How do you thicken bolognese sauce?
You can use flour or cornstarch to thicken your bolognese or tomato-based spaghetti sauce using starch (flour or cornstarch). Additionally, you can reduce your sauce's liquid content — this is also a practical option for thickening any sauce.
Below is an instruction that describes a task, paired with an input that provides further context. Write a response that appropriately completes the request.
### Instruction: How do you thicken bolognese sauce?
### Input: 
### Response: You can use flour or cornstarch to thicken your bolognese or tomato-based spaghetti sauce using starch (flour or cornstarch). Additionally, you can reduce your sauce's liquid content — this is also a practical option for thickening any sauce.