Add chopped scallions and parsley. Sprinkle in 1 t vinegar and some ground pepper and sesame seed oil. Place bowl on dinner table. Bring some chicken soup to a rapid boil, and quickly pour over fish.
另外將上好的雞湯一大碗在小鍋內煮滾加鹽調味後，趁其沸滾時迅速澆到大碗內的生魚片上（用大湯勺壓住防其浮起）。