question: Can you generate a beer recipe that is typically suggested to be paired with Mulled cheddar as a food pairing?
answer: {
    "id": 29,
    "name": "10 Heads High",
    "tagline": "Imperial Red Ale.",
    "first_brewed": "04/2013",
    "description": "10 Heads High is loosely based on our awesome 2011 Prototype beer Hops Kill Nazis. This is an uncompromising 7.8% Imperial Red Ale loaded high with American Hops. Think of this as an Imperial India Red Ale, or a super-charged version of 5am Saint. Either way this is a seriously good beer!",
    "image_url": "https://images.punkapi.com/v2/29.png",
    "abv": 7.8,
    "ibu": 70,
    "target_fg": 1015,
    "target_og": 1074,
    "ebc": 90,
    "srm": 45,
    "ph": 4.4,
    "attenuation_level": 79.7,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": 75
        }
      ],
      "fermentation": {
        "temp": {
          "value": 18,
          "unit": "celsius"
        }
      },
      "twist": null
    },
    "ingredients": {
      "malt": [
        {
          "name": "Extra Pale",
          "amount": {
            "value": 4.75,
            "unit": "kilograms"
          }
        },
        {
          "name": "Caramalt",
          "amount": {
            "value": 1.25,
            "unit": "kilograms"
          }
        },
        {
          "name": "Crystal 150",
          "amount": {
            "value": 0.5,
            "unit": "kilograms"
          }
        },
        {
          "name": "Dark Crystal",
          "amount": {
            "value": 0.13,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Chinook",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Chinook",
          "amount": {
            "value": 5,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "bitter"
        },
        {
          "name": "Centennial",
          "amount": {
            "value": 5,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "bitter"
        },
        {
          "name": "Chinook",
          "amount": {
            "value": 62.5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Centennial",
          "amount": {
            "value": 62.5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Chinook",
          "amount": {
            "value": 100,
            "unit": "grams"
          },
          "add": "dry hop",
          "attribute": "aroma"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": ["Arrabiata pasta", "Mulled cheddar", "Toasted almond cake"],
    "brewers_tips": "Achieve the red colour by using the ratio of Caramalt, Crystal and Dark Crystal malts. The trick is to get the colour, without too much dried fruit character.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  