"They may have differed in terms of their provincial origins, but the heat and the smoke they endured in the kitchens during the summer was the same," remarks Wu Hsiao-an, the president of the Yokohama Chinese Association and owner of the Junkaikaku Hotel, adding a warm footnote to the story of the first generation of Chinese entrepreneurs.
戰後，台灣光復，他們又轉為戰勝國國民，和原籍大陸各省的華人一樣，領取「特配」，因此被部分大陸派人士視為牆頭草，專會投機取巧。