{
  "id": 182,
  "name": "All Day Long - Prototype Challenge",
  "tagline": "Malty Low ABV Ale.",
  "first_brewed": "11/2014",
  "description": "Prototype Challenge 2014. All Day Long is a mild like no other. This complex, low-alcohol brew was the third of our 2014 Prototypes. Featuring a boatload of seven different speciality malts and some of our favourite hops, this beer is resinous at first, transitioning into something akin to bitter orange marmalade spread onto a thick bread crust. This is for everyone who said BrewDog would never brew a mild...",
  "image_url": "https://images.punkapi.com/v2/182.png",
  "abv": 2.8,
  "ibu": 30,
  "target_fg": 1012,
  "target_og": 1032.5,
  "ebc": 42,
  "srm": 21,
  "ph": 4.4,
  "attenuation_level": 63.1,
  "volume": {
    "value": 20,
    "unit": "litres"
  },
  "boil_volume": {
    "value": 25,
    "unit": "litres"
  },
  "method": {
    "mash_temp": [
      {
        "temp": {
          "value": 65,
          "unit": "celsius"
        },
        "duration": 30
      }
    ],
    "fermentation": {
      "temp": {
        "value": 22,
        "unit": "celsius"
      }
    },
    "twist": null
  },
  "ingredients": {
    "malt": [
      {
        "name": "Caramalt",
        "amount": {
          "value": 3.13,
          "unit": "kilograms"
        }
      }
    ],
    "hops": [
      {
        "name": "Columbus",
        "amount": {
          "value": 8.5,
          "unit": "grams"
        },
        "add": "start",
        "attribute": "bitter"
      },
      {
        "name": "Cascade",
        "amount": {
          "value": 20.5,
          "unit": "grams"
        },
        "add": "end",
        "attribute": "flavour"
      },
      {
        "name": "Centennial",
        "amount": {
          "value": 20.5,
          "unit": "grams"
        },
        "add": "end",
        "attribute": "flavour"
      },
      {
        "name": "Columbus",
        "amount": {
          "value": 20.5,
          "unit": "grams"
        },
        "add": "end",
        "attribute": "flavour"
      },
      {
        "name": "Ahtanum",
        "amount": {
          "value": 20.5,
          "unit": "grams"
        },
        "add": "end",
        "attribute": "flavour"
      },
      {
        "name": "Centennial",
        "amount": {
          "value": 75,
          "unit": "grams"
        },
        "add": "dry hop",
        "attribute": "aroma"
      },
      {
        "name": "Cascade",
        "amount": {
          "value": 75,
          "unit": "grams"
        },
        "add": "dry hop",
        "attribute": "aroma"
      },
      {
        "name": "Amarillo",
        "amount": {
          "value": 100,
          "unit": "grams"
        },
        "add": "dry hop",
        "attribute": "aroma"
      }
    ],
    "yeast": "Wyeast 1056 - American Ale™"
  },
  "food_pairing": [
    "Chunky orange marmalade on toast",
    "Prawn toast with sweet chilli sauce",
    "Lemon tart"
  ],
  "brewers_tips": "In any low ABV fermentation after primary fermentation has finished if the beer smells or tastes like wort, allow it to condition on the yeast for an extra 24 - 48 hours. This can round the profile off well.",
  "contributed_by": "Sam Mason <samjbmason>"
}
