A sweet bun made with currants or raisins and marked with a white cross on the top made out of a paste of flour and water. In Christianity, it's traditionally eaten on Good Friday to commemorate Jesus Christ's crucifixion.

h4.See also

* [[Tag Group:Food Tags]]

h4. External links

* "Wikipedia: Hot cross bun":http://en.wikipedia.org/wiki/Hot_cross_bun
hot cross bun