question: What is a good beer pairing for Cajun Chicken Burger?
answer: A great choice for Cajun Chicken Burger is Small Batch: Dortmunder (Pale Lager.). Here's the recipe:
  A pale lager, with toasty biscuit malt balanced against a robust spicy bitterness.
  ABV: 4.9% | IBU: 32
  Malts:
  - Pilsner (5.16 kilograms)
  - Pale Ale (1.72 kilograms)
  Hops:
  - Magnum (5grams @ Start)
  - Sterling (10grams @ Start)
  - Sterling (10grams @ End)
  Yeast: Wyeast 2124 - Bohemian Lager™
  Method: Mash: 65°celsius for 75min
  Tip: To really nail this style you need to get the water right. Do a bit of research on water profiles and ask a local brewery if they can help you out with some water treatments.