One day, with his curiosity, he thought to have a peek at how the local chef-- nicknamed the "tofu master" --went about making the bean curd. Climbing the fence to get a look inside, he didn't expect a barrel of boiling soup to come out.
有一天，好奇的他想瞧瞧村子裡綽號「豆腐秀才」的師傅怎個製豆腐。攀著籬笆往裡望，沒想到一桶沸油湯潑了出來。