question: What is a good beer pairing for Goat's cheese?
answer: A great choice for Goat's cheese is Deaf Mermaid - B-Sides (Light Pale Ale.). Here's the recipe:
  A keg-only summer special, hop- bursted and dry-hopped to infinity.
  ABV: 5.2% | IBU: 65
  Malts:
  - Pale Ale (4.38 kilograms)
  Hops:
  - Chinook (12.5grams @ start)
  - Amarillo (37.5grams @ end)
  - Chinook (25grams @ end)
  - Mosaic (37.5grams @ end)
  - Amarillo (62.5grams @ dry hop)
  - Chinook (62.5grams @ dry hop)
  - Mosaic (62.5grams @ dry hop)
  Yeast: Wyeast 1056 - American Ale™
  Method: Mash: 65°celsius for 90min
  Tip: Make sure the dry hops get plenty of contact with the beer! Weigh them down in a muslin sack if using whole leaf.