question: What is a good beer pairing for Baked Camembert with smoked garlic, and salt and pepper wheat crackers?
answer: A great choice for Baked Camembert with smoked garlic, and salt and pepper wheat crackers is Nelson Sauvin (Single Hop IPA Series – 2011.). Here's the recipe:
  A Single Hop IPA Series – 2011. with 7.5% ABV. Uses 3 malts and 2 hop varieties. Brewing tip: Nelson is an amazing hop in the correct proportions. Too much and the beer will start to taste like onions and garlic.