"The difference in mentality is the hardest thing for me to get used to," she says. The whole place is rife with a careless, "OK is good enough" attitude. From the décor to the food, nothing can really meet the level of her demands. "Clearly, it is all far from 'good enough' but they claim there is no difference."
「觀念差距叫我最難適應，」廖玟齊說，到處充斥著「差不多先生」，從店內裝潢到食材調配，都無法準確達到她的要求，「明明差很多，他們卻推說沒差，」敷衍、隨便的態度讓廖玟齊常常為之氣結。