Taiwan's earliest food sculpture was very basic, but eventually became intricate and exquisite, owing in part to the influence of Hong Kong and Japanese food sculpture.
為了滿足口腹之欲，不論海味、山珍，除了食物本身味美，也希望整個餐盤都能賞心悅目，換句話就是「色、香、味」俱全。由拼盤發展成精緻的食雕