They too brought with them their traditional local cuisine, such as white, unsweetened new year rice cakes in the style of the Zhejiang city of Ningbo; fish noodles made with fish meat as an ingredient of the noodles themselves; and dried eels.
他們也帶來了家鄉傳統飲食，像源出江浙、白色無糖的寧波年糕、以魚肉為原料製成的麵條﹘ ﹘魚麵，以及乾鰻魚等。