<blockquote><div><cite>umbrawolf wrote:</cite>It smells like cinnimon roasted almonds he fills th syringe and points it at the base of her skulls and penetrates into her spine injectin the fluid "there now the shot will kill pain sensations, all other sensations are normal but I could put your arm through the grinder and you'd just feel a tingling and loss of sensation from your arm, it will keep you from going into shock. Now the second one, that powder, I have a feeling is were you're going to freak out. Its a poison, it only affects your blood, not your meat. Its called oxyhemogellatin and it makes your plateletts over react to oxygen, making your blood thicken and clot when it comes into contact with oxygen, this will keep you from instantly bleeding out when I start cutting off hunks of meat, thing is since there's oxygen in your blood, its slowly gonna cause your cerculatory system to freeze up, so hopefully we'll be done by then"</div></blockquote><br/><br/><br/>Din nods "...well then...have fun, and I hope you like my taste!"