At Spring Festival you always seem to introduce some seasonal dishes and New Year customs. This year's article also explained the special origins and history of Taiwanese rice wine, once again demonstrating your depth and dedication.
印象中貴雜誌每逢春節，都會介紹一些應景菜餚與年節習俗，尤其是文章中還介紹了台灣米酒的特殊由來和歷史，更顯示出貴刊的用心。