Wang has always enjoyed the process of buying fish at the fishermen's market, bringing it home, and cooking it. Sometimes when he's late, the fishmongers will set aside a trevally or a mackerel for him.
王福裕以往就很享受到定置漁場等魚上岸、搶魚、回家烹煮的過程，有時候去晚了，熟識的老闆娘還會幫他留一隻「牛甘仔」或「土魠」。