question: Could you suggest a homebrew beer recipe that pairs nicely with Chocolate and dark cherry fondant?
answer.unit: litres
answer.brewers_tips: Extend the mash time as much as possible to create maximum fermentable sugars. Boil for longer in the kettle to help evaporate off the water, and make the sugar concentration stronger.
answer.description: Special Collaboration between Nøgne, Mikkeller and BrewDog which is a recipe based on all three brewers’ big stouts; Nøgne Ø Dark Horizon, Mikkeller Black and BrewDog Tokyo*.
answer.add: start
answer.unit: grams
answer.attribute: bitter
answer.name: Columbus
answer.add: middle
answer.unit: grams
answer.attribute: flavour
answer.name: Columbus
answer.add: middle
answer.unit: grams
answer.attribute: flavour
answer.name: First Gold
answer.add: middle
answer.unit: grams
answer.attribute: flavour
answer.name: Motueka
answer.add: middle
answer.unit: grams
answer.attribute: flavour
answer.name: Hersbrucker
answer.add: end
answer.unit: grams
answer.attribute: flavour
answer.name: First Gold
answer.add: end
answer.unit: grams
answer.attribute: flavour
answer.name: Motueka
answer.add: end
answer.unit: grams
answer.attribute: flavour
answer.name: Hersbrucker
answer.unit: kilograms
answer.name: Extra Pale
answer.unit: kilograms
answer.name: Carafa Special Malt Type 1
answer.unit: kilograms
answer.name: Flaked Oats
answer.unit: kilograms
answer.name: Smoked Malt
answer.unit: kilograms
answer.name: Crystal 150
answer.yeast: Wyeast 1272 - American Ale II™
answer.unit: celsius
answer.unit: celsius
answer.name: Black Tokyo Horizon (w/Nøgne Ø & Mikkeller)
answer.unit: litres