question: What is a good beer pairing for Steamed cod with ginger and spring onions?
answer: A great choice for Steamed cod with ginger and spring onions is Hello My Name Is Sari (Bilberry Double IPA.). Here's the recipe:
  Brewed exclusively for the Finnish market, this Hello My Name brew features a twist of flavour inspired by Finland.
  ABV: 8.2% | IBU: 70
  Malts:
  - Pale Ale (5.52 kilograms)
  - Caramalt (0.12 kilograms)
  Hops:
  - Simcoe (24grams @ 90)
  - Chinook (20grams @ 30)
  - Simcoe (30grams @ 0)
  - Blueberry Juice (800grams @ Flame Out)
  - Citra (40grams @ Dry Hop)
  - Chinook (40grams @ Dry Hop)
  - Simcoe (40grams @ Dry Hop)
  - Centennial (20grams @ Dry Hop)
  Yeast: Wyeast 1272 - American Ale II™
  Method: Mash: 66°celsius for 65min
  Tip: Instead of adding the blueberry juice in the kettle. Add fresh blueberries to your secondary fermenter, pitch The Yeast Bay's Melange Sour Blend and wait for 1 year.