At any rate, the search for Taiwan's Michelin is not merely about trying to find a system of food criticism suited to Taiwan. It also involves changing attitudes about food and raising taste levels. Only by so doing can Taiwan's already delicious food change for the better and grow with the times.
無論如何，尋找台灣米其林，不只是尋找適合台灣風土民情的美食評鑑制度，也關乎每一個人的飲食態度與品味提升，如此，才能讓台灣原本豐厚有味的飲食生命，隨著時代演化而成長。