If you have a medical need for it, all you have to do is cut off a single slice of lean meat. That's a very sufficient dose, enough to cook up a good soup that's both delicious and nutritious, "says Sarah Cheng, her eyes lighting up with anger.
要補，只消一塊瘦肉，就是很好的引子，足以燉出味美又滋補的好湯來」，和先生倆吃遍港台兩地的鄭懷超睜大杏眼生氣地說。