From the vendors at open-air markets hawking crabs or pears, to the proprietors of five-star clubs that target a foreign clientele, everyone in Shanghai looks at Taiwanese business persons the same way: "Oh boy, here comes an easy mark!
從傳統市場賣大閘蟹、暘山梨的小販到有政府管理，專對外籍人士開放的五星級俱樂部，全是一個樣：把台商當成肥羊，一剝再剝。