question: What is a good beer pairing for Espresso brownies with burnt sugar ice cream?
answer: A great choice for Espresso brownies with burnt sugar ice cream is AB:24 (Coffee & Brown Sugar Baltic Porter.). Here's the recipe:
  This Coffee & Brown Sugar Baltic Porter. features a complex malt bill including Pale Ale (6.48 kilograms), Munich (1.44 kilograms), and Double Roasted Crystal (0.72 kilograms). The hopping schedule uses Magnum (40grams @ 70), and Galena (12grams @ 0) for balanced bitterness and aroma. Do not substitute the muscovado sugar with white sugar. It lacks the molasses (black treacle) component that comes from only being partially refined.