Eating in fives and tens Modern management techniques and large-scale production and marketing were never part of aboriginal traditions. "Indigenous people would never deliberately go and plant wild vegetables, they've only learned to do this from Han Chinese," says Liu Chung-hsi.
現代的經營手法，大規模種植產銷，本來不是原住民原有的習性，「原住民不會刻意種植野菜，都是後來向漢人學的」，劉炯錫說。