question: What is a good beer pairing for Pepper jack cheese burger on a brioche bun?
answer: A great choice for Pepper jack cheese burger on a brioche bun is Cap Dog (w/ Cap Brewery) (Black Cascara IPA.). Here's the recipe:
  A collaboration by BrewDog and CAP with Cascara green unroasted cherry coffee beans.
  ABV: 9% | IBU: 80
  Malts:
  - Extra Pale (7.02 kilograms)
  - Crystal 150 (0.19 kilograms)
  - Rye (0.96 kilograms)
  - Carafa Special Malt Type 1 (0.29 kilograms)
  - Cascara (0.04 kilograms)
  Hops:
  - Centennial (38.5grams @ start)
  - Centennial (19grams @ middle)
  - Centennial (77grams @ end)
  - Cascara (38.5grams @ end)
  Yeast: Wyeast 1272 - American Ale II™
  Method: Mash: 65°celsius for Nonemin
  Tip: Split the Cascara evenly between the mash and end of boil to really get the most out of it.