That is why Taipei people, who were accustomed to eating bottom-dwelling white-meat fish from the West Coast, always thought that the red-meat migratory fish from the East Coast were poisonous. They described them with slanderous expressions like "stinking head and rotten guts."
因而吃慣西部海岸、底棲白肉魚的台北人，過去一直以為來自東岸、紅肉的迴游性魚類有毒，說是吃了會「臭頭爛肚」，真是冤枉。