question: Can you generate a beer recipe that is typically suggested to be paired with Chicken sausages with creamy mash as a food pairing?
answer: {
    "id": 20,
    "name": "Rabiator",
    "tagline": "Imperial Wheat Beer",
    "first_brewed": "03/2011",
    "description": "Imperial Wheat beer / Weizenbock brewed by a homesick German in leather trousers. Think banana bread, bubble gum and David Hasselhoff.",
    "image_url": "https://images.punkapi.com/v2/keg.png",
    "abv": 10.27,
    "ibu": 26,
    "target_fg": 1014,
    "target_og": 1092,
    "ebc": 24,
    "srm": 12,
    "ph": 4.4,
    "attenuation_level": 85,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 64,
            "unit": "celsius"
          },
          "duration": 60
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": null
    },
    "ingredients": {
      "malt": [
        {
          "name": "Extra Pale",
          "amount": {
            "value": 5.63,
            "unit": "kilograms"
          }
        },
        {
          "name": "Wheat",
          "amount": {
            "value": 0.69,
            "unit": "kilograms"
          }
        },
        {
          "name": "Crystal",
          "amount": {
            "value": 0.63,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Columbus",
          "amount": {
            "value": 12.5,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Hersbrucker",
          "amount": {
            "value": 12.5,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "flavour"
        }
      ],
      "yeast": "Wyeast 3333 - German Wheat™"
    },
    "food_pairing": [
      "Grilled portabello mushroom burger",
      "Chicken sausages with creamy mash",
      "Caramel and banana meringue pie"
    ],
    "brewers_tips": "If you are struggling to get that authentic head retention increase your mash temperature to about 70°C.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  