Ingredients One can of sliced pineapple and one large bowl of sweetened gelatin. (Gelatin may be prepared by mixing agar-agar with water, adding a suitable amount of sugar, and cooking the mixture over low heat until it has completely melted.)
糖膠汁（少許洋菜粉調水，置入適量砂糖後，以小火慢慢熬煮，使其全部溶化即成）1 大碗、片裝鳳梨罐 1 罐。