29. und zum Schaubrot, zum Semmelmehl, zum Speisopfer, zu ungesäuerten Fladen, zur Pfanne, zu Rösten und zu allem Gewicht und Maß; ###>29 Both for the shewbread, and for the fine flour for meat offering, and for the unleavened cakes, and for that which is baked in the pan, and for that which is fried, and for all manner of measure and size;