question: What's a good beer recipe to brew if I want to serve it with Green mango salad?
answer: {
    "id": 234,
    "name": "Neon Overlord",
    "tagline": "Mango And Chilli IPA",
    "first_brewed": "01/2016",
    "description": "The Overlord of mango and chili IPA’s packs a fruity punch and then some. Pours a slightly hazy orange. A tropical fruit assault on the nose, with mango, pineapple, apricots and citrus. Hints of chili and sweet malts follow. Fruit dissipates to a chili kick, not hot but definitely there, followed by a long bitter finish. All hail to the hot tempered sweet toothed Lord.",
    "image_url": "https://images.punkapi.com/v2/234.png",
    "abv": 7.6,
    "ibu": 70,
    "target_fg": 1012,
    "target_og": 1067,
    "ebc": 20,
    "srm": 10,
    "ph": 4.4,
    "attenuation_level": 82,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": 75
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": "250g mango puree in FV"
    },
    "ingredients": {
      "malt": [
        {
          "name": "Extra Pale",
          "amount": {
            "value": 5.3,
            "unit": "kilograms"
          }
        },
        {
          "name": "Cane Sugar",
          "amount": {
            "value": 0.5,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Centennial",
          "amount": {
            "value": 25,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Centennial",
          "amount": {
            "value": 13,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "flavour"
        },
        {
          "name": "Columbus",
          "amount": {
            "value": 13,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "flavour"
        },
        {
          "name": "Mosaic",
          "amount": {
            "value": 38,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Citra",
          "amount": {
            "value": 25,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Habanero powder",
          "amount": {
            "value": 6,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Coriander seed",
          "amount": {
            "value": 1,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": [
      "Baja fish tacos",
      "Green mango salad",
      "Salted butterscotch oatmeal cookies"
    ],
    "brewers_tips": "This fermentation is going to be wild. Use a blow off rather than an airlock to cope with the extra activity.",
    "contributed_by": "Matt Ball <GeordieMatt>"
  }
  