Let me cite still another example: can you remember the early version of pineapple cake in Taiwan? It was harder. But today's makes use of Western butter-basting methods, which has made it more crumbly and better tasting.
再舉個例子，你記不記得台灣早期的鳳梨酥，皮較硬，但是現在的鳳梨酥融入西方奶油的烘焙法，變得更加酥鬆好吃了。