question: What is a good beer pairing for Brisket burnt ends?
answer: A great choice for Brisket burnt ends is Dead Metaphor (Scottish Breakfast Stout.). Here's the recipe:
  This Scottish Breakfast Stout. features a complex malt bill including Extra Pale (4.38 kilograms), Wheat (0.31 kilograms), and Dark Crystal (0.19 kilograms). The hopping schedule uses Magnum (25grams @ start) for balanced bitterness and aroma. Steep the cocoa nibs and chocolate in the hot wort for a short period for the best extraction of flavour compounds.