If you serve only crisp dishes, if the suckling pig is followed by roast duck, followed by flat onion cakes, followed by crispy-skin chicken, followed by deep-fried eel strips.
盡上些脆的菜，乳豬後接著是烤鴨，再來蔥油餅，然後是脆皮雞、炸鱔魚絲…… 是誰都吃不消的。