A Japanese winter dish consisting of several ingredients such as [[hardboiled egg]]s, [[daikon]] radish, [[konnyaku_(food)|konnyaku]], and processed [[fish cake]]s stewed in a light, soy-flavoured dashi broth.

While these are the core ingredients, oden is very much subject to regional and personal variations.

h4.  See also

* [[Nabe]]
* [[Sukiyaki]]
* [[Tag Group:Food Tags]]
御田 おでん 关东煮