"The strong showing by the Japanese team left the Taiwanese baking world enormously excited," says Cheng Chin-lung, who took part in the Taiwan regional competition four years ago. Participating in the Mondial du Pain is the dream of every master baker, and so when the Taiwanese team took silver it not only stood as a testament to their ability, but also as an inspiration to others to chase after their dreams.
「刷下種子隊日本，讓台灣烘焙界興奮不已。」4 年前也參與台灣區選拔賽的丹麥之屋主廚鄭錦龍說，參與世界麵包大賽是所有烘焙師傅的夢想，台灣代表隊能一舉奪銀，不但證明了自己的實力，也激勵大家勇敢逐夢。