question: What is a good beer pairing for Chicken sausages with creamy mash?
answer: A great choice for Chicken sausages with creamy mash is Rabiator (Imperial Wheat Beer). Here's the recipe:
  Imperial Wheat beer / Weizenbock brewed by a homesick German in leather trousers. Think banana bread, bubble gum and David Hasselhoff.
  ABV: 10.27% | IBU: 26
  Malts:
  - Extra Pale (5.63 kilograms)
  - Wheat (0.69 kilograms)
  - Crystal (0.63 kilograms)
  Hops:
  - Columbus (12.5grams @ start)
  - Hersbrucker (12.5grams @ middle)
  Yeast: Wyeast 3333 - German Wheat™
  Method: Mash: 64°celsius for 60min
  Tip: If you are struggling to get that authentic head retention increase your mash temperature to about 70°C.