In fact, the purity of the breed isn't important to consumers; what they pay attention to is flavor. Whether native chickens and black pig meat really do taste better than the commercial varieties is a matter of individual taste.
其實，血統純度對消費而言並不重要，應該在意的是風味；土雞、黑豬肉是否真比商用土雞、白豬肉好吃，也是見仁見智。