question: Could you share a beer recipe that would be a perfect match for Phall Curry?
answer.unit: litres
answer.brewers_tips: This level of alcohol can be achieved using a domestic freezer. Use a container with a tap close to the bottom so you can run the un-frozen, concentrated beer from under the ice on top. You may have to do this three or four times. The colder you freeze it the boozier it gets. Be careful to not dilute it too much when draining off the concentrated liquid after freezing so you don’t dilute it too much.
answer.description: Hop Shot is a high-velocity hop hit. Our latest experiment in ice-distillation is a west coast IPA, subjected to Antarctic temperatures and concentrated by removing the ice that forms. The result is a 22% ABV hop grenade in a 110ml bottle.
answer.add: Start
answer.unit: grams
answer.attribute: Bitter
answer.name: Centennial
answer.add: Start
answer.unit: grams
answer.attribute: Bitter
answer.name: Columbus Extract
answer.add: Middle
answer.unit: grams
answer.attribute: Flavour
answer.name: Centennial
answer.add: Middle
answer.unit: grams
answer.attribute: Flavour
answer.name: Columbus
answer.add: End
answer.unit: grams
answer.attribute: Flavour
answer.name: Centennial
answer.add: End
answer.unit: grams
answer.attribute: Flavour
answer.name: Columbus
answer.add: Dry Hop
answer.unit: grams
answer.attribute: Aroma
answer.name: Amarillo
answer.add: Dry Hop
answer.unit: grams
answer.attribute: Aroma
answer.name: Citra
answer.add: Dry Hop
answer.unit: grams
answer.attribute: Aroma
answer.name: Simcoe
answer.unit: kilograms
answer.name: Extra Pale
answer.yeast: Wyeast 1272 - American Ale II™
answer.unit: celsius
answer.unit: celsius
answer.name: Hop Shot
answer.unit: litres