In Taiwan, grapes command a market price between NT $ 6 and NT $ 30 per kilogram, depending on their sweetness. But two kilos of grapes produce a 750-ml bottle of wine, which sells for upwards of NT $ 500.
以葡萄酒來說，一公斤的原料葡萄，依照甜度，在台灣的收購價格最高 30 元、最低 6 元，但用 2 公斤葡萄釀製成 750ml 的葡萄酒，售價即高達五百多元。