comment: >
context: I hate these extremes.  You want the fat of the bacon to melt in your mouth, but making it barely cooked is gross and lazy. >
  
  Tbh I like it just when it starts to curl up a little bit! >
  
  I do agree that burning bacon until it’s almost charcoal makes it disgusting.  Like all things, the truth is in the middle. >
  
  Take my upvote. I like burned meat. >
  
  No wimpy bacon allowed in my house.
  Yours is a true unpopular opinion. Take my upvote. >
  
  Hey, bacon is bacon.
  Floppy, crispy, burned...I'll eat it all. >
  
  Crispy is better on it's own but floppy is better in a blt or a bacon cheeseburger. >
  
  Floppy bacon is best bacon. True. Crispy bacon just tastes like salt to me. That poor fat man. >
  
  It always tastes so bad when it's "crispy" (aka BURNT!) >
  
  Bacon is better when it’s soggy or slightly undercooked. It’s gross crispy. >
  
  Kinda like saying BJs are better than intercourse. I see no losers here. >
  
  Lmao!! >
  
  finally a correct opinion >
  
  Overall I think both have their merits. Both are good and should be treated like how we treat different kinds of eggs >
  
  True but there’s an unwarranted hatred towards floppy bacon, you don’t see people singling out sunny side up or scrambled eggs!
  Crispy is fine to me if the bacon is thin and in a burger or sandwich >
  
  Pfff, amateurs...
  Best bacon is raw bacon! Don't be a bitch, go Dutch. >
  
  The cold bothers me 😂 >
  
  Bacon is good no matter how you eat it