Before use, tea vessels should be boiled for five minutes, and they should be warmed with hot water again before steeping the tea leaves. The water kettle should be held high and water poured slowly into the pot until the foam wells over, and is wiped away with the pot lid.
使用時，先以熱開水燙溫茶壺和茶杯，再在壺中放入適量的茶葉，然後將開水壺高舉，慢慢把熱水倒入小壺中。