"In the past, the diet was lacking in oil, and people had to eat a lot to feel full. The bowls were also small, so if one bowl wasn't enough, they'd fill up another bowl of the same food. So all it really meant was an unending refill," Lin Tien-sheng explains.
「以前的人油水少，很能吃，盛菜的碗又小，於是一碗吃不夠再添一碗，相同的菜，只是不斷添加而已」，林添盛表示。