"That's how we country people treat visitors," says Luo, who grew up in Chiayi. He says the huge spread of snacks, which exemplifies rural hospitality, soon made him a loyal customer.
「那就是像我們鄉下人招呼客人的方法，」成長於嘉義的羅意旺，很喜歡農場這樣大鍋大灶的點心，有股鄉下人的熱情，因此很快成了這裡的忠實客人。