question: What is a good beer pairing for Lemon Drizzle Cake?
answer: A great choice for Lemon Drizzle Cake is Honey And Lemon Blitz (Honey & Lemon Infused Berliner Weisse.). Here's the recipe:
  Honey & Lemon Blitz sees tart Berliner Weisse character multiplied by lemony acidity; light bready malt and a hint of warming honey hold this back from the brink of palate- destroying sourness.
  ABV: 3.2% | IBU: None
  Malts:
  - Pilsner (1 kilograms)
  - Wheat (1 kilograms)
  - Munich (0.75 kilograms)
  - Flaked Oats (0.2 kilograms)
  - Smoked Malt (0.06 kilograms)
  Hops:
  - Perle (6grams @ 15)
  - Lemon Peel (12grams @ 15)
  - Honey (10grams @ 15)
  Yeast: Wyeast 1272 - American Ale II™
  Method: Mash: 60°celsius for 30min → 65°celsius for 20min → 72°celsius for 15min → 78°celsius for 10min
  Tip: Be careful not to over do the smoked malt as it's just a background flavour and you don’t want it to be prominent in the finished beer.