question: What is a good beer pairing for Crème Brûlée?
answer: A great choice for Crème Brûlée is Small Batch: Spelt & Honey Saison (Honey & Spelt Saison). Here's the recipe:
  This Honey & Spelt Saison features a complex malt bill including Maris Otter (1.7 kilograms), Spelt (1.133 kilograms), and White Wheat (0.567 kilograms). The hopping schedule uses Magnum (10grams @ 60), and Mandarina Bavaria (20grams @ 0) for balanced bitterness and aroma. Spelt malt can slow your run off, similar to Rye. Take your time or add some extra malt to compensate for lower efficiency.