{
  "id": 41,
  "name": "AB:17",
  "tagline": "Three Coffee Rye Imperial Porter.",
  "first_brewed": "10/2014",
  "description": "A triple whammy of coffee from HasBean gives our 17th Abstrakt concept beer an intense and roasty, dark mocha character. We brewed with espresso in the mash, cafetiere in the boil, and whole roast beans in the whirlpool and the fermenter.",
  "image_url": "https://images.punkapi.com/v2/41.png",
  "abv": 10.7,
  "ibu": 100,
  "target_fg": 1025,
  "target_og": 1105,
  "ebc": 300,
  "srm": 150,
  "ph": 4.3,
  "attenuation_level": 76.2,
  "volume": {
    "value": 20,
    "unit": "litres"
  },
  "boil_volume": {
    "value": 25,
    "unit": "litres"
  },
  "method": {
    "mash_temp": [
      {
        "temp": {
          "value": 65,
          "unit": "celsius"
        },
        "duration": 75
      }
    ],
    "fermentation": {
      "temp": {
        "value": 21,
        "unit": "celsius"
      }
    },
    "twist": "Coffee: 25g at end, Coffee: 25g at end, Dark Muscavado Sugar: 250g at end"
  },
  "ingredients": {
    "malt": [
      {
        "name": "Pale Ale",
        "amount": {
          "value": 9,
          "unit": "kilograms"
        }
      },
      {
        "name": "Rye",
        "amount": {
          "value": 0.63,
          "unit": "kilograms"
        }
      },
      {
        "name": "Amber",
        "amount": {
          "value": 0.38,
          "unit": "kilograms"
        }
      },
      {
        "name": "Dark Crystal",
        "amount": {
          "value": 0.88,
          "unit": "kilograms"
        }
      },
      {
        "name": "Roasted Barley",
        "amount": {
          "value": 0.25,
          "unit": "kilograms"
        }
      },
      {
        "name": "Chocolate",
        "amount": {
          "value": 0.5,
          "unit": "kilograms"
        }
      },
      {
        "name": "Carafa Special Malt Type 1",
        "amount": {
          "value": 0.25,
          "unit": "kilograms"
        }
      }
    ],
    "hops": [
      {
        "name": "CO2 Extract",
        "amount": {
          "value": 20,
          "unit": "grams"
        },
        "add": "start",
        "attribute": "bitter"
      },
      {
        "name": "Willamette",
        "amount": {
          "value": 50,
          "unit": "grams"
        },
        "add": "end",
        "attribute": "flavour"
      }
    ],
    "yeast": "Wyeast 1272 - American Ale II™"
  },
  "food_pairing": [
    "12hr smoked brisket",
    "Chocolate pistachio cakes",
    "Dulche de leche"
  ],
  "brewers_tips": "Use freshly ground coffee for the best aromatic hit.",
  "contributed_by": "Sam Mason <samjbmason>"
}
