Types of bread 1) Hard breads: Characterized by their crunchy crusts and soft insides, these breads are simple and subtly flavored, with a strong scent of wheat and a chewy texture.
1. 硬式麵包：又稱歐式麵包，表皮鬆脆，內部柔韌，配料簡單、口味清淡，呈現出濃郁的麵香，很有嚼勁。