{
  "id": 47,
  "name": "AB:15",
  "tagline": "Salted Caramel Popcorn Strong Ale.",
  "first_brewed": "03/2013",
  "description": "A salted caramel popcorn Imperial Ale. Bourbon and Rum barrel aged, this 12.8% ale has complex and twisting flavours. Bitter caramel, wood, smoke, spice, treacle and vanilla are all present and intertwine against a smooth and lightly chewy mouthfeel. The salted caramel popcorn lends subtle hints of a smoky brininess.",
  "image_url": "https://images.punkapi.com/v2/47.png",
  "abv": 12.8,
  "ibu": 50,
  "target_fg": 1020,
  "target_og": 1096,
  "ebc": 111,
  "srm": 55.5,
  "ph": 4.4,
  "attenuation_level": 79.17,
  "volume": {
    "value": 20,
    "unit": "litres"
  },
  "boil_volume": {
    "value": 25,
    "unit": "litres"
  },
  "method": {
    "mash_temp": [
      {
        "temp": {
          "value": 68,
          "unit": "celsius"
        },
        "duration": 75
      }
    ],
    "fermentation": {
      "temp": {
        "value": 21,
        "unit": "celsius"
      }
    },
    "twist": "Adding popped popcorn into the mash, then barrel ageing in fresh bourbon barrels"
  },
  "ingredients": {
    "malt": [
      {
        "name": "Maris Otter Extra Pale",
        "amount": {
          "value": 6.5625,
          "unit": "kilograms"
        }
      },
      {
        "name": "Caramalt",
        "amount": {
          "value": 0.3125,
          "unit": "kilograms"
        }
      },
      {
        "name": "Munich",
        "amount": {
          "value": 1.25,
          "unit": "kilograms"
        }
      },
      {
        "name": "Crystal 150",
        "amount": {
          "value": 0.3125,
          "unit": "kilograms"
        }
      },
      {
        "name": "Popcorn",
        "amount": {
          "value": 0.00625,
          "unit": "kilograms"
        }
      }
    ],
    "hops": [
      {
        "name": "Sorachi Ace",
        "amount": {
          "value": 62.5,
          "unit": "grams"
        },
        "add": "start",
        "attribute": "bitter"
      },
      {
        "name": "Willamette",
        "amount": {
          "value": 25,
          "unit": "grams"
        },
        "add": "end",
        "attribute": "aroma"
      }
    ],
    "yeast": "Wyeast 1272 - American Ale II™"
  },
  "food_pairing": [
    "Crispy bacon on flat bread",
    "Glazed ham with crackling coating",
    "Popcorn caramel and chocolate cake"
  ],
  "brewers_tips": "By soaking some oak chips in bourbon, then steeping in the beer you not only get an authentic Bourbon taste - the beer will also gain ABV! Add salt to taste, too much will totally ruin the balance of the beer.",
  "contributed_by": "Sam Mason <samjbmason>"
}
