question: What is a good beer pairing for Sea salt fudge?
answer: A great choice for Sea salt fudge is Mango Gose - B-Sides (Hoppy Mango Gose.). Here's the recipe:
  Kettle soured hoppy mango gose. A delicate balance of sweet, juicy mango, sour lime and salinity.
  ABV: 6.4% | IBU: 40
  Malts:
  - Extra Pale (5.25 kilograms)
  - Wheat Malt (1.88 kilograms)
  - Dark Crystal (0.13 kilograms)
  Hops:
  - Sorachi Ace (7.5grams @ start)
  - Amarillo (7.5grams @ start)
  - Sorachi Ace (15grams @ end)
  - Amarillo (15grams @ end)
  Yeast: Wyeast 1056 - American Ale™
  Method: Mash: 60°celsius for 10min → 65°celsius for 30min → 72°celsius for 10min → 78°celsius for 5min
  Tip: Try to use the juiciest, ripest mangoes possible.