question: What is a good beer pairing for Ginger And Orange Cookies?
answer: A great choice for Ginger And Orange Cookies is Nine To Five Wizard (India Pale Weizen.). Here's the recipe:
  A classic German weissbeir with aromas of banana and clove, layered with New World hop aromas of orange.
  ABV: 7.5% | IBU: 35
  Malts:
  - Pale Ale (3.6 kilograms)
  - Wheat (2.34 kilograms)
  - Double Roasted Crystal (0.12 kilograms)
  Hops:
  - Magnum (8grams @ 70)
  - Cascade (2grams @ 10)
  - Mandarina Bavaria (2grams @ 10)
  - Ariana (2grams @ 10)
  - Cascade (10grams @ 0)
  - Mandarina Bavaria (10grams @ 0)
  - Ariana (10grams @ 0)
  Yeast: Wyeast 3638 - Bavarian Wheat™
  Method: Mash: 65°celsius for 30min
  Tip: If you want more phenolic (Banana & Spice) flavours, ferment at a higher temperature. If you want more fruit esters, keep the fermentation lower and under control.