question: What is a good beer pairing for Scottish raspberry cranachan parfait?
answer: A great choice for Scottish raspberry cranachan parfait is AB:09 (Cranachan Imperial Stout.). Here's the recipe:
  This Cranachan Imperial Stout was inspired by the famous Scottish dessert, and brewed with a mountain of dark malts, loads of oats, Scottish heather honey and local raspberries. The beer was then transferred to oak casks to mature for 6 months.
  ABV: 11.6% | IBU: 77
  Malts:
  - Maris Otter Extra Pale (10 kilograms)
  - Carafa Special Malt Type 1 (1.88 kilograms)
  - Flaked Oats (1.88 kilograms)
  - Crystal 150 (0.94 kilograms)
  - Dark Crystal 350-400 (0.94 kilograms)
  Hops:
  - Fuggles (125grams @ start)
  - Fuggles (37.5grams @ end)
  Yeast: Champagne
  Method: Mash: 65°celsius for 90min
  Tip: Lactose - or milk sugar - is un-fermentable. It adds a creamy mouthfeel to the beer. Experiment by using different types of honey for altered flavour profiles.