For example, Chinese cuisine employs a large amount of vegetables, even in dishes that are centered around meat, such as chielan beef or red-cooked lion head (large meatballs with cabbage simmered in soy sauce).
例如，中國菜烹煮時，菜蔬用得極多，即使是以肉為主的菜餚，如芥蘭牛肉、紅燒獅子頭等等，也慣用許多蔬菜來搭配。