When the meal is served, each of the ostrich-egg-shaped glass dishes is filled with finely cut, glistening slivers of tender sashimi. Combined with silvery ice cubes and green pieces of fern, the dish combines surprising new tastes with eye-catching colors.
上菜了，鴕鳥蛋形的玻璃器皿內，勻佈著細細油花的粉嫩生魚片，在銀白冰塊與綠色蕨類的襯托下，不止挑動著人們的味覺，也令人眼睛一亮。