question: I'm looking for a beer recipe that complements Cheesecake with raspberry coulis - any suggestions?
answer.unit: litres
answer.brewers_tips: Fruits added at the end of the boil for 10 mins and additional added in maturation. Boil for no more than 15 mins.
answer.description: Tart, dry and acidic with a punch of summer berry as rhubarb crumble.
answer.add: middle
answer.unit: grams
answer.attribute: bitter
answer.name: Bramling Cross
answer.unit: kilograms
answer.name: Propino Pale Malt
answer.unit: kilograms
answer.name: Wheat Malt
answer.unit: kilograms
answer.name: Propino Pale Malt for kettle souring
answer.unit: kilograms
answer.name: Acidulated Malt for kettle souring
answer.yeast: Wyeast 1056 - American Ale™
answer.unit: celsius
answer.unit: celsius
answer.unit: celsius
answer.unit: celsius
answer.unit: celsius
answer.twist: Raspberries in the boil, rhubarb at maturation. Soured naturally using the kettle souring technique, Raspberries at middle
answer.name: Berliner Weisse With Raspberries And Rhubarb - B-Sides
answer.unit: litres