question: What is a good beer pairing for Panna cotta with an orange and raspberry sauce?
answer: A great choice for Panna cotta with an orange and raspberry sauce is White Noise (White IPA with Motueka.). Here's the recipe:
  A White IPA; brewed with plenty of wheat, fermented with a Belgian yeast with some coriander thrown in for good measure. Oh and this one has mountains of Motueka hops. And then lots of dry hops too.
  ABV: 6.8% | IBU: 50
  Malts:
  - Extra Pale - Spring Blend (2.81 kilograms)
  - Wheat (2.81 kilograms)
  - Munich (0.94 kilograms)
  - Flaked Oats (0.31 kilograms)
  Hops:
  - Motueka (50grams @ start)
  - Motueka (31.25grams @ end)
  - Motueka (250grams @ dry hop)
  Yeast: Wyeast 3944 - Belgian Witbier™
  Method: Mash: 67°celsius for 30min
  Tip: Coriander seed or powder can be added to either the boil, or after the fermentation has finished. They will both impact different characteristics to the beer.