>

Yep. I don't mind it, but it's so disappointing. Looks like ice cream, tastes like mildly flavoured water.
Yeah and at 9 bucks a pop around here, totally not worth it. 
Although the first time I cut open an African melons and pomegranate, it was even more disappointing cuz it's all goop and seeds. >

See I forgot to even mention the price. That’s how ridiculous this fruit is >

i remember buying it for the first time because it was on sale at my grocery store.
how does a fruit look like that, and  manage to have no taste. even pears have a certain taste to them. >

Yeah, it's just a kiwi texture without a taste or flavor. >

Dragonfruit is actually pretty good when you can get it ripe. I had some when I visited Taiwan and absolutely loved it. Tried to buy some in the US at an Asian market near my house and it was pale and flavorless. They pick it before it's ripe so it lasts longer but it has absolutely no taste. >

I don't doubt it.  I'm not a big fan of mango.  To me, it doesn't have much taste.  It has a nice texture, but little taste.  I got a good mango from a fruit stand in South Florida (Robert is Here in Florida City), and it was absolutely delicious.  My family likes mango, so I had bought couple for them, after tasting it I bought a few more.  Difference was that it was tree-ripened unlike most grocery store mango. >

This is how I feel about cupcakes. 
They never ever ever taste how they look like they should. Sheer disappointment. >

True with cheep cupcakes. But i dare you go to a patisserie, pay $8 for a cupcake (the price of a dragon fruit), and come back to defend this comment. $8 cupcakes are 🔥 >

$8 cupcakes are trash.
So are $12 cupcakes.
All cupcakes suck >

I guess some opinions can be wrong >

Good thing opinions aren’t fact. Too bad they are often treated as such. >

Which ones did you eat? The red outside with white inside tastes the worst imo, but the yellow ones are really really sweet (let it ripen a bit). I heard the best ones are the red ones with red insides though. >

The red ones are quite bland. The yellow ones are good. And dragonfruits have a mild laxative effect which is good for constipation >

Same thing with start fruit. Looks awesome and tastes ok but nothing to write home about. >

Ooooh you need to get ripe star fruit and mix it with a bit of chilli powder, salt, and a tiny bit of vinegar. It’s amazing. You can also cook it into a curry. It’s such a great fruit. >

Admittedly I only tried it once and I just ate it by itself. I have no idea if it was ripe or not. >

You know it’s nice and ripe when it turns yellow. >

You eat fruit all the time and you thought that a pretty color would make it taste good? Lol >

I personally fail to see the fault in this logic.
Most brightly colored fruits that you get in the store are sweet and flavorful. Dragonfruit is not, at least not in my experience. What are you getting at? >

That's because most fruit is colorful. You can think a fruit can have a nice color without it affecting how you feel about the taste. It's just funny calling a fruit disappointing because the flavor doesn't live up to its color. Like you're personally mad at it >

I think cranberries are more boring >

Cranberrys are meant to be prepared and not enjoyed fresh. That’s like someone coming in this thread and saying raw chicken is worse >

I eat cranberries raw (granted not in large quantities). Ripe fresh cranberries are actually pretty good raw.