Eating chicken may not seem like much to us today, but in the less abundant past, chicken was an even rarer treat than fish or shrimp, tasted only on holidays or special occasions.
在生活富足的今天，吃雞已不是什麼大不了的事；但在從前物資匱乏的時代，吃雞比起「有魚有蝦」更為難得。