His seafood restaurant abruptly lost half its trade last year, and to give his customers more choice he let the suppliers pressure him into advertising goat's meat stew as well.
據他表示，海產店生意去年一下子減少五成，為了讓客戶有多樣的選擇，在供應商的業務員大力推銷下，他也掛起羊肉爐招牌。