Harvested pineapples go through a long process to get to market; first they're treated for pests, and those that get into pineapple skin cling pretty tight, so part of this process is giving the fruit a hard scrub and a hose down with pressurized water. Next they're washed again and weighed, inspected for appearance, color, crown length, and physical damage. Any damaged fruit are rejected.
採收下來的鳳梨，先要除蟲，鳳梨的介殼蟲抓果子抓得很緊，得用毛刷用力刷、用強力水柱沖，再經過水洗、放果（秤重），觀察外觀顏色、冠芽長度，把外皮損傷不完整者剔除，選出果型完整者。