{
  "id": 306,
  "name": "AB:25",
  "tagline": "Bourbon Barrel-Aged Barley Wine.",
  "first_brewed": "2018",
  "description": "A super-smooth, full-bodied chewy- as-hell barley wine. Our latest concept brew spent 6 months drawing flavour from bourbon barrels.",
  "image_url": null,
  "abv": 13.3,
  "ibu": 35,
  "target_fg": 1020,
  "target_og": 1113,
  "ebc": 90,
  "srm": 46,
  "ph": 4.2,
  "attenuation_level": 82,
  "volume": {
    "value": 20,
    "unit": "litres"
  },
  "boil_volume": {
    "value": 25,
    "unit": "litres"
  },
  "method": {
    "mash_temp": [
      {
        "temp": {
          "value": 65,
          "unit": "celsius"
        },
        "duration": 100
      }
    ],
    "fermentation": {
      "temp": {
        "value": 19,
        "unit": "celsius"
      }
    },
    "twist": null
  },
  "ingredients": {
    "malt": [
      {
        "name": "Pale Ale",
        "amount": {
          "value": 8.4,
          "unit": "kilograms"
        }
      },
      {
        "name": "Caramalt",
        "amount": {
          "value": 1.2,
          "unit": "kilograms"
        }
      },
      {
        "name": "Flaked Oats",
        "amount": {
          "value": 0.96,
          "unit": "kilograms"
        }
      },
      {
        "name": "Wheat",
        "amount": {
          "value": 0.72,
          "unit": "kilograms"
        }
      },
      {
        "name": "Double Roasted Crystal",
        "amount": {
          "value": 0.48,
          "unit": "kilograms"
        }
      },
      {
        "name": "Extra Dark Crystal",
        "amount": {
          "value": 0.36,
          "unit": "kilograms"
        }
      }
    ],
    "hops": [
      {
        "name": "Magnum",
        "amount": {
          "value": 12,
          "unit": "grams"
        },
        "add": "70",
        "attribute": "Bittering"
      },
      {
        "name": "Fuggles",
        "amount": {
          "value": 40,
          "unit": "grams"
        },
        "add": "70",
        "attribute": "Bittering"
      }
    ],
    "yeast": "Wyeast 1272 - American Ale II™"
  },
  "food_pairing": [
    "Coarse pork pate with fresh crusty bread",
    "Pecan pie",
    "Beef burger topped with red onions and wasabi"
  ],
  "brewers_tips": "Waxing the bottle/cap helps to exclude oxygen ingress through the cap if you are looking to cellar the beer for a long time.",
  "contributed_by": "John Jenkman <johnjenkman>"
}
