1 Chinese white radish (daikon), about 2 1b. 1 to 1-1 / 3 1b. carrots 1 scallion (or long green garlic sprout, if available) 4 T cooking oil 1 t salt 1 / 4 t MSG, optional 1.
材料：白蘿蔔 1 條約 3/2 斤、紅蘿蔔大 1 條約 1 公斤、青蒜 1 支、沙拉油 4 大匙。