question: I'm planning to serve Dark Chocolate Truffles and I want a beer to match, can you give me a recipe for a suitable beer?
answer: {
    "id": 267,
    "name": "AB:22",
    "tagline": "Speyside Barrel-Aged Coffee Chocolate Stout.",
    "first_brewed": "2017",
    "description": "An imperial stout brewed with cacao and coffee, AB22 has spent two years in darkness, drawing complex and indulgent flavours from the Speyside whisky casks in which it resided.",
    "image_url": null,
    "abv": 12.5,
    "ibu": 70,
    "target_fg": 1020,
    "target_og": 1115,
    "ebc": 100,
    "srm": 51,
    "ph": 4.1,
    "attenuation_level": 83,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": 75
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": null
    },
    "ingredients": {
      "malt": [
        {
          "name": "Pale Ale",
          "amount": {
            "value": 8.16,
            "unit": "kilograms"
          }
        },
        {
          "name": "Golden Naked Oats",
          "amount": {
            "value": 0.96,
            "unit": "kilograms"
          }
        },
        {
          "name": "Medium Crystal",
          "amount": {
            "value": 0.48,
            "unit": "kilograms"
          }
        },
        {
          "name": "Brown",
          "amount": {
            "value": 0.24,
            "unit": "kilograms"
          }
        },
        {
          "name": "Carafa Special Malt Type 3",
          "amount": {
            "value": 0.12,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Columbus",
          "amount": {
            "value": 40,
            "unit": "grams"
          },
          "add": "First Wort Hops",
          "attribute": "Bittering"
        },
        {
          "name": "American Oak Chips Medium Toast Soaked In Speyside Whisky",
          "amount": {
            "value": 4,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        },
        {
          "name": "Black Pepper",
          "amount": {
            "value": 4,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        },
        {
          "name": "Cardamon",
          "amount": {
            "value": 10,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        },
        {
          "name": "Ginger",
          "amount": {
            "value": 10,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        },
        {
          "name": "Nutmeg",
          "amount": {
            "value": 2,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        },
        {
          "name": "Cinnamon",
          "amount": {
            "value": 2,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        },
        {
          "name": "Star Anis",
          "amount": {
            "value": 1,
            "unit": "grams"
          },
          "add": "Flame Out",
          "attribute": "Flavour"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": [
      "Roast Pheasant With Savoy Cabbage",
      "Chilli Beer Tacos",
      "Dark Chocolate Truffles"
    ],
    "brewers_tips": "Soak American oak (medium toasted) chips in your favourite Speyside tipple overnight and add them after primary fermentation",
    "contributed_by": "John Jenkman <johnjenkman>"
  }
  