Although they can't take things too spicy, Taiwanese have learned to accept things a bit spicier from Szechuanese, while Taiwan's Szechuan natives no longer eat food as hot as in the past because of changes in the living environment and climate.
雖然受不了太辣，但是台灣人也從四川人那學到吃一點點辣，反而台灣的四川人倒也因生活環境氣候的改變，不再吃那麼辣。