Filled with emotion, the owner of an old shop on the circle, Shunfa Oyster Omelets, explained that after the overhaul, it was hard to get around in the market and the air inside was stifling--it's no wonder customers were reluctant to come. Although it pains them to leave, if the opportunity presents itself in the future, vendors won't hesitate to come back.
圓環老店「順發號蚵仔煎」老闆感慨地說，改建後的圓環動線不良、空氣悶熱，無法吸引顧客，不得已忍痛離開，但未來如有機會，他們一定會回來。