Chen Huan-tang, author of the book Liberating Formosan Oolong Tea, suggests that this "hundred year old black dragon" (a play on the Chinese characters for oolong) should now be liberated and returned to its origins.
《解放福爾摩沙烏龍茶》一書作者陳煥堂指稱，這條「百年烏龍」已到了該解放、還其本來面目的時候了。