Further, Taiwanese favor spring teas and winter teas, which have a better flavor because of the chill in the climate, while summer and autumn teas are shunned. This uneven consumption pattern leads to concerns about waste of tea.
此外，台灣人還偏愛因氣候偏寒，香味較佳的春茶和冬茶，夏茶與秋茶往往乏人問津，這種不均衡的消費型態，更導致茶有浪費之虞。