question: What type of beer is best paired with Vanilla bean white chocolate, and can you provide the recipe for it?
answer: {
    "id": 185,
    "name": "Tactical Nuclear Penguin",
    "tagline": "Uber Imperial Stout.",
    "first_brewed": "09/2009",
    "description": "This beer is about pushing the boundaries, it is about taking innovation in beer to a whole new level. Dark and decadent, plum, treacle and roast coffee are amplified beyond any stout you've had before.",
    "image_url": "https://images.punkapi.com/v2/185.png",
    "abv": 32,
    "ibu": 1157,
    "target_fg": 1028,
    "target_og": 1157,
    "ebc": 250,
    "srm": 127,
    "ph": 4.4,
    "attenuation_level": 82.2,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": null
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": "Cranberry: 25g at end, Jasmine: 25g at end, Muscovado sugar: 300g at start, Oak chips: 15g at FV"
    },
    "ingredients": {
      "malt": [
        {
          "name": "Extra Pale",
          "amount": {
            "value": 11.25,
            "unit": "kilograms"
          }
        },
        {
          "name": "Dark Crystal",
          "amount": {
            "value": 1.75,
            "unit": "kilograms"
          }
        },
        {
          "name": "Chocolate",
          "amount": {
            "value": 0.5,
            "unit": "kilograms"
          }
        },
        {
          "name": "Roasted Barley",
          "amount": {
            "value": 0.5,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Chinook",
          "amount": {
            "value": 37.5,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Galena",
          "amount": {
            "value": 37.5,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Chinook",
          "amount": {
            "value": 37.5,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Galena",
          "amount": {
            "value": 37.5,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Galena",
          "amount": {
            "value": 25,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "First Gold",
          "amount": {
            "value": 25,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Chinook",
          "amount": {
            "value": 25,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        }
      ],
      "yeast": "WLP099 - Super High Gravity Ale"
    },
    "food_pairing": [
      "Lobster thermidor",
      "Pan fried Foie Gras",
      "Vanilla bean white chocolate"
    ],
    "brewers_tips": "This level of alcohol can be achieved using a domestic freezer. Use a container with a tap close to the bottom so you can run the un-frozen, concentrated beer from under the ice on top. You may have to do this three or four times.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  