"However, we know that some fish are quite rare, such as the parrot fish, which is unique to Green Island. Although visitors love to eat them, every time I take one I feel quite bad about it," he says sheepishly.
「不過，我們也知道有些魚少很多了，像綠島特有的鸚鵡魚，雖然遊客愛吃，但每次要下手時，我都會相當為難」，他靦腆地說。