Chen Chin-chin says that making good tribute candy is not easy. The peanuts must first be baked, then ground into the maltose. Mixing the peanuts completely into the maltose is a difficult task that requires a skilled person because there must be much more ground peanut than maltose.
陳金慶指出，製作一顆好的貢糖並不容易，花生要先經過烘焙，再混以麥芽糖搗碎，而花生的比例得遠遠高過麥芽糖。