<div class="chunk-title">Sec. 58-127. - Pre-collection of solid waste.</div>
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            <p class="incr0">
               (a)
               
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               <span class="ital">General requirements.</span> Such solid waste as shall be accumulated and/or stored prior to being disposed of
               shall be handled in the manner provided in this section.
               
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               (b)
               
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            <p class="content1">
               <span class="ital">Containers.</span> Containers or receptacles shall be used for the collection and/or storage of solid
               wastes and shall be of a construction that will accommodate and properly control wastes
               prior to disposal. Such containers and receptacles shall be maintained in serviceable
               condition at all times and located so that no unsightly condition, health hazards,
               or nuisances are created, and pilferage by persons or animals is minimized. Under
               no conditions shall liquid or putrescible wastes be stored in open containers or receptacles.
               
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               (c)
               
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               <span class="ital">Residential.</span>
               
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               (1)
               
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               Solid waste from single residential units shall be placed in garbage receptacles.
               
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               (2)
               
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               Solid waste from multiple residential units shall be placed in garbage receptacles
               or bulk containers.
               
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               (d)
               
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               <span class="ital">Commercial, institutional, and industrial.</span>
               
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               (1)
               
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               The owner, operator, or other person responsible for the operation of drive-in restaurants
               and other food establishments shall maintain, or cause to be maintained, at all times
               on the premises sufficient receptacles or other devices for the disposal of solid
               waste as will permit adequate depositories for use by the customers and patrons of
               such restaurants and other food establishments.
               
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            <p class="incr1">
               (2)
               
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            <p class="content2">
               Solid waste from commercial, institutional, and industrial establishments shall be
               placed in garbage receptacles, bulk containers, or other containers. Liquid or putrescible
               wastes shall be placed in containers which are constructed of durable metal or plastic,
               which are watertight, and which have tightfitting lids with handles sufficient for
               convenient handling.
               
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               (e)
               
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               <span class="ital">County-provided waste collection centers.</span>
               
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               (1)
               
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            <p class="content2">
               County bulk containers may be provided by the county at designated places for the
               exclusive use of residents of the county, and are to be used as specified in this
               article for disposal of household solid waste only.
               
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               (2)
               
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               Dead animals, hazardous waste, and demolished structures shall not be accepted at
               centers.
               
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               (3)
               
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               County collection centers shall not be used by commercial, institutional, or industrial
               establishments.
               
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            <p class="historynote0">
               (Ord. of 2-17-2009, Â§ 501)
               
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