Among Taiwan's indigenous people, the brewing of alcohol was mainly the responsibility of women, and the making of good wine was considered, alongside weaving, planting, and poultry raising, to be one of the most important virtues of Pingpu women.
在原住民的世界裡，釀酒的工作多數由婦女負責，釀美酒、織耕、飼養雞豕同為平埔族婦女的賢良美德。