{
  "id": 316,
  "name": "SOS! (May Day!)",
  "tagline": "Dry-Hopped Maibock.",
  "first_brewed": "2018",
  "description": "BrewDog vs Brlo. One of a series of collaborations with European craft breweries, aimed at promoting engagement and market growth. Our German collaboration is with BRLO, and the beer is a dry- hopped Maibock; a new world take on a strong pale lager.",
  "image_url": null,
  "abv": 6.4,
  "ibu": 34,
  "target_fg": 1014,
  "target_og": 1060,
  "ebc": 21,
  "srm": 11,
  "ph": 4.2,
  "attenuation_level": 77,
  "volume": {
    "value": 20,
    "unit": "litres"
  },
  "boil_volume": {
    "value": 25,
    "unit": "litres"
  },
  "method": {
    "mash_temp": [
      {
        "temp": {
          "value": 64,
          "unit": "celsius"
        },
        "duration": 60
      }
    ],
    "fermentation": {
      "temp": {
        "value": 10,
        "unit": "celsius"
      }
    },
    "twist": null
  },
  "ingredients": {
    "malt": [
      {
        "name": "Pilsner",
        "amount": {
          "value": 4.2,
          "unit": "kilograms"
        }
      },
      {
        "name": "Munich Type 1 Light",
        "amount": {
          "value": 0.96,
          "unit": "kilograms"
        }
      },
      {
        "name": "Carapils",
        "amount": {
          "value": 0.06,
          "unit": "kilograms"
        }
      },
      {
        "name": "Acidulated Malt",
        "amount": {
          "value": 0.06,
          "unit": "kilograms"
        }
      }
    ],
    "hops": [
      {
        "name": "Magnum",
        "amount": {
          "value": 4,
          "unit": "grams"
        },
        "add": "70",
        "attribute": "Bittering"
      },
      {
        "name": "Hallertauer Mittelfrüh",
        "amount": {
          "value": 10,
          "unit": "grams"
        },
        "add": "10",
        "attribute": "Flavour"
      },
      {
        "name": "Hallertauer Mittelfrüh",
        "amount": {
          "value": 20,
          "unit": "grams"
        },
        "add": "0",
        "attribute": "Aroma"
      },
      {
        "name": "Hallertauer Mittelfrüh",
        "amount": {
          "value": 20,
          "unit": "grams"
        },
        "add": "0",
        "attribute": "Aroma"
      },
      {
        "name": "Mandarina Bavaria",
        "amount": {
          "value": 40,
          "unit": "grams"
        },
        "add": "0",
        "attribute": "Aroma"
      },
      {
        "name": "Motueka",
        "amount": {
          "value": 20,
          "unit": "grams"
        },
        "add": "0",
        "attribute": "Aroma"
      },
      {
        "name": "Hallertauer Mittelfrüh",
        "amount": {
          "value": 20,
          "unit": "grams"
        },
        "add": "Dry Hop",
        "attribute": "Aroma"
      },
      {
        "name": "Mandarina Bavaria",
        "amount": {
          "value": 30,
          "unit": "grams"
        },
        "add": "Dry Hop",
        "attribute": "Aroma"
      },
      {
        "name": "Motueka",
        "amount": {
          "value": 20,
          "unit": "grams"
        },
        "add": "Dry Hop",
        "attribute": "Aroma"
      }
    ],
    "yeast": "Wyeast 2126 - Bohemian Lager™"
  },
  "food_pairing": [
    "Honey ham sandwich Gruyère cheese",
    "Steamed mussels",
    "Carrot cake"
  ],
  "brewers_tips": "Traditional German brewing is awesome and deserving of respect. If you brew this during spring time, call it a Maibock, any other time of the year and it should be called an Helles Bock.",
  "contributed_by": "John Jenkman <johnjenkman>"
}
