Loiseau always personally trained his staff: On one occasion a dish that seemed flawless was put in front of him for his final inspection. Some 25 cooks stood waiting for the verdict. His eyebrow arched at the sight of a single speck of misplaced sauce. "My poor friend," he said to the sous chef, "this is not worth three stars!"
貝納・羅梭總是親自調教員工：有一回，一盤等著上桌、看來無懈可擊的餐盤端到他面前，同時 25 位廚師站在他面前聽候宣判，他眉毛一抬就指著微有偏斜的醬汁說：「拜託，這樣子不值得拿 3 星！」