How does your restaurant handle payment options?
The query asks about payment options, which is explicitly covered in the venue information document under 'Accepted payment methods by the venue such as; line pay, cash, credit card, yo-yo card etc.' This falls directly within the scope of the venue information document and does not overlap with any crossover topics like reservations, menu items, or opening hours. Since payment methods are a core part of the venue's policies, the document is necessary to answer the query accurately.
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
Directly answers the user's question about payment options accepted by the restaurant.
Payments Policy
Venue Information
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.

Minimum Spend Policy:
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.

Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
privaterooma privateroomb
Includes important information related to charges and policies that may affect payment handling such as service charge and minimum spend.
Food and drink policy
Venue Policies and Rules
Venue Information Document: Sajia Chong-Qing Hotpot

### Venue Features and Layout

    ---
    ### 1. Overview

    Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
    image_tag: [entrance]
    
    ---

    ### 2. Location and Accessibility
        ---

        Address:
        台北市大安區建國南路二段11巷6號

        Accessibility:
        Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
        image_tag: [daanmrt, entrance]
        ---

        Car Parking:
            ---

            Daan Park MRT Station Car park:
            Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
            Vehicles: Cars, Motorcycles
            image_tag: [daanmrt]

            ---

            信義路3段134巷臨時平面停車場:
            Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
            Vehicles: Cars
            image_tag: [parkingclose]

            ---

        ---
    ---

    ### 3. Interior Design and Ambience

        ---

        ### Interior Concept:
            ---
            
            (Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
            This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
            image_tag: [interior1, interior2]
            
            ---

        ### Seating and Capacity:
                ---

                Capacity info:
                    Total Seating Capacity: 70 guests
                        - Main Dining Area 1F: 16 seats
                        - Second Floor Dining Area: 36 seats
                        - Private Room A: 8 seats
                        - Private Room B: 10 seats

                ---

                Seating Option: Main Dining Area 1F
                Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
                Capacity: 16 seats (4 x 4 seater tables)
                image_tag: [4seat1]

                ---
                
                Seating Option: Second Floor Dining Area (4-seater tables):
                Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
                Capacity: 24 seats (6 x 4 seater tables)
                image_tag: [4seat2]

                ---
                
                Seating Option: Second Floor Dining Area (6-seater tables):
                Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
                Capacity: 12 seats (2 x 6 seater tables)
                image_tag: [6seat]

                ---
                
                Seating Option: Private Room A:
                Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
                Capacity: 8 seats
                image_tag: [privaterooma]

                ---
                
                Seating Option: Private Room B:
                Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
                Capacity: 10 seats
                image_tag: [privateroomb]

                ---

                
                Seating Option: Combined Private Rooms
                Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
                Capacity: 18-20 seats
                image_tag: [privateroomab]

                ---

            
            The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.

            ---

        ---

        ### Areas and Table Setup:
            ---

            Dining Area 1F:
            Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues. 
            
            Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
            image_tag: [firstfloor1]

            ---

            Dining Area 2F:
            Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.

            Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
            image_tag: [secondfloor1, secondfloor2]

            ---

            Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
            Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.

            Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
            image_tag: [privaterooma, privateroomb, privateroomab]

            ---

        ---

        ### Lighting:
            ---

            1F – Bright, Polished, and Social:
            On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
            image_tag: [firstfloor1]

            ---

            2F – Ambient, Warm, and Intimate:
            Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
            image_tag: [secondfloor3]

            ---
        
        ----

    ### 4. Customer Experience
        ---

        Typical Customer Profile:
        Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
        image_tag: [customer1]

        ---

    ### 5. Other Venue Features

        ---

        Restrooms:
        In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.​
        image_tag: [restrooms1]
        ---

        Sound and Acoustics:
        At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
        For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.

        ---

        Ventilation:
        Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.

        ---
    
    ### 6. Staff and Service

        ---

        Staffing:
        At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.​
        image_tag: [staff1]

        ---

        Service Style:
        Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.​

        ---
    
     ### 7. Contact Information

        Phone:
        +886 2-2701-9206

        Instagram:
        @sajia_hotpot


### Venue Policies and Rules:
    ---

    ### 1. Smoking Policy

        In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests.​ Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.​
    
    ---

    ### 2. Food and drink policy:
        ---

        Service Charge Policy:
        All bills require an added 10% service charge. This charge is in addition to the menu price.

        ---

        Food and Drink Policy:
        We do not allow patrons to bring their own food into the venue. 
        
        However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.

        Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
        image_tag: [birthdaycake, corkage]
        ---

        Minimum Spend Policy:
            ---
            
            To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
            In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
            Children under 12 are exempt from both the base fee and the minimum order requirement.
            ---

            Our private rooms come with minimum spend requirements, they are;
                NT$6000 for the 8pax room
                NT$8000 for the 10pax room
                If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
                All reservations come with a Dining time limit of 120mins
            image_tag: [privaterooma, privateroomb]
            ---
        
        ---

        Alcohol Storage Policy:
        We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.

        To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.

        ---
    
    ---
    
    ### 3. Pets Policy:

        We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.

        Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
        image_tag: [pets1, pets2]
    ---
    
    ### 4. Minimum Age Requirements:

        There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
    
    ---

    ### 5. Decoration of Reserved Areas Policy:

        At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.

        For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.

        Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
        image_tag: [roombday1, roombday2]

    ---

    ### 6. Payments Policy: 

        We Accept the following payment methods;
            - Credit/Debit card
            - Google pay
            - Apple pay
            - Samsung pay
            - Cash
    ---
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.

IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.


EXAMPLE:
If the venue document contains:
---
Parking:
    Underground parking available at Daan Park MRT.
---
Ambiance:
    The restaurant features modern decor with traditional accents.
---

Then your filtered_context array should look like:
[
  { "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
  { "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
  { "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]

Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.

Schema (Pydantic):
{
    "filtered_context": [
        {
            "source": "Venue Information",
            "section": "Section or Feature Name",
            "relevance": "Explanation of relevance to the query.",
            "filtered_context": "Original text of the section or feature."
            "image_tag": ["string"]  // Optional, include if present in the section/snippet
        }
    ]
}
<|im_end|>
<|im_start|>user

Here is the user prompt that you need to answer: How does your restaurant handle payment options?

Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about payment options, which is explicitly covered in the venue information document under 'Accepted payment methods by the venue such as; line pay, cash, credit card, yo-yo card etc.' This falls directly within the scope of the venue information document and does not overlap with any crossover topics like reservations, menu items, or opening hours. Since payment methods are a core part of the venue's policies, the document is necessary to answer the query accurately.

Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot

### Venue Features and Layout

    ---
    ### 1. Overview

    Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
    image_tag: [entrance]
    
    ---

    ### 2. Location and Accessibility
        ---

        Address:
        台北市大安區建國南路二段11巷6號

        Accessibility:
        Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
        image_tag: [daanmrt, entrance]
        ---

        Car Parking:
            ---

            Daan Park MRT Station Car park:
            Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
            Vehicles: Cars, Motorcycles
            image_tag: [daanmrt]

            ---

            信義路3段134巷臨時平面停車場:
            Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
            Vehicles: Cars
            image_tag: [parkingclose]

            ---

        ---
    ---

    ### 3. Interior Design and Ambience

        ---

        ### Interior Concept:
            ---
            
            (Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
            This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
            image_tag: [interior1, interior2]
            
            ---

        ### Seating and Capacity:
                ---

                Capacity info:
                    Total Seating Capacity: 70 guests
                        - Main Dining Area 1F: 16 seats
                        - Second Floor Dining Area: 36 seats
                        - Private Room A: 8 seats
                        - Private Room B: 10 seats

                ---

                Seating Option: Main Dining Area 1F
                Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
                Capacity: 16 seats (4 x 4 seater tables)
                image_tag: [4seat1]

                ---
                
                Seating Option: Second Floor Dining Area (4-seater tables):
                Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
                Capacity: 24 seats (6 x 4 seater tables)
                image_tag: [4seat2]

                ---
                
                Seating Option: Second Floor Dining Area (6-seater tables):
                Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
                Capacity: 12 seats (2 x 6 seater tables)
                image_tag: [6seat]

                ---
                
                Seating Option: Private Room A:
                Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
                Capacity: 8 seats
                image_tag: [privaterooma]

                ---
                
                Seating Option: Private Room B:
                Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
                Capacity: 10 seats
                image_tag: [privateroomb]

                ---

                
                Seating Option: Combined Private Rooms
                Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
                Capacity: 18-20 seats
                image_tag: [privateroomab]

                ---

            
            The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.

            ---

        ---

        ### Areas and Table Setup:
            ---

            Dining Area 1F:
            Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues. 
            
            Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
            image_tag: [firstfloor1]

            ---

            Dining Area 2F:
            Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.

            Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
            image_tag: [secondfloor1, secondfloor2]

            ---

            Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
            Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.

            Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
            image_tag: [privaterooma, privateroomb, privateroomab]

            ---

        ---

        ### Lighting:
            ---

            1F – Bright, Polished, and Social:
            On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
            image_tag: [firstfloor1]

            ---

            2F – Ambient, Warm, and Intimate:
            Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
            image_tag: [secondfloor3]

            ---
        
        ----

    ### 4. Customer Experience
        ---

        Typical Customer Profile:
        Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
        image_tag: [customer1]

        ---

    ### 5. Other Venue Features

        ---

        Restrooms:
        In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.​
        image_tag: [restrooms1]
        ---

        Sound and Acoustics:
        At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
        For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.

        ---

        Ventilation:
        Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.

        ---
    
    ### 6. Staff and Service

        ---

        Staffing:
        At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.​
        image_tag: [staff1]

        ---

        Service Style:
        Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.​

        ---
    
     ### 7. Contact Information

        Phone:
        +886 2-2701-9206

        Instagram:
        @sajia_hotpot


### Venue Policies and Rules:
    ---

    ### 1. Smoking Policy

        In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests.​ Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.​
    
    ---

    ### 2. Food and drink policy:
        ---

        Service Charge Policy:
        All bills require an added 10% service charge. This charge is in addition to the menu price.

        ---

        Food and Drink Policy:
        We do not allow patrons to bring their own food into the venue. 
        
        However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.

        Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
        image_tag: [birthdaycake, corkage]
        ---

        Minimum Spend Policy:
            ---
            
            To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
            In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
            Children under 12 are exempt from both the base fee and the minimum order requirement.
            ---

            Our private rooms come with minimum spend requirements, they are;
                NT$6000 for the 8pax room
                NT$8000 for the 10pax room
                If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
                All reservations come with a Dining time limit of 120mins
            image_tag: [privaterooma, privateroomb]
            ---
        
        ---

        Alcohol Storage Policy:
        We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.

        To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.

        ---
    
    ---
    
    ### 3. Pets Policy:

        We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.

        Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
        image_tag: [pets1, pets2]
    ---
    
    ### 4. Minimum Age Requirements:

        There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
    
    ---

    ### 5. Decoration of Reserved Areas Policy:

        At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.

        For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.

        Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
        image_tag: [roombday1, roombday2]

    ---

    ### 6. Payments Policy: 

        We Accept the following payment methods;
            - Credit/Debit card
            - Google pay
            - Apple pay
            - Samsung pay
            - Cash
    ---

Now proceed to create the Filtered Context:

<|im_end|>
<|im_start|>assistant
{
  "filtered_context": [
    {
      "filtered_context": "We Accept the following payment methods;\n- Credit/Debit card\n- Google pay\n- Apple pay\n- Samsung pay\n- Cash",
      "image_tag": [],
      "relevance": "Directly answers the user's question about payment options accepted by the restaurant.",
      "section": "Payments Policy",
      "source": "Venue Information"
    },
    {
      "filtered_context": "Service Charge Policy:\nAll bills require an added 10% service charge. This charge is in addition to the menu price.\n\nMinimum Spend Policy:\nTo ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.\nIn addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.\nChildren under 12 are exempt from both the base fee and the minimum order requirement.\n\nOur private rooms come with minimum spend requirements, they are;\nNT$6000 for the 8pax room\nNT$8000 for the 10pax room\nIf the dividing wall is taken away to make one large room then the minimum spend would be NT$14000\nAll reservations come with a Dining time limit of 120mins",
      "image_tag": [
        "privaterooma",
        "privateroomb"
      ],
      "relevance": "Includes important information related to charges and policies that may affect payment handling such as service charge and minimum spend.",
      "section": "Food and drink policy",
      "source": "Venue Policies and Rules"
    }
  ]
}
<|im_end|>