black tea. If the tea isn ’ t mouth-puckering enough, the tea ’ s flavor will be masked by the cream and sugar.
藍芳仁表示，一般人喝紅茶習慣加糖、加奶精，如果茶沒有收斂性，就會被糖、奶精掩蓋而喝不到茶味了。