"One year we had not picked the guava on the tree by our house, leaving them to yellow and soften so that we could give them to Grandma to eat," says Chang Ching-hsieh. Day after day he would watch with a watering mouth as the fruit gradually changed color.
「有一年我們說好，屋旁樹上的芭樂都不摘，留著黃軟了給阿媽吃」，張慶賢說他邊流口水，邊看著樹上的芭樂一天天變黃。