According to Chen Chin-chin, Chen Shih-ming's eldest son and the proprietor of Master Po's Tribute Candy, the traditional "bamboo-leaf" and "pig's foot" varieties are currently the most popular.
經營「名師伯貢糖」的陳世命三子陳金慶表示，目前最受歡迎的貢糖仍為最傳統的竹葉貢糖與豬腳貢糖兩種，而吃貢糖也是有講究的。