The farm also serves aboriginal foods, including mai (meat-filled glutinous rice dumplings wrapped in Alpinia leaves), wild vegetables such as Crassocephalum rabens and black nightshade, and Pingpu-style roast chicken. Prices range from NT $ 1200-1500 per table. Quantities are limited to ten tables a day, so book early.
茅廬更提供有平埔風味餐，有平埔族的特色米食「1」以及山茼蒿、龍葵、筒仔雞等，價格為 1200-1500 不等，一天限量十桌供應，要訂請早。