"It's not necessary to go to the Tibetan Plateau and import the fungus. Today, it's available in Taiwan at a low price, and it is grown here under conditions that simulate those found in nature," notes Chang Chun-ming. "Being able to buy the C. sinensis with its quality assured is a benefit of biotechnology."
「本來非要自青康藏等地進口的冬蟲夏草，如今在台灣就可以低價買到，而且經由相同的環境控制，買到品質一定的蟲草，這都是拜生物科技之賜」，張純銘指出。