It's in such famous Chinese spirits as kaoliang and maotai. Lai says that after the alcohol evaporates, what remains will give off mighty wafts of odor reminiscent of smelly feet.
這種臭香味在中國的高粱、茅台等名酒身上，也依稀可尋。賴敏男表示，待高粱、茅台的酒精揮發之後，鼻子湊上去一聞，還真有一股「臭腳味」呢！