もちろん！これは、100グラムあたりの各果物の平均繊維の平均量だけである人気のある果物のテーブルです。

|果物|平均繊維（100 gあたり）|USDAリファレンス|
| ------- | --------------------------------- | ------------------------------------------------------------------ -  |
|キウイ|3.0 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/168153/nutrients）|
|バナナ|2.6 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/173944/nutrients）|
|リンゴ|2.4 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/171688/nutrients）|
|ブルーベリー|2.4 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/1102702/nutrients）|
|オレンジ|2.4 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients）|
|イチゴ|2.0 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/167762/nutrients）|
|マンゴー|1.6 g |[リンク]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients）|
|パパイヤ|1.7 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/169926/nutrients）|
|パイナップル|1.4 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/169124/nutrients）|
|ブドウ|0.9 g |[link]（https://fdc.nal.usda.gov/fdc-app.html#/food-details/174682/nutrients）|
Sure! Here is a table of popular fruits sorted from high to low by the average amount of fiber in each fruit per 100 grams:

| Fruit | Average Fiber (per 100 g) | USDA Reference |
|-------|---------------------------|---------------|
| Kiwi | 3.0 g                      | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/168153/nutrients)|
| Bananas| 2.6 g                    | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/173944/nutrients)|
| Apples| 2.4 g                     | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/171688/nutrients)|
| Blueberries| 2.4 g              | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/1102702/nutrients)|
| Oranges| 2.4 g                    | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients)|
| Strawberries| 2.0 g             | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/167762/nutrients)|
| Mango| 1.6 g                      | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients)|
| Papaya| 1.7 g                     | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/169926/nutrients)|
| Pineapple| 1.4 g                 | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/169124/nutrients)|
| Grapes| 0.9 g                     | [link](https://fdc.nal.usda.gov/fdc-app.html#/food-details/174682/nutrients)|