comment: >
context: I can already smell all the fondant haters coming to bash me in this comment section. >
  
  I mean, it's edible, so do you man. I don't like fondant OR buttercream, or marzipan, or most icing for that matter, so I can appreciate all sides of this argument. >
  
  Uniced cake are still good. Nothing's stopping yoir from not putting icing on that cake. >
  
  Not a commentary on your opinion about fondant, but have you tried cream cheese based frostings? Buttercream is waaaaay too sweet for me. >
  
  I'm not a fan of it, but I think that cake shamer is being ridiculous. Fondant was basically created so we could more easily make cake art. That's its purpose. It being edible is only a side benefit. 
  I'm picky about my butter cream and I love marzipan. But the best is whipped cream out of a spray can. >
  
  r/fondanthate would despise you.