question: Can you provide me with a beer recipe that is known to pair well with Scotch bonnet beef chilli?
answer: {
    "id": 203,
    "name": "Bitch Please (w/ 3 Floyds)",
    "tagline": "Barley Wine - 3 Floyds Collab.",
    "first_brewed": "02/2012",
    "description": "This limited edition American Barley Wine was brewed in collaboration with 3 Floyds Brewery. This beer had all the warm, boozy and smoky aspects of an Islay Scotch whisky with the sweet malt and devastatingly bitter attributes of a barley wine. Peat smoke features prominently, backed up with a complex fruity hop profile.",
    "image_url": "https://images.punkapi.com/v2/203.png",
    "abv": 11.5,
    "ibu": 50,
    "target_fg": 1016,
    "target_og": 1104,
    "ebc": 38,
    "srm": 19,
    "ph": 4.4,
    "attenuation_level": 85,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": null
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": "Two bars of Highland Toffee at start of boil"
    },
    "ingredients": {
      "malt": [
        {
          "name": "Extra Pale",
          "amount": {
            "value": 8.21,
            "unit": "kilograms"
          }
        },
        {
          "name": "Pinhead Oats",
          "amount": {
            "value": 0.36,
            "unit": "kilograms"
          }
        },
        {
          "name": "Carahell",
          "amount": {
            "value": 0.18,
            "unit": "kilograms"
          }
        },
        {
          "name": "CaraAroma",
          "amount": {
            "value": 0.18,
            "unit": "kilograms"
          }
        },
        {
          "name": "Roasted Malt",
          "amount": {
            "value": 0.09,
            "unit": "kilograms"
          }
        },
        {
          "name": "Peated Malt",
          "amount": {
            "value": 0.09,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Green Bullet",
          "amount": {
            "value": 50,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Motueka",
          "amount": {
            "value": 35.5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Pacific Gem",
          "amount": {
            "value": 21.5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Nelson Sauvin",
          "amount": {
            "value": 7,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": [
      "Stilton Blue featured cheese platter",
      "Dark bitter chocolate torte",
      "Scotch bonnet beef chilli"
    ],
    "brewers_tips": "To add to the smoky nature of this Barley Wine, source some smoked wood or whisky casks to age the beer in.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  