While the head cook stirs food in a rotating steamer with an oversized spatula, another woman adeptly scoops cooked food into more than 50 deep stainless-steel pans.
過程中，大廚拄著大鏟子在「蒸氣迴轉鍋」前來回翻炒食物時，另一位阿姨就熟練地將煮好的菜分盛在五十多個不 & # 0 ; 鋼深盆中，並一一加蓋保溫，再用餐車推到「清潔作業區」擺放。