In 1993, a man named Chang Kuei-chou raised the bar to 12,600 catties (about 7500 kilos). However, in order to support their own weight, such gigantic fangpian tortoises must be made more firm, and as a result the texture is less spongy and they are not so tasty.
然而，超大的肪片龜，為了支撐重量，硬度增加，卻變得缺少彈性，不再那麼可口好吃。