Before being sent to the market, both kinds of noodles must be baked in sunshine and dried by the strong wind. Rice noodles are made of high quality rice. There are two varieties, the large variety and the fine one. The large variety is good for boiling, the fine one for frying.
米粉的原料一定要選擇品質良好的在萊米，在萊米黏性較低，製成的米粉爽口有勁，它分粗細二種，細者宜炒，粗者適煮，都可久煮不爛。